All Day Menu - Appetizers
Crispy Calamari Marinara
$9.00
Marinara dipping sauce
Mediterranean Olive Assortment
$11.50
Roasted red peppers, fire grilled flatbread and garlic infused hummus
Grilled Beef Tenderloin Flatbread
$12.00
Roasted spinach and gorgonzola cheese
Chipotle-Rosemary Bacon Wrapped Shrimp
12.00
Fire grilled and served with cilantro pesto
$All Day Menu - Salads and Sandwiches
Chop House Salad
$14.00
Crisp romaine, tomatoes, cheddar cheese, applewood bacon, fire grilled beef tenderloin, crispy potatoes and honey mustard dressing
Classic Burger
$11.00
Fire grilled angus burger served with lettuce, tomato, onion and your choice of one topping
Grilled Vegetable Sandwich
$12.00
Toasted ciabatta with grilled portobello mushroom, squash, tomatoes,provolone cheese and basil aioli
Gingham Salad
12.95
Baby greens, seasonal berries, mandarin oranges, blue cheese crumbles, sliced almonds and gingham dressing
$All Day Menu - Dine and Dash
Items available for dine-in or to go in 10 minutes or lessThe Ultimate BLT
$12.00
Crispy applewood bacon, grilled tomato lettuce, caramelized onion and black pepper aioli all served on grilled texas toast
Nutty Chicken Salad Croissant
$10.50
Our signature pecan chicken salad with crisp lettuce and sliced tomato served on a toasted butter croissant
Smoked Chicken Quesadilla
$9.00
Jack cheese black beans, roasted corn relish and ancho crema
Choped Caeser Salad
$5.00
House made croutons and parmigiano-reggiano
Entree Salads
Grilled Salmon and Heirloom Tomato Salad
$16.50
Seasonal greens, genovese pesto, goat cheese and champagne vinaigrette
Classic Caeser
$13.00
Romaine lettuce tossed with creamy caeser dressing club-made croutons, parmesan cheese and your choice of grilled chicken breast or shrimp
Gingham Chicken
$13.75
Mixed greens, mandarin oranges, seasonal berries, blue cheese and toasted almonds tossed with gingham dressing
Asian Chicken
12.75
Grilled chicken breast, napa cabbage, macadamia nuts, orange segments, cherry tomatoes, cilantro sesame dressing and crispy wonton strips
$Small Plates
Black Bean Soup
$5.50
Smoky bacon, cilantro and cumin garnished with sour cream
Smoky bacon, cilantro and cumin garnished with sour cream
$12.50
Fennel onion salad and creme fraiche
Strawberry Pecan Greens
$7.50
Seasonal greens with spiced pecans strawberries, blue cheese and honey balsamic dressing
Spicy Calamari
9.75
Crispy calamari pickled red onion and avocado aioli
$Sandwiches
Served with your choice of basil infused fruit salad or french friesChicken Caprese
$12.50
Fire grilled chicken breast with basil pesto, tomato and mozzarella cheese served on a toasted potato roll
Salmon Teriyaki
$12.75
Grilled teriyaki salmon fillet with sweet sesame slaw and mozzarella pineapple served on a toasted potato roll
Dijon Turkey Sandwich
$12.00
Shaved smoked turkey bacon, shredded lettuce tomato ansd swiss cheese served on toasted rye bread with dijon horseradish aioli
Applewood Bacon Burger
12.25
Fire grilled angus burger with your choice of cheese, lettuce, tomato and onion served on a toasted bun
$Specialties
Pan Seared Scallops
$20.50
Gluten free. Cauliflower puree, heirloom tomato relish and balsamic reduction
Ahi Nicoise
$19.50
Gluten free. Black pepper seared ahi tuna, mixed greens, haricot vert, fingerling potatoes, grape tomatoes, oliver, capers, white anchovies and lemon vinaigrette
Pan Seared Crab Cakes
$18.75
Southwestern slaw and avocado aioli
Turkey Blue and Bacon Burger
$12.75
Fire grilled turkey burger with blue cheese, applewood bacon and dijon aioli
Mediterranean Chicken Pasta
$13.50
Farfalle pasta tossed with grilled chicken breast, garlic red pepper, kalamata olives, roma tomato, feta cheese spinach capers, and olive oil
Starters
Bacon Wrapped Shrimp
$12.75
Strawberry BBQ sauce, melon pico de gallo and quinoa salad
Sweet Potato Crab Pancakes
$11.75
Mango chutney and chili lime aioli
Pistachio Fried Oysters
$13.00
Grilled pineapple salsa, classic remoulade sauce and micro greens
Black and Blue Pizza
$12.75
Red onion marmalada roasted garlic puree blue cheese and blackened beef tenderloin
Charcuterie and Cheese Plate
$13.25
Selection of artinal salamis, capricole, goat cheese and fig jam served with grilled crostini
Herb Risotto with Mushrooms and Peas
9.50
Roasted tomatoes and parmesan cheese
$Soup and Salads
Citrus Cured Salmon
$11.00
Baby greens, orange segments, capers, avocado, pickled ginger vinaigrette and cilantro aioli
Caeser Salad
$8.75
Crisp romaine, caeser dressing, parmesan cheese, cracked black pepper and croutons
Lobster Bisque
$9.75
Classic preparation garnished with lobsteer meat and creme fraiche
Arugula Salad
$10.00
Gluten free. Cherry tomatoes, candied pecans, maytag blue cheese and smoked balsamic vinaigrette
Gingham Salad
9.50
Gluten free. Mixed baby greens with seasonal berries, blue cheese, orange segments and gingham dressing
$Entrees
Grilled Filet Mignon
$42.00
Pesto whipped potatoes, creamed wild mushrooms and grilled asparagus
Smoked New York Strip
$35.50
Fingerling potatoes, creamed spinach, wild mushroom demi-glace and blue cheese butter
Smoked Salmon and Diver Scallops
$29.75
Gluten free. Pan seared sea scallops wrapped in smoked salmon with orange fennel salad, parsnip and pea puree
Grilled Hanger Steak
$29.50
Roasted garlic mashed potatoes, creamy maytag blue cheese and crispy onions
Pan Seared Halibut BLT
$33.00
Gluten free. Heirloom tomatoes, applewood bacon and spinach risotto, parmesan and herb olive oil
Seared Duck Breast
$30.50
Yukon gold potato, shiitake mushroom, asparagus and duck confit hash served with orange chipotle demi-glace
Ahi Nicoise
$29.00
Gluten free. Black pepper seared ahi tuna, mixed greens, haricot vert, fingerling potatoes, grape tomatoes, white anchovies, olives, capers and lemon vinaigrette
Herb Seared Airline Chicken Breast
$19.50
Ballerine pasta, bacon, tomato, garlic, rosemary, white wine and parmesan
Smoked Double Cut Pork Chop
$21.00
Creamy mascarpone polenta, grilled vegetables skewer and grain mustard demi-glace
Szechuan and Honey Glazed Salmon
$22.75
Jasmine rice, stir fried snow peas, baby carrots, yuzu soy and toasted sesame
Margherita Parpardele Pasta
17.00
Fresh mozzarella heirloom cherry tomatoes, fresh basil, garlic, white wine, olive oil and parmesan cheese
$Sides
To accompany your mealRoasted Asparagus
$5.00
Creamed Spinach
$5.00
Pesto Whipped Potatoes
$5.00
Creamy Mascarpone Polenta
$5.00
Sauteed Wild Mushrooms
$5.00
Menu for Skyline Club is provided by findrestaurantmenu.com
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