FINS Seafood Grill American

FINS Seafood Grill Menu

(805) 494-6494
982 S Westlake Blvd, Westlake Village, CA 91361
$$$$$

First


Jumbo Shrimp Cocktail
$14.75
Cocktail, horseradish.
Oysters 1/2 Shell
$18.00
Traditional or fins style.
Black And Blue Ahi
$16.25
Seared very rare.
Ceviche
$12.00
Marinated with fresh limes.
Fried Calamari
$12.50
Marinara and jalapeno remoulade.
Crab Cakes
$18.00
Dijon mustard sauce.
Shrimp Napil
$16.50
Garlic, jalapeno, dried chiles.
Steamed Clams
$17.00
White wine, celery broth.
Mussels Meuniere
$16.00
Shallots, white wine, touch of cream.
Cheese Board
15.00
3 Cheeses, fruit and nut garnish, cranberry hazelnut crackers.

$Soups & Greens


Soup 1 - 1 - 1
$7.00
Demitasse chowder, bisque, daily soup.
Boston Clam Chowder
$7.00
Lobster Bisque
$8.00
Sherry finish.
BLTA Salad
$8.00
Wedge or chopped, bleu dressing.
Butter Lettuce And Shaved Apples
$9.00
Maytag bleu, candied pecans, olive oil, lemon.
Panzanella Salad
$9.00
Warm rustic bread, cherry tomato, fresh mozzarella, sherry dressing.
Fins Chopped House Salad
$8.00
Romaine Caesar
$9.00
Shaved parmesan.
Lobster Cobb
$18.50
Egg, tomato, avocado, maytag bleu, crispy bacon, champagne lemon dressing.
Crab And Shrimp Louie
18.00
Avocado, cucumber, tomato, olives, red onion, egg, 1000 island.

$Pasta


Linguini Supreme (Est 1976)
$18.00
Rock shrimp, clams, mushrooms, wine, butter, garlic.
Jumbo Scallop And Saffron Risotto
$21.00
Seared scallops, green peas.
Braised Beef And Pappardelle
$18.00
Light olive oil, tomato, basil.
Shrimp Linguini
$18.50
Sauteed jumbo shrimp, sun - dried tomatoes, mushrooms, light cream sauce.
Linguini With Maine Lobster
$21.00
Pink vodka sauce.
Seafood Angel Hair
18.00
Calamari, clams, rock shrimp, olive oil, tomato, basil.

$Veggies


Fresh Spinach
$6.00
Mushrooms, roasted peppers.
Braised Asparagus
$6.75
Olive oil, salt & pepper.
Brussel Sprouts
$8.00
Dates, bacon.
Roasted Cauliflower
$7.00
Chili, lime.
Wok Green Beans
$6.00
Chili oil, ginger, garlic.
Lobster Mashed Potatoes
12.75
Chive oil.

$Pub Grub


Fish & Chips
$18.00
Alaskan cod, english style.
Pub Angus Burger
$12.00
Grilled onions, cheddar, fries add fried egg $2.00.
Lobster Enchilada
$18.00
Melted cheese, tomatillo sauce, rice and black beans.
Halibut Tacos
16.00
Cumin coriander slaw, guacamole salsa, fruit side.

$...


Daily Fresh Fish Selections
Blackened, mesquite grilled or broiled.
Live Maine Lobster
In the shell, drawn butter.
Crab Legs
Drawn butter.

Fins Classics


Macadamia Halibut
$29.75
Thai peanut sauce, steamed jasmine rice.
Bacon Wrapped Jumbo Scallops
$21.00
Parsnip puree, fresh green beans.
Hawaiian Ahi Tuna
$27.75
Seared rare, wasabi pea