Appetizers
Crispy Baby Artichokes
$12.00
Lemon aioli
Burrata
$18.00
San danielle prosciutto, plum preserves, toasted crostini and balsamic
Shrimp Cocktail
$16.00
Poached jumbo shrimp, classic cocktail sauce and creole mustard
Steamed Mussels
$16.00
Smoked bacon, parmesan cream, toasted pine nuts, basil and grilled foccacia
French Onion Soup
14.00
Braised shortrib, toasted crouton and gruyere cheese
$Salads
Poached Pear Salad
$15.00
Mixed artisan lettuces, candied pecans, blue cheese and champagne vinaigrette
Wedge Salad
$14.00
Baby iceberg, blue cheese, bacon, roasted garlic, crispy onion rings and heirloom cherry tomatoes
Roasted Beets
$16.00
Caramelized figs, wild arugula, frisee, tempura goat cheese and balsamic glaze
Spinach Salad
12.00
Parmesan crusted egg, crispy shallots, candied pancetta and warm mustard vinaigrette
$Entrees
Crispy Roast Chicken
$25.00
Sweet potato mash, roasted winter vegetables and natural pan jus
Seared Scottish Salmon
$27.00
Udon noodles, asian vegetables and coriander butter sauce
Grilled Veal Chop
$39.00
Wild mushroom saute
Maine Lobster Risotto
$27.00
Carrots, red and yellow bell peppers, marscapone and lobster nage
Seared Duck Breast
$32.00
Foie gras custard, duck confit, roasted brussel sprouts and huckleberry sauce
Pan Seared Lamb Chop
$38.00
Glazed carrots and black pepper sauce
Colorado Striped Bass
$27.00
Heirloom sunrise potatoes, cherry tomatoes, kalamata olives, capers, lemon and herbs
Seared Elk Tenderloin
$39.00
Rosemary, parsnip fondue, grilled asparagus and cherry gastrique
Togarashi Crusted Ahi Tuna
$34.00
Forbidden rice, hijiki aioli, mango, cucumber and cilantro
12 oz. Ribeye
35.00
Charred cippolini onions and chimmichurri sauce
$For the Table
Black Truffle Flatbread
$16.00
Fontina cheese, wild arugula and truffle oil
Marinated Olives
$7.00
Garlic, chili, rosemary and thyme
Lobster Papillion
$12.00
Brick dough, cream cheese and red pepper jelly
Shishito Peppers
$10.00
Soy caramel, sesame and sea salt
Tangerine Beef
$12.00
Red onion and peking pancakes
Steamed Buns
6.00
Braised pork, green onion, house pickles and hoisin sauce
$Sides
Grilled Asparagus
$9.00
Sauteed Spinach
$8.00
Mac and Cheese
$12.00
Baked Potato with All the Fixings
$9.00
Roasted Brussels Sprouts with Candied Pancetta
$10.00
Menu for BB's Kitchen is provided by findrestaurantmenu.com
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