Ping Pong Dim Sum Menu

Name: Ping Pong Dim Sum
Telephone: (202) 506-3740
Price range: $

(202) 506-3740

Order from Grubhub

900 7th St Nw, Washington, DC 20001

Chinese, Dim Sum, Vegetarian

$$$$$

Main

Mocktails

Pineapple Coconut and Lime Mocktail

$5.00

Fragrant exotic, pineapple juice, coconut puree and fresh lime.

Ginger Coriander and Lime Mocktail

$5.00

Spicy and fruity ginger, coriander, shaken with lemon and pineapple juice with a hint of clove.

Pear and Elderflower Collins Mocktail

5.00

Fresh pear puree, pear soda and elder flower cordial shaken with crushed ice topped with an Asian pear.

$Iced Teas

Strawberry and Vanilla Bubble Tea

$5.00

Strawberry puree, vanilla and jasmine iced tea, orange juice and vanilla sugar.

Lemongrass and Jasmine Iced Tea

$5.00

Lemongrass muddied with jasmine iced tea.

Lychee and Ginger Iced Tea

$5.00

Fresh ginger slices shaken with lychee juice and jasmine iced tea.

Watermelon Iced Tea

5.00

Fresh watermelon, home-made kaffir lime leaves syrup and jasmine iced tea.

$Soft Drinks

Rubicon Juice

$3.50

Apple Juice

$3.50

Orange Juice

$3.50

Still Water

$8.00

Sparkling Water

$8.00

Soda

$2.75-2.75

Pineapple Juice

$3.50

Cranberry Juice

$3.50

Tomato Juice

$3.50

Ginger Beer

$3.00

Tonic Water

$2.75

Soda Water

2.75

$Nibbles and Baked

Marbled Deviled Eggs

$6.00

Freshly boiled eggs in hongcha tea with 5 spice seasoning, filled with a red miso aioli.

Honey Roasted Chicken Puff

$7.50

Puff pastry filled with tender chicken brest, flavored with soy sauce, spring onion and topped with pineapple.

Hoi Sin Vegetable Puff

$7.25

Winter bamboo shoots and hoi sin vegetables in flaky puff pastry, glazed with honey.

Roasted Eibs with Char Sui Sauce

$10.00

Oven roasted pork ribs, marinated in char sui sauce topped with roasted white sesame seeds.

Edamane

$5.50

Steamed soy beans in the pod with sea salt.

Crispy Green Beans

5.50

Lightly fried green beans served with ponzu aioli.

$Bao Sliders

Pulled Duck and Hoi Sin Sliders

$14.50

Lacquered and shredded hoi sin duckling, cucumber and spring onion.

Crispy Fish and Ponzu Aioli Sliders

$14.50

Lightly fried fresh cod and Chinese slaw with ponzu aioli.

Crispy Chicken and Peanut Satay Sliders

14.50

Crispy satay chicken, cilantro, mango and coconut milk with spicy peanut sauce.

$Soup and Salad

Thai Sweet Corn Soup

$6.00

Creamy miso red with sweet corn, coconut milk, vegetable broth, peanut sauce, fish sauce and sambal olek.

Tom Ka Soup with Vegetable Wonton

$6.00

Coconut base soup with lime topped with vegetable wonton.

Cucumber Salad

7.50

$Fried and Griddled

Crispy Spinach and Beef

$7.00

Sauteed beef chunks with spinach in crisp pastry topped with white sesame seeds.

Fish and Black Pepper Potstickers

$6.75

Fresh diced tilapia, onions, bean sauce, fresh ground pepper wrapped in Hong Kong pastry.

Pork and Chive Pretzel Potstickers

$6.50

Griddled potstickers with pork, chive and ginger in pretzel wrapper and served with spicy sesame mustard.

Chicken and Napa Cabbage Potstickers

$6.75

Griddled potstickers with chicken, Napa cabbage and ginger and served with ginger and black vinegar sauce.

Spicy Sichuan Wings

$6.75

Crispy chicken wings tossed in a sweet sichuan chili sauce.

Crispy Duck Roll

$7.50

Duck, cucumber and spring onion in crispy wheat flour roll with hoi sin sauce.

Chicken and Black Pepper Roll

$6.75

Honey roasted chicken sprinkled with black pepper wrapped in wheat flour roll and served with spicy mango sauce.

Fried Chili Calamari

$7.50

Lightly battered squid with hint of chili and served with sweet chili sour.

