Lunch Plates
Georgia Mountain Trout
$19.00
Bush beans, roasted potato, meyer lemon vinaigrette.
Grilled Salmon
$19.00
Red quinoa, collard green kimchi, Orange tupelo honey.
Beef & Mushroom Meatloaf
$16.00
Roasted cauliflower puree, Swiss chard, roasted mushroom jus pickled fresnos.
Geechee Pork Stew
$15.00
Field peas, collard greens, blistered tomatoes, fried egg, hazelnut romesco, grilled sourdough.
Spring Risotto
$16.00
Herbed rice, green vegetables, pea tendrils, grana padano.
Pulled Pork BBQ Sandwich
$12.00
horseradish coleslaw, house chips, handf bun.
Georgia Mountain Trout
$19.00
reamed spring vegetables, vidalia onions, pecan smoked bacon.
Grilled Salmon
19.00
kale and red quinoa salad, valbreso feta, thyme vinaigrette.
$First Flavors For Dinner
Local Smoked Trout Crostini
$10.00
Holy trinity relish.
She-Crab Soup
$6.00
Fresh cream, sherry.
Pimento Cheese
$7.00
House made bandb pickles, celery, benne seed crackers.
Roasted Oysters
$15.00
Creamed collards, cornbread crumble, parmesan.
Beef Tartar
$16.00
Cured egg yolk, horseradish, pickled ramps.
Jumbo Lump Crab Cake
$15.00
Apple kale salad, dried cherry, pecan honey gastrique.
Pan Seared Scallops
16.00
Local kale, butternut squash, nc country ham.
$Soups & Salads
Georgia Lettuces
$8.00
Gluten free. Today's vegetables, mustard vinaigrette.
Springer Mountain Farms Chicken Chopped Salad
$17.00
Local greens, pecan bacon, cucumbers, valbreso feta, balsamic vinaigrette.
Soup & Salad
$11.00
Cup of soup and choice of caesar or georgia lettuces salad.
Roasted Chicken Salad
$12.00
Mustard greens, pecans, ricotta salata, pomegranate.
Caesar
8.00
Romaine hearts, crispy okra and grit croutons, grana padano.
$Sandwiches
Served with pure knead gluten-free bun.Nashville Hot Fried Chicken
$12.00
Our jalapeno hot sauce, house made b&b pickles, white BBQ sauce, h&f bun.
Smokey Beef Brisket
$13.00
Pickled banana peppers, white cheddar cheese, horseradish cream, handf bun.
Pimento Cheese Burger
$14.00
House made b&b pickles, BBQ mayonnaise, red onion, hand cut fries, h&f bun.
Griddled Ham & Cheese
$10.00
Our tasso ham and pimento cheese salad, spiced apple, semolina bread.
Smoke-Roasted Turkey
$11.00
Arugula, pecan-smoked bacon, Swiss cheese, cane syrup mustard, semolina bread.
Pulled Pork
10.00
BBQ horseradish coleslaw, h&f bun.
$Soups & Salads - Gluten Free
Caesar
17.00
romaine hearts, grana padano 8 with grilled chicken or shrimp.
$Seasonal Salads
Bourbon Cured Smoked Salmon
$13.00
Mushroom- kale salad, creole mustard cream, sunny egg.
Ember Roasted Beets
$12.00
Whipped yogurt, cilantro, red wine pears, spiced pumpkin seeds.
Grains & Greens
$12.00
Bulgar wheat, mint, strawberries, citrus ricotta, candied pecan.
Georgia Lettuces
8.00
Today's seasonal vegetables, mustard vinaigrette.
$Southern Specialties
Shrimp & Geechee Boy Grits
$21.00
Our tasso ham, smoked tomato-poblano gravy.
Pan Fried Chicken Livers
$9.00
Country ham, caramelized onion jus, parsnip puree.
Fried Green Tomatoes
$9.00
Goat cheese, red pepper coulis.
Pulled Pork BBQ
$10.00
Scallion-hoecake, horseradish slaw.
Springer Mountain Farms Fried Chicken
$19.00
Collard greens, red bliss potatoes, honey-thyme jus.
Cider Brined Pork Chop
27.00
Gluten free. Quinoa-sweet potato hash, local honey.
$First Flavors For Brunch
Pan Fried Chicken Livers
$9.00
Country ham, caramelized onion jus, parsnip puree.
Bourbon Cured Salmon
$10.00
Avocado, vidalia onions, grape tomato, clabber cream, rye toast.
Crab Toast
$11.00
Celery salad, peppers, grilled semolina bread.
Fried Green Tomatoes
$9.00
Goat cheese, red pepper coulis.
Pimento Cheese
7.00
Our b&b pickles, celery, benne seed crackers.
$First Flavors For Lunch
Fried Green Tomatoes
$9.00
Goat cheese, red pepper coulis.
Crab Toast
$11.00
Celery salad, peppers, grilled semolina bread.
Pan Fried Chicken Livers
$9.00
Country ham, caramelized onion jus, parsnip puree.
Pimento Cheese
7.00
House made bandb pickles, celery, benne seed crackers.
$Southern Plates
Pan Seared Duck
$34.00
Wilted chickories, raspberry, horseradish, walnut-herb salad.
