First Courses
Carrot and Potato Soup
$12.00
Roasted beets, orange oil and fresh herbs.
Hudson Valley Seared Foie Gras
$19.00
Toasted brioche, apricot jam, pistachio and almond granola.
Bangs Island Mussels
$13.00
Pork broth, shallots, seared lemon, fines herbs and white wine.
Truffled Beef Tartare
$14.00
Farm fresh egg yolk, white anchovies, cornichon and olive oil crackers.
Maine Crab Cake
$17.00
Smoked paprika aioli and pickled fennel.
Beet Cured Salmon
13.00
Local Greek yogurt, toasted horseradish, blood orange, fennel, dill salad and focaccia.
$Salads
Local Organic Mixed Greens
$12.00
Candied walnuts, Stilton and port wine vinaigrette.
Local Arugula and Kale Salad
$12.00
Orange, pistachios, salt and pepper goat cheese and champagne vinaigrette.
Hearts of Romaine Salad
12.00
Thyme crouton, Parmesan and garlic dressing.
$Main Course
Grilled Filet Mignon
$38.00
Roasted fingerling potatoes, bacon braised red cabbage, cipollini onion and red wine sauce.
Lemon and Thyme Fettucini
$26.00
Braised butternut squash, squash cream sauce, local mushrooms and toasted squash seeds.
North Atlantic Salmon
$31.00
Nutmeg spatzle, delicata squash, chive oil, laughing bird shrimp and baby kale.
Hand Rolled Pappardelle
$27.00
Con?t lamb, pancetta soffrito and Parmesan.
Lavender Marinated Duck Breast
$35.00
Duck con?t, sweet potato puree, gnocchi, roasted pear, endive, pine nut salad and duck jus.
Herb Marinated Chicken Breast
$29.00
White beans, parmesan broth, fresh sage and crispy prosciutto.
Grilled Rack of Lamb
$38.00
Fried polenta, local carrots, caramelized parsnip puree and red wine sauce.
Cast Iron Seared Local Scallops
38.00
Saffron, melted leek risotto, eggplant rague, grilled kale, konbu emulsion and hazelnut powder.
$Desserts
Caramel Ice Cream
$9.00
Served with Bourbon caramel sauce. Vanilla ice cream, bourban caramel sauce and almond cookie.
Chocolate Three Ways
$12.00
Marquise, bete noir and chocolate ganache sauce.
White Chocolate Ice Cream
$9.00
Served with chocolate sauce. Chocolate spaghetti, white chocolate ice cream and chocolate sauce.
Menu for The Back Bay Grill is provided by findrestaurantmenu.com
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