Starters
Charcuterie Plate
$14.00
Selection of house cured meats, pickles, jam, and dijon mustard with croutons
Cheese Plate
$12.00
Assortment of cheeses, candied pecans, house made jam, seasonal fruit
Cinnamon Cured Yellowfin Tuna
$11.00
Gingered cucumbers, shaved fennel, lemon jam, watercress
Fried Pickled Shrimp
$10.00
Shaved fennel, pickled jalapeños, and celery hearts
Crawfish Boudin Balls
$8.00
Roasted red pepper vinaigrette and house pickles
Roasted Oysters
12.00
En persillade, baby arugula, preserved lemon
$Soupes et Salades
Soup Du Jour
$8.00
Shaved Squash Salad
$12.00
LA crawfish tails, yellow squash, zucchini, jalapeno, mint, citrus vinaigrette
Farmhouse Salad
$8.00
Butter crisp lettuce, butternut squash, spiced pecans, fresh cheese, dijon vinaigrette
Fried Oyster Salad
11.00
Kale, radicchio, chili vinaigrette, shaved parmigiano reggiano
$Les Entrees
Gulf Shrimp
$21.00
Corn maque choux, soy glazed pork belly, kumquats, red chili beurre fondue
Poisson Du Jour
Chef's accompaniments
Mississippi Rabbit
$23.00
Poached loin, stewed rabbit dressing, cane syrup gastrique, mizuna
Cochon De Lait
$26.00
Grilled loin, braised shoulder, roasted belly, black eyed pea ragout, turnips, creole mustard vinaigrette
Chappapeela Farms Duck Breast
$28.00
Confit leg, quinoa, braised belgian endive, spiced cherry jus
Grilled Hanger Steak
$26.00
Potato purée, baby spinach, roasted marrow, sauce bordelaise
Starters
Cheese Plate
$12.00
Assortment of three cheeses, candied pecans, house made jam, seasonal fruit
Crawfish Boudin Balls
$8.00
Roasted red pepper coulis & house pickled okra
Fried Pickled Shrimp
$10.00
Shaved fennel, pickled jalapenos, and celery hearts
Roasted Oysters En Persillade
12.00
Baby arugula, preserved lemon
$Soupes Et Salades
Soup Du Jour
$8.00
Crab Salad
$12.00
LA jumbo lump crab, pickled beets, watercress, citrus vinaigrette
Farmhouse Salad
$8.00
Butter crisp lettuce, butternut squash, spiced pecans, fresh cheese, dijon vinaigrette
Fried Oyster Salad
8.00
Kale, radicchio, chili vinaigrette, shaved parmigiano reggiano
$Les Entrées
Shrimp & Grits
$16.00
Hoppin john's stone ground grits, local shrimp, soffritto, white wine
Smoked Pork Eggs Benedict
$17.00
Biscuit, braised mustard greens, sauce hollandaise
Steak & Eggs
$19.00
Grilled sirloin hanger steak, andouille & potato lyonnaise, poached eggs, bearnaise
Cornbread Pain Perdu
$14.00
Candied smoked bacon, poached pears and steen's cane syrup
Shrimp, Mushroom and Gruyere Omelette
17.00
Petite salade
$Sides
Hoppin John's Organic Stone Ground Grits
$3.00
Candied Smoked Crispy Bacon
$5.00
Andouille Hash Lyonnaise
$5.00
Eggs
$4.00
Biscuit
$3.00
Cornbread
$3.00
Menu for Dijon is provided by findrestaurantmenu.com
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