STARTERS
GROUPER FINGERS
$15.00
Grouper strips lightly dusted, deep fried to a golden brown & served with our homemade tartar sauce & lemon.
YELLOWFIN TUNA APPETIZER
$16.00
Seared Yellowfin tuna served with pickled ginger, sweet soy drizzle, wasabi, & a seaweed salad.
COCONUT SHRIMP
$13.00
Homemade coconut shrimp served with an orange marmalade dipping sauce.
CRAB CAKE
$16.00
One hand picked crab cake seasoned & cooked to a golden brown, served over remoulade sauce & topped with crispy fried parsnips.
OYSTERS ROCKEFELLER
$18.00
A traditional favorite topped with a creamy cheese & spinach mixture on the half shell.
CLAMS OR MUSSELS SORRENTO
$15.00
Fresh Middle neck clams or P.E.I. mussels simmered in a white wine garlic lemon butter broth with diced tomatoes. Served with grilled crostini for dipping.
SHRIMP, FISH & SCALLOP CEVICHE
$15.00
Served with tri-colored tortilla chips & avocado.
HUSH PUPPIES
$9.00
Deep fried fritters made from cornmeal & spices. Served with honey butter.
FRIED CALAMARI
$15.00
Fried to a golden brown & served with our house marinara sauce.
CONCH FRITTERS
$13.00
Tender pieces of conch, finely chopped & served with tangy Carolina BBQ sauce.
CRAB RANGOON
$13.00
Handmade fried dumplings stuffed with fresh Blue crab, cream cheese & green onions. Served with a spicy mayo & sweet chili dipping sauce.
GATOR BITES
$13.00
These hand breaded alligator nuggets are deep fried & served with our tangy BBQ sauce.
SPINACH & ARTICHOKE DIP
$14.00
A creamy blend of cheeses, spinach & artichoke served with tri-colored tortilla chips.
FRIED OYSTERS OR CLAM STRIPS
$15.00
Plump, select oysters OR sliced clam strips, lightly dusted & deep fried to a golden brown.
BIG CHILL SEAFOOD TOWER
$130.00
A whole Maine lobster, eight cocktail shrimp, eight peel-and-eat shrimp, two large stone crab claws, 4oz tuna tataki, a dozen oysters (with horseradish cream & caviar), six chilled clams & six chilled mussels.
LITTLE CHILL SEAFOOD TOWER
70.00
A half Maine lobster, four cocktail shrimp, four peel-and-eat shrimp, quarter-pound of chilled King crab, 2oz tuna tataki, six Moscow-style oysters (with horseradish cream & caviar), three chilled, pickled clams & three chilled, pickled mussels.
$SOUPS & CHOWDERS
SEAFOOD GUMBO
$7.00-15.00
A seasonal assortment of seafood, andouille sausage, rice, okra, Cajun trinity (celery, bell pepper, onion), & tomatoes simmered with special herbs & Cajun spices.
LOBSTER BISQUE
$10.00-18.00
Rich lobster stock simmered with sherry, cream & spices. Topped with black caviar & chopped lobster tail. Served with crostini.
HOUSE NEW ENGLAND CLAM CHOWDER
7.00-15.00
Our version of the traditional recipe with an abundance of chopped clams, diced potatoes, onions, celery & fresh herbs & spices in an exceptionally creamy chowder.
$SALADS
Choice of Homemade dressings: Ranch, Blue Cheese, Italian, Honey Mustard, Balsamic Vinaigrette, Raspberry Vinaigrette, Greek Vinaigrette or Thousand Island.COCONUT FRIED SHRIMP
$17.00
Coconut fried shrimp served on a tropical salad with tangy orange vinaigrette & orange dipping sauce.
SEARED AHI TUNA SALAD
$21.00
Rare Yellowfin tuna on top of baby greens served with mandarin oranges, almonds & balsamic dressing.
GREEK SALAD
$12.00
Fresh cherry tomatoes, Kalamata olives, English cucumber & rich Feta cheese served over a bed of Romaine lettuce with zesty Greek dressing.
CAESAR SALAD
$12.00-8.00
Romaine lettuce pieces lightly tossed with our house Caesar dressing, shaved Parmesan cheese, seasoned croutons & parmesan tuile crisps.
DEEP LAGOON'S HOUSE SALAD
$12.00-8.00
A healthy blend of crisp salad greens topped with sliced tomato, cucumber & carrots served with your choice of dressing.
