Bites
Pigs In A Blanket
$12.00
maple braised pork belly & caramelized onions wrapped in a crepe.
Fresh Penn Cove Mussels
$10.00
steamed in roasted beet broth & served with grilled baguette
Bistro Tacos Guapos
$10.00
veal breast and proscuitto with pickeled onions on house-made tortillas
Housemade Duck Confit Bratwurst
$10.00
with truffled sauerkraut and whole grain mustard
Mac & Cheese Three Ways
$10.00
fine's signature mac served in three small bowls
Tuna Tartare
$16.00
fresh raw ahi layered with lump crab meat, tomato mousse, avocado, caviar and crispy challah
Gourmet Potato Skins
$9.00
duck confit and goat cheese with port sauce
Fifth Avenue Escargot Gratin
$10.00
creme fraiche, parmigiano, herbs & garlic
Beef Tongue Slider
$8.00
pickled tongue with horseradish and mustard, crispy frittes and micro-greens
Farmers Market Bruschetta
$9.00
with house-smoked mozzarella
Duck & Noodle Soup
$6.00
spiced duck consume, duck confit, egg noodles and truffle oil
Sweet Potato Fries
$8.00
served with a trio of fine's cellar signature dipping sauces
Roasted Fingerling Potatoes
$9.00
with creme fraiche
Tomato Wrapped Burrata
9.00
a fresh italian cheese with an outer shell of mozzarella and a soft, buttery heart of cream
$Cheese Plates
All cheese plates are served with fresh fruit of the season, mixed nuts, whole grain and sweet pineapple mustard or honey mustard cornichons and sliced baguette or crackersA Wheel
$15.00
a small wheel of classic brie topped with apple chutney. (serves 2)
The American Artisan
$17.00
two american small batch cheeses, chosen by chef cullen from the 'fromage a trois' boutique list. (serves 2)
One One
$20.00
any two cheeses or charcuterie from our selection. (serves 2)
A Three Way
$28.00
any three cheeses from our selection. (serves 2)
Blue Sky
$25.00
roquefort, roaring 40's blue, shropshire. (serves 3-4)
The American
$25.00
beehive promontory cheddar, vella sonoma jack, cypress humboldt fog. (serves 3-4)
Around The World
$30.00
irish cheddar, d'affinois, old amsterdam gouda, molinari salami. (serves 3-4)
Bella Italy
$34.00
asiago fresco, parmigiano reggiano, gorgonzola, prosciutto di parma, herbed mixed olives. (serves 3-4)
Spain's Querido
$34.00
mahon, manchego, blue cabrales, jamon di serrano. (serves 3-4)
The Stinker
$34.00
taleggio, mouco colorouge,vermont butter & cheese coupole pate de campagne. (serves 3-4)
Our Cheese List
ask what's new, we're adding more all the time. roquefort, roaring 40's blue, shropshire, mouco colorouge, mouco camembert, mouco blu, beehive promontory cheddar, beehive applewood smoked cheddar, beehive emigrant, beehive full moon, oregonzola, smokey blue, vermont butter & cheese bijou, vermont butter & cheese coupole, velo sonoma jack, d'affinois, old amsterdam gouda, asiago fresco, parmigiano reggiano, taleggio, gorgonzola, mahon, manchego, blue cabrales, bittersweet plantation gabriel, bittersweet plantation evangeline, cypress grove humbolt fog, french brie, irish cheddar.
Sandwiches/Panini
Fine's Wine Burger
$12.00
ground daily and marinated in chardonnay, oven-dried tomatoes, arugula, tillamook cheddar, balsamic caramelized onions and house-made thousand island dressing.
Turkey & Smoked Mozzarella Panini
$8.00
oven-roasted turkey breast with tomato mustard preserve on focaccia
Applewood Bacon & Grilled Apple Panini
$7.00
topped with guacamole on toasted focaccia
Ahi Tuna Melt Panini
$10.00
house-made tuna salad served with garlic & herb aioli, swiss cheese and tomato slices on sweet challah
Monte Cristo Panini
$10.00
black forest ham, roasted turkey, gruyere and strawberry basil jam on sweet challah
Grown-Up Grilled Cheese
$8.00
soft goat cheese, taleggio, truffle oil and tomato on sweet brioche
Caprese Panini
$8.00
fresh mozzarella, tomatoes and fresh basil leaves on ciabatta
Pb & J Panini
7.00
house-made pistachio butter and preserves on challah
$Greens
Mixed Field Greens
$6.00
Ceasar Salad
$8.00
topped with deep fried anchovies & parmigiano reggiano (w/ chicken add $3.00)
Orincini
$9.00
risotto ball stuffed with humbolt fog goat cheese, arugula salad
Grilled Radicchio Salad
$8.00
with gorgonzola & caramelized onion vinaigrette
Fresh Peach Salad
$8.00
basil, olive oil and fleur de sel
Grilled Flank Steak Salad
$12.00
blue cabrales cream dressing and lardons
Duck A L'orange Salad
12.00
shredded duck confit with orange segments, pistachios and orange vinaigrette
$Entrees
Prixe fixe menu: ask your server to see our regional tasting menu.available after 5 pm.Roasted Butternut Squash Gnocchi
$16.00
potato dumplings with roasted butternut squash, brown butter and sage leaves. mike's wine recommendation: 2005 logan pinot noir, monterey.
Bacon And Herb Crusted Ribeye
$28.00
on bleu cheese hashbrowns, topped with leek fondue and peppercorn demi. mike's wine recommendation:2004 chateau de pez, st estephe.
Braised Beef Short Rib
$22.00
with polenta fries and bacon vinaigrette served with a nebbiolo reduction. mike's wine recommendation:2004 parson's flat, padthaway.
Cherry Smoked Ahi Tuna
$25.00
with lobster hash and truffled lobster gravy. mike's wine recommendation:2006 wm. fevre "champs royaux" , chablis.
Loup De Mer
$22.00
whole roasted mediterranean sea bass with skin on, market- fresh stuffing and caramelized shallot moscato sauce. mike's wine recommendation:2003 chateau louviere, pessac-leognan.
Brown Sugar-Cured Chicken
$17.00
cured chicken leg with boulangere potato and mustard veloute mike's wine recommendation:2005 mer soleil chardonnay, central coast.
Seared Leg Of Duck
21.00
wild mushrooms fricassee, yukon potato puree,finished with a syrah reduction. mike's wine recommendation:2004 perrin et fils "les sinard" , chateauneuf du pape.
$All Day Brecky
Southwest Breakfast Burrito
$7.00
eggs, bacon, tillamook cheddar, hash browns, green chilis in a flour tortilla
Healthy Choice Breakfast Burrito
8.00
egg whites, avocado, sun-dried tomatoes, sprouts, and cheese in a whole wheat tortilla
$Beverages
Ask your server to see our beer or wine list. or feel free to browse our extensive wine cellar.China Mist Black-Brewed Iced Tea
$2.00
Mokarabia Coffee
$2.00
Fruit Juice
$2.00
Lemonade
$2.00
Dry Soda
$3.00
Arnold Palmer
$2.00
Fiji Water
$4.00
San Pellegrino
$4.00
Soda
$2.00
pepsi, diet coke, sprite
Menu for Fine's Cellar is provided by findrestaurantmenu.com
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