Bocadillos
Chilean Ceviche
$10.95
fresh orange roughly, shrimp, red onions, and cilantro marinated in lime juice served with fresh avocado pico de gallo and homemade chips
Empanadas - Queso
$7.95
three cheese monterrey jack cheese, ricotta, regianito parmesan
Empanadas - Steak
$7.95
grilled seasoned steak with salsa
Mezcla Red Tango
10.05
a red tango combination of ceviche, platanos, arepa, choice or two empanadas and fresh salsa
$Ensaladas
Ensaaladas De Espinacas
8.95
fresh sauteed spinach in a lemon vingaigrette served topped with tomatos, kalamata olives, - choice of chickien breast, tiger prawns, or salmon, sprinkled feta cheese
$A La Carte
Platanos
$1.50
Chips and Avocado Pico De Gallo
$3.95
Rice and Black Beans
$2.95
Bowl of Soup
$3.95
Cup of Soup
2.95
$Emtremeses
Salmon Al Horno
$9.95
fresh Atlantic salmon filet baked in a pecan lemon pesto and served with chipotle crema fresca on a bed of sauteed spinach
Raviolis De Frijoles Con Pollo
$8.95
homemade ravillios stuffed with black beans, roasted onions, and three cheeses in and creamy gorgonzola sauce topped with a cajun blackbeaned breast of chicken
Toras De Papa
$9.95
Grilled beef tender tip, onions and roasted chilies on a grilled potato and served topped with queso, crema fresca and avocado pico de gallo
Anilos De Cerdo
$9.95
pork tender loin wrapped with bacon, roasted and served with chipotle lime sauce
Chiles De Zapayo
$8.95
roasted annheim chilies stuffed with butter nut squash, and goat cheesse served with cramy gorgonzola nutmeg sauce accompanied with rice and vegetables
Tamales De Polle
$8.95
Caribbean style chicken tamales steamed in banana leaves served with balck beans and rice
Berengena Rellena
$8.95
roasted eggplant, stuffed with roasted vegetable medley, tomatos, and kalamata olives baked with monterey jack cheese in a fired roasted bell pepper sauce
Ensaaladas Poblanas
$8.95
two enchiladas smothered with our homemade mole poblano - choice of cheese, chicken, or beef, served with black beans and rice
Bocadillos
Chilean Ceviche
$10.95
fresh orange roughy, shrimp, red onion, and cilantro marinated in lime served with pico de gallo and homemade chips
Escalops Al Horno
$10.95
baked scallops on the hald shrll with basil pecan pesto drizzled with chipotle crema fresca
Arepas DE Queso
$5.95
white corn cakes stuffed with goat chesse, roasted tomatos and basil drizzled with chipotle mojo
Empanadas Fritas
$5.00
choice of two served with homemade salsa steak seasoned with cumin, paprika three cheese
Mezelas Para 2
$12.95
ceviche, arepa, choice of 2 empanadas, an chips, salsa and fried platanos
Mezelas Para 4
20.95
ceviche, arepsas, choice of 4 empanadas, an chips, salsa and fried platanos
$Ensaladas
Ensaladas De Espinacas
15.95
fresh sauteed spinach with tomatos, garlic and kalamata olives tossed with lemon vinaigrette served with your choice of grilled chicken, salmon or tiger prawns
$Ala Carta
Platonos
$1.50
Chips and Avocado Pico De Gallo
$3.95
Chips and Salsa
$2.95
Rice
$1.50
Bowl of Soup
$3.95
Cup of Soup
2.95
$Entremeses
all entrees served with potato and vegetable and your choice of hourse salad or cup of soup with fresh baked breadPescado Al Horno
$15.95
fresh Alaskan salmon baked in a basil pecan pesto and served with chipotle crema fresca
Raviolis De Frijoles
$15.95
homemade raviolis stuffed with black beans, roasted onions, three cheeses and herbs in a creamy gorgonzola sauce topped with your choice of cajun blackened chicken breast, salmon filet, or tiger prawns
Torta De Papa
$15.95
grilled potato caked stuffed with roasted chiles, onions, melted moneterey jack cheese and your choice of - grilled beef tenderlion, tiger prawns, salmon filet, or garden fresh vegetables topped with crisp romaine, queso fresco, crema and avocado pico de gallo
Camarones Y Escalopas
$15.95
shell scallops wrapped with tiger prawns and baked in a lemon rum cream sauce, spinach and sun dried tomatos
Anilos De Cerdo
$15.95
pork tender loin wrapped with bacon roasted and served with chipotle lime sasuce
Chiles Dezapallo
$15.95
roasted anaheim chilies stuffed with roasted butter nut squash and goat cheese drizzled with nutmeg cream sauce and toasted pecans
Berengena Rellena
$12.95
roasted eggplant stuffed with roasted vegetable medley topped with monterey jack cheese and baked in a fired roasted bell pepper sauce, avilable with your choice of grilled or cajun blackened breast of chicken, tiger prawns or salmon - add $3.00
Red Tabgo Combination
$15.95
chile de zapallo stuffed with butter nut squash and goat cheese drizzled with nut meg cream sauce 1 steak or avocado tostada, 1 cheese enchilada smothered with mole pobalono
Menu for Red Tango is provided by findrestaurantmenu.com
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