Starters
Soup, Sopa, Zuppa, Potage
$7.00
chef's inspiration.
Estate House Salad
$9.00
roasted mission figs, toasted pine nuts maytag blue cheese, ice- wine vinaigrette.
Tender Greens Salad
$10.00
marcona almond crusted manchego cheese, piquillo pepper jam, aged sherry vinaigrette.
Local Heirloom Tomatoes
$11.00
prosciutto di parma, burrata, organic spanish extra virgin olive oil.
Berkshire Pork Belly
$11.00
achiote rub, pickled red onion, lime, cilantro.
Slow Braised Short Rib
$10.00
carrot ginger puree, spiced cashews.
Sweet, Sour & Spicy Grilled Shrimp
$12.00
apple & fennel salad, toasted pine nuts kumquat marmalade.
Ahi Tuna Duo
15.00
dark rum glazed tartare, pineapple, plantain chips & coconut seared, avocado, scotch bonnet crema.
$Entrees
lemon herb roasted chicken breast
$22.00
grilled asparagus, creamy parmigiano polenta, caramelized onion jus.
Pepper Crusted Prime New York Strip Steak
$29.00
valdeon blue cheese topped, grilled garlic potatoes, piquillo manchego napoleon, sriracha aioli.
Grilled Colorado Lamb
$29.00
tuscan chestnut torte, thyme roasted fig, pinot noir toasted hazelnut reduction.
Grilled Filet Mignon
$34.00
manchego potato cake, roasted garlic spinach, italian chile butter.
Mediterranean Sea Bass
$26.00
catalan style potato, sesame sugar snap peas, saffron brodo.
Organic Irish Salmon
$27.00
purple potato medley, haricot vert, warm charred tomato vinaigrette.
Handmade fettuccine
$21.00
wild mushrooms, herb crema, white truffle oil drizzle.
Prime Rib Eye
$42.00
horseradish whipped potatoes, grilled onions and peppers, red wine demi.
Prosciutto Wrapped Halibut
27.00
campari tomatoes, roasted fingerlings and sautéed spinach.
$Sides
Roasted Cippolline Onions
$6.00
Grilled Asparagus
$6.00
Sauteed Spinach
$6.00
Haricot Vert
$6.00
Fingerling Potato
$6.00
Parmigiano Polenta
$6.00
Grilled Garlic Potatoes
6.00
$Desserts
Bourbon Pecan Bread Pudding
$9.00
malted rum gelato.
Caramelized Peach Pavlova
$8.00
Gianduja Marshmallow Napoleon
$9.00
strawberry italian soda.
Brioche Creme Brulee
$9.00
butterscotch, fresh raspberries.
Spiced Chocolate Truffle Torte
$10.00
rosemary caramel.
Vanilla Reisling Panna Cotta
$8.00
roasted apricots.
Souffle
$12.00
Menu for Estate House is provided by findrestaurantmenu.com
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