Appetizers
Pelemeni
$8.00
Meat filled dumplings, beef bouillon and sour cream.
Golubtsi
$6.00
Traditional cabbage roll filled with slow cooked beef and tomato sauce.
Steak Tartare
$12.00
Horseradish emulsion, ramps, egg yolk and crispy shallots.
Pierogies
$11.00
Ricotta-leek filled, wild mushrooms and white wine butter sauce.
Crispy Brussels Sprouts
$9.00
Maple vinaigrette and goat cheese aioli.
Zakuski Platter
$16.00
Chef's selection of 3 meats, 3 cheeses, house made accouterments and pickles.
Hot Smoked salmon
$11.00
Fingerling potatoes, preserved lemons, egg, green apple-fennel vinaigrette
Duck confit strudel
12.00
Goat cheese, mushrooms, almonds, sour cherry reduction
$Salads and Soup
Beet Salad
$10.00
Fig pate, feta cheese, crispy quinoa and strawberry.
Borsch
$8.00
Traditional Russian beet soup with sour cream and dill.
Fall Salad
10.00
Arugula, cabbage, radicchio, honey crisp apple, maple fried pumpkin seeds
$Entree
King Trumpet Mushroom
$21.00
Sun-choke puree, mushroom bordelaise, greens and crispy onions.
Lobster and hen egg raviolo
$27.00
Pumpkin pasta, leeks, squash, arugula, lemon butter
Lamb Rack
$32.00
Pineapple herb bread pudding, fried apple puree, kabocha squash, cider demi
Pasta
$18.00
House made pappardelle, sundries tomato cream, spinach, feta, pine nuts
Chicken Kiev
$24.00
Herb butter, mushrooms, carrots, horseradish mash and sherry gastrique.
Red Square Stroganoff
$30.00
N.Y. Strip, whipped Yukon gold potatoes, cremini mushroom sauce and cipollini onion.
Salmon
$26.00
Potato dumplings, leeks, carrots, celery, bacon, parsnip puree au poivre
Seared Pork Chop
$23.00
Goat cheese polenta, brussels sprouts, tomato-apple rosemary jam
Smoked Duck Breast
26.00
Pearled barley, wild mushrooms, roasted parsnips, black currant butter
$Dessert
Lemon Tart
$8.00
Blueberry gel, cake crumble, basil powder and fresh blueberries.
Menu for Red Square Euro Bistro is provided by findrestaurantmenu.com
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