Mixed Vegetable Spring Rolls

$6.50

Vegetables and basil in crispy wheat flour roll and served with sweet and sour sauce.

Crispy Prawn Balls

$7.00

Jumbo shrimp, crisp shredded pastry with sweet and sour sauce.

Shrimp Wonton

7.00

Chopped baby shrimp, wrapped in crispy wonton with fish sauce.

$Signature Dishes

Black Salt and Sichuan Pepper Shrimp

$14.50

Crispy shrimp tossed with toasted sichuan pepperooms, ground chili and black lava salt.

Crispy Chicken with Orange Chili Glaze

$13.50

Lightly fried chicken breasts in a orange chili reduction with stir-fried vegetables.

Crispy Beef with Citrus Soy Sauce

$14.50

crispy strips of beef, spring onion and pepper tossed with citrus soy sauce.

Stir-Fried Tofu and Vegetable Sichuan Glaze

$11.50

Crispy tofu stir-fried with peppers, onions, garlic and ginger in sichuan soy glaze.

Steam Cured Cod Filet with Oyster Sauce

$16.00

Steam cured cod with baby bok choy and shiitake mushrooms with oyster sauce.

Steamed Vegetables with Asian Curry Sauce

$14.00

Homemade fragrant curry sauce, carnival cauliflower, steamed chickpeas shitake mushrooms, butter nut squash, zucchini and Chinese eggplant.

Vegetable Wonton in Peanut Sauce

13.00

Homemade vegetarian wonton saute in spicy peanut sauce.

$Steamed

Soup Dumpling

$7.00

Traditional shanghainese soup dumpling with pork and wheat flour pastry and served with fresh ginger and black vinegar sauce.

Steamed Dim Sum Assortment

$11.00

Selection of 5 dumpling garlic, shrimp, beef, blue crab and sweet corn edamame and truffle, chicken and green tea.

Poached Lobster Dumpling

$7.50

Buttery lobster dumpling filled with ginger, shiitake mushrooms and cilantro wrapped in pink beet pastry.

Char Sui Bun

$7.75

Honey roasted barbecued pork in white fluffy bun.

Vegetable Bun

$7.25

White fluffy bun, shiitake mushrooms, carrots and snow peas.

Garlic Shrimp Dumpling

$7.00

Shrimp and garlic butter in a delicate black squid in pastry.

Beef Dumpling

$7.00

Slow cooked beef with a hint of chili and wheat flour pastry.

Chicken and Green Tea Dumpling

$6.75

Tea braised chicken breast and green tea pastry.

Blue Crab and Sweet Corn Shu Mai

$7.00

Blue crab, sweet corn and cilantro in carrot pastry topped with chili sauce.

Shrimp and Winter Bamboo Shoots

$7.00

Jumbo shrimp and winter bamboo shoots and crystal pastry.

Pork Shu Mai

$7.00

Pork and jumbo shrimp in a open pastry topped with a goji berry.

Edamame Truffle Dumpling

$6.75

Edamame, garlic, onion and truffle oil in patato starch pastry.

Spicy Vegetable Dumpling

6.25

Mixed vegetables, chili and garlic and crystal pastry.

$Rice Dishes and Sides

Pork Belly Fried Rice

$8.00

Stir-fried garlic sticky rice and mushrooms with 5 spice braised pork belly and sesame soy sauce.

Shrimp and Scallop Sticky Rice

$7.50

Seafood and rice steamed in lotus leaf.

Jasmine Rice Bowl

$2.00

Steamed with vegetable broth.

Steamed Chinese Broccoli

5.50

Steamed with an orange ginger sauce.

$Desserts

Chinese Chocolate and Sesame Donuts

$6.50

Sesame donut filled with warm chocolate custard.

Ginger Cake and Cinnamon Ice Cream

$7.50

Steamed ginger cake with butterscotch sauce cinnamon glanto.

Mochi Ice Cream

$6.00

Ice cream dumpling soft rice pastry ball with ice cream filling.

Pineapple Rolls

$6.50

Sweet pineapple reduction wrapped in a wheat flour roll.

Menu for Ping Pong Dim Sum is provided by findrestaurantmenu.com

DISCLAIMER: Information shown here may not reflect the latest changes. Check with the restaurant for current pricing and other menu information. A listing on findrestaurantmenu.com does not reflect any affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of findrestaurantmenu.com. Please inform us of any errors in the information. For more information, please read our Terms and Conditions.