TROPICAL SEAFOOD SALAD
22.00
Sauteed shrimp & scallops over baby greens, mandarin oranges, tomatoes, cucumbers, craisins & raspberry vinaigrette.
$DEEP LAGOON CHEF SELECTIONS
Add a side house salad for four dollars.GROUPER OSCAR
$39.00
Sauteed Fresh Black grouper served over a bed of risotto. Topped with fresh hand-picked lump crab meat, hollandaise sauce, asparagus & bell pepper confetti.
TROPICAL MAHI
$29.00
Blackened fresh Mahi, topped with a homemade mango salsa. Served over mashed sweet potatoes & fried plantains.
CEDAR PLANK SALMON
$29.00
Bourbon glazed salmon, grilled on a cedar plank. Paired with sweet potato croquettes & fresh grilled zucchini & squash.
SHRIMP RISOTTO
$26.00
Sauteed large Gulf shrimp served over creamy asiago & asparagus risotto. Sprinkled with fresh vegetable confetti.
STUFFED HOGFISH
$32.00
Hogfish stuffed with our lump crab stuffing & broiled. Topped with hollandaise sauce & sided with rice pilaf & green beans.
CHILI RUB TRIPLETAIL
$32.00
Fresh tripletail rubbed with sweet chili & secret spices, then grilled to perfection. Topped with avocado salsa & served over yellow rice & chef's select vegetable.
SWORDFISH NEAPOLITAN
$28.00
Swordfish prepared in white wine, garlic, artichokes, tomato & basil. Served with wild rice & steamed broccoli.
HOGFISH LAGOON STYLE
$33.00
Hogfish prepared in white wine, garlic, pine nuts, tomato & basil. Served with crushed red bliss potatoes & steamed broccoli.
MAHI THERMIDOR
$28.00
Mahi prepared lightly sauteed with chunks of spiny lobster, simmered in sherry wine cream & topped with jumbo lump crab. Served with creamy risotto & summer squash.
GROUPER ROCKEFELLER
38.00
Grouper prepared with creamy sauteed spinach, applewood bacon chunks, parmesan cheese, jumbo lump crab meat, & finished with rich hollandaise sauce. Served with crushed red bliss potatoes & chef's select vegetable.
$FRESH FISH & RAW BAR
Seafood items are subject to availabilityHOGFISH
$18.00-26.00
BLACK GROUPER
$21.00-31.00
MAHI
$18.00-26.00
YELLOWFIN TUNA
$16.00-24.00
ORGANIC SNAPPER
$20.00-29.00
WHOLE SNAPPER
Market Price - Please allow for longer cook time - ordering before appetizer recommended
TRIPLETAIL
$16.00-22.00
SWORDFISH
$19.00-29.00
JUMBO SHRIMP
$24.00
KING CRAB
Market Price
SEA SCALLOPS
$32.00
ALASKAN SNOW CRAB
Market Price
LOBSTER
Market Price
CHICKEN
13.00
$CHOOSE YOUR PLATE
PLATTER
Platters include: your choice of two sides (or Premium sides for two dollars each).
SALADS
Deep Lagoon's House Salad, Caesar Salad.
SANDWICH
Served on a toasted bun with lettuce, tomato, & pickle. Served with your choice of two sides (or Premium sides for two dollars each). Add cheese to your sandwich for one dollar.
SEASON IT UP
BLACKENED
Cajun Seasoning
BROILED
Garlic & herb
FRIED
Lightly dusted
SAUTEED
White wine, lemon & butter
RAW BAR
GULF OYSTERS ON THE HALF SHEEL (OR STEAMED)
$22.00-12.00
CLAMS ON THE HALF SHELL (OR STEAMED)
$16.00-9.00
PEEL & EAT SHRIMP (COLD, HOT, OR OLD BAY)
$20.00-13.00
SHRIMP COCKTAIL
13.00
Jumbo chilled Gulf shrimp served with our signature cocktail sauce.
$DISHES & DINNERS
Served with your choice of two sides (or Premium sides for two dollars each). Add a side house salad for four dollars.DEEP LAGOON'S FISH & CHIPS
$20.00-26.00
Your choice of Tripletail or Hogfish pieces, dusted in our unique breading & deep fried to a golden brown, served with our French fries & homemade coleslaw.
FRIED OYSTERS
$19.00
Plump, Gulf-caught select oysters gently dusted in our traditional coating then carefully deep fried to a golden brown.
COLOSSAL SHRIMP
$37.00
Four shrimp served fried, blackened or sauteed with lemon, butter, white wine, & Garlic.
