Appetizers
Szechuan Green Beans
$10.00
Asian soy szechuan sauce, peanut cabbage slaw, sesame seed.
Calamari Steak Fries
$12.00
Lightly crusted calamari steak wedges, lemon-scallion aioli.
Seared Pork Belly
$12.00
black pepper-honey glaze, bacon jam, pickled green tomatoes, serrano corn cakes
Parmesan Shrimp
$14.00
Parmesan breaded shrimp, creamy cocktail sauce.
White Bean Bisque
$9.00
Cannellini, smoked chicken, chives.
Southern Style Cornbread
$13.00
Buffalo Cauliflower
11.00
House hot sauce, bleu cheese mousse, celery salad.
$Salads
Dressings: house vinaigrette, Mediterranean vinaigrette, balsamic vinaigrette, champagne vinaigrette, herb buttermilk ranch, horseradish bleu cheese, maple vinaigrette.Iceberg Wedge
$6.00
With pancetta, balsamic marinated tomatoes, red onions, focaccia crumble, bleu cheese crumbles and horseradish bleu cheese dressing.
Apple Walnut Salad
$6.00
Apple, golden raisin, candied walnut, field greens, red onion, apple cider vinaigrette.
Caesar
6.00
Chopped romaine, balsamic marinated cherry tomatoes, shaved parmesan, focaccia crumble.
$Entree
Trio of Duck
$24.00
Pan seared breast|confit|gumboandouille red bean and rice croquette, roasted vegetables.
Pork Tamale
$22.00
Grilled tenderloin, pork belly, acorn squash, guajillo Chile jam, peanut romesco, queso fresco.
Salmon
$27.00
Crab risotto, artichoke, cherry tomato, leek, fennel, tomato-vermouth emulsion.
Parmesan & Herb Crusted Chicken Cutlet
$22.00
Lemon butter broth, green Chile-white cheddar linguini, fresh spinach.
Blackened Red Fish
$26.00
Shrimp, Spanish rice, sauce piquante.
Pan-seared Scallops
$29.00
Pierogi, potato-turnip puree, roasted cauliflower, glazed carrots, brown butter, celery salad.
Blackened Shrimp & Coconut Grits
$22.00
Blackened shrimp, coconut grits, braised bacon-collard greens, roasted peanuts.
Pepper Crusted Ribeye
$33.00
Potato gratin, charred broccoli, sauce au poivre.
Curried Oxtail Bolognese
$19.00
House-made pappardelle, spinach, tomato.
Mushroom Risotto
$18.00
Roasted garlic, oyster | Portobello | cremini mushrooms, roasted broccoli, pine nuts, parmesan.
Potato-Crusted Whitefish
$23.00
Lemon beurre blanc, mashed potatoes, sauteed green beans.
Stout Braised Brisket
24.00
Seasonal vegetable succotash, stout gravy, mashed potatoes.
$A La Carte
Green Chile-white Cheddar Linguini
$8.00
Mashed Potatoes
$4.00
Bacon Braised Collard Greens
$4.00
Crispy Pork Gourmet Mac & Cheese
$8.00
Seasonal Vegetables
$4.00
Potato Gratin
$5.00
Charred Broccoli
$5.00
Sauteed Green Beans
5.00
$Desserts
Apple Streusel Cheesecake
$10.00
Cinnamon-oat streusel, caramel, apple compote.
House Baked Seasonal Pie
$9.00
With vanilla ice cream.
Coconut Cake
$10.00
Coconut cake, lime curd, white chocolate-lime buttercream.
Chocolate Cake
$11.00
Chocolate fudge, ganache, roasted white chocolate crunch, cherry compote, banana cream.
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