Georgia Mountain Trout
$24.00
Creamed spring vegetables, vidalia onions, pecan smoked bacon.
Braised Lamb Shoulder
$29.00
Roasted carrots, tiny potatoes, cipollini onions, baby turnips.
Bone-In Rib Eye
$54.00
Angus beef, bok choy, fennel sofrito, celeriac, evoo.
Pan Roasted Corvina
$28.00
Sunchokes, mushroom and bean ragout, lemon persillade.
Hanger Steak
$29.00
Savoy cabbage, oven roasted heirloom tomato, blue cheese fondu.
Spice Grilled Quail
$32.00
Dirty riceandouillie sausage, crispy okra, etouffee sauce.
Spring Risotto
18.00
Herbed rice, green vegetables, pea tendrils, grana padano.
$South City Specialties
Springer Mountain Farms Fried Chicken
$19.00
Collard greens, red bliss potatoes, honey-thyme jus.
Catfish Reuben
$12.00
Swiss cheese, country ham, horseradish slaw, thousand island remoulade, marble rye.
Shrimp & Geechee Boy Grits
$21.00
Our tasso ham, smoked tomato-poblano gravy.
Jumbo Lump Crab Cake
$19.00
Our tasso ham-artichoke hash, over-easy egg, chive hollandaise, tomato relish.
Jumbo Lump Crab Cake
$18.00
Our tasso ham-artichoke hash, over-easy egg, chive hollandaise, tomato relish.
Springer Mountain Farms Fried Chicken & Malted Buttermilk Waffle
19.00
Pure vermont maple syrup.
$Sides
Fava-Farro Succatash
$6.00
Collard Greens
$6.00
Collard Green Kimchi
$6.00
Spring Vegetable Friccase
$6.00
Dirty Rice - Dinner
$6.00
Duck Fat Fingerlings
$6.00
Fresh Heirloom Tomatoes
6.00
$Dessert
Sour Dough Beignets - Brunch
$9.00
P1ecan pie filling, bourbon anglaise.
Bruleed Banana Pudding - Brunch
$9.00
Banana bread, sweet cream, lang du chat.
Chocolate Caramel Angel Pie - Brunch
$9.00
Chocolate silk, devil's food, salted caramel chantilly.
Lemon Doberge Cake - Brunch
$9.00
Lemon chiffon, lemon curd cream, poured fondant.
Red Velvet Cake
$9.00
Mcascarpone cream, cherry coulis, chocolate streusel.
French Coconut Cream Pie
$9.00
Coconut chiffon, bavarian cream, mango curd.
High Road Ice Cream and Sorbet
$9.00
Locally sourced, seasonal selections.
Lemon Doberge Cake
$9.00
Lemon chiffon, lemon curd cream, poured fondant.
Bruleed Banana Pudding
$9.00
Banana bread, sweet cream, lang du chat.
Chocolate Caramel Angel Pie
$9.00
Chocolate silk, devil's food, salted caramel chantilly.
Sour Dough Beignets
9.00
P1ecan pie filling, bourbon anglaise.
$Gluten-Friendly South City Specialties
Shrimp & Geechee Boy Grits
21.00
our tasso ham, red pepper coulis.
$Brunch Standards
Egg White Frittata
$12.00
Mushrooms, goat cheese, kale, grana padano, tomato relish, crispy panko.
Geechee Stew
$10.00
Field peas, collards, blistered tomatoes, sunny side up egg, hazelnut romesco, grilled sourdough.
Pecan Granola
$8.00
Fruit, local greek yogurt.
City Ham Benedict
$12.00
Local gouda, chive hollandaise, geechee boy grits.
South City Breakfast
$11.00
White cheddar scrambled eggs, geechee boy, pecan smoked bacon.
Cheddar Biscuit & Gravy
$11.00
Our pork sausage patty, peppered-milk gravy.
Smoked Brisket Benedict
$13.00
Creole mustard hollandaise, pickled jalapeno peppers, red mule grits.
Malted Buttermilk Waffle
12.00
Pure vermont maple syrup 10 with toasted pecans.
$Gluten-Friendly Brunch Standards
Egg White Frittata
$12.00
roasted mushrooms, goat cheese, kale, grana padano, tomato relish.
Geechee Stew
$10.00
field peas, collards, blistered tomatoes, sunny side up egg, hazelnut romesco.
Pecan Granola
$8.00
seasonal fruit, local greek yogurt.
South City Breakfast
11.00
white cheddar scrambled eggs, geechee boy grits, pecan smoked bacon.
$Gluten-Friendly Lunch Plates
Pulled Pork BBQ Sandwich
12.00
horseradish coleslaw, house chips, gluten free bun.
$On The Side (Brunch)
Geechee Boy Grits
$5.00
Collard Greens
$6.00
Gluten free.
Fingerling Potatoes
$6.00
Cheese Grits
$6.00
Gluten free.
Hand Cut Fries
$5.00
Pork Sausage
$5.00
Gluten free.
Skillet Potatoes
$5.00
Gluten free.
Fresh Heirloom Tomatoes
$6.00
Gluten free.
Smoked Bacon
5.00
Gluten free.
$Side - Gluten Free
Red Mule Grits
$5.00
Rosemary Fingerlings
$6.00
Menu for South City Kitchen Buckhead is provided by findrestaurantmenu.com
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