COCONUT SHRIMP
$21.00
Served with an orange horseradish marmalade dipping sauce.
CAPTAIN'S PLATTER
$38.00
A succulent combination of shrimp, grouper, & scallops. Prepared any one way, choose from: Blackened, Broiled, Fried or Grilled.
FRIED CLAM STRIPS
$18.00
Perfectly sliced strips of succulent clam, lightly dusted and deep fried to a golden brown.
CRAB CAKES
$22.00-32.00
A homemade recipe mixed with Paradise seasoning, hand formed & lightly cooked to a golden brown, & topped with fried parsnips.
BONE-IN RIBEYE
$45.00-55.00
Bone-in choice 14oz ribeye cooked to your liking, served with grilled asparagus, & your choice of one side. Finished with a light basting of maitre d'butter. Surf & Turf Style including two colossal shrimp, prepared fried, blackened, or sauteed with lemon, butter, white wine & garlic.
FILET
$41.00-51.00
A petite 6oz angus choice graded steak seasoned & grilled. Served with a baked potato, grilled asparagus & a side of sauce bearnaise. Surf & Turf Style including one jumbo stuffed shrimp.
SURF & TURF STYLE
$51.00
A petite 6oz angus choice graded steak seasoned & grilled. Served with a baked potato, grilled asparagus & a side of sauce bearnaise. Includes one jumbo stuffed shrimp.
CHICKEN MARSALA
22.00
Sauteed boneless chicken breast topped with a sweet marsala wine reduction & mushrooms.
$PASTA
Add a side house salad for four dollarsSHRIMP SCAMPI OR ALFREDO
$22.00
Tossed in a white wine, lemon butter garlic or alfredo sauce. Served over linguini & topped with Asiago cheese.
SEAFOOD FRA DIAVOLO
$22.00-18.00
Sauteed shrimp & scallops tossed in our tangy Fra Diavolo sauce & served over linguini.
LOBSTER VODKA PASTA
$28.00
Creamy vodka sauce with diced tomatoes, shaved parmesan cheese, minced tarragon & garlic crostinis.
LOBSTER MACARONI & CHEESE
23.00
Tossed in a creamy monterey jack/cheddar cheese sauce with sweet chunks of lobster.
$SANDWICHES & TACOS
Served with your choice of two sides (or Premium sides for two dollars each). Add a side house salad for four dollars.OYSTER SANDWICH
$20.00
A generous portion of Gulf-caught select oysters, lightly dusted, deep fried to a golden brown.
CRAB CAKE SANDWICH
$22.00
Our homemade blend of hand-picked crab meat blended with our Paradise seasonings & cooked to a golden brown.
CHEESEBURGER
$15.00
Cooked to your specifications & topped with American or Cheddar with lettuce, tomato & pickle on a toasted bun. Add bacon for a dollar.
FISH TACOS
22.00
Fried or blackened Tripletail in two flour tortillas with shredded cabbage, avocado, cheese & chipotle sauce. Served with pico de gallo. Be creative & substitute blackened or fried chicken, or shrimp (add two dollars).
$CHILDREN'S OPTIONS
All meals include a fountain drink, milk or juice; & a side of fries or house salad.FRIED SHRIMP
$8.00
GRILLED CHICKEN
$7.00
HOT DOG
$7.00
FISH N' CHIPS
$7.00
CHICKEN FINGERS
$7.00
CHEESEBURGER
$7.00
PENNE PASTA WITH BUTTER OR MARINARA
7.00
$SIDES
REGULAR SIDES
$3.00-3.00
PREMIUM SIDES
$4.00-4.00
Menu for Deep Lagoon Seafood and Oyster House is provided by findrestaurantmenu.com
DISCLAIMER: Information shown here may not reflect the latest changes. Check with the restaurant for current pricing and other menu information. A listing on findrestaurantmenu.com does not reflect any affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of findrestaurantmenu.com. Please inform us of any errors in the information. For more information, please read our Terms and Conditions.
Check Other Restaurant Menu
Starbucks Coffee
American, Coffee & Tea
Dunkin' Donuts
American, Bagels, Bakery & Pastries, Coffee & Tea
Cafe de Marco
American, Seafood
Vergina
Italian
Burger King
American, Burgers
Arturo's
Italian
Kretch's
American
Porky's Last Stand
American
Island Cafe
French
Cold Stone Creamery
American, Ice Cream, Smoothies & Juices
McDonald's
American, Burgers
Kurrents
Indonesian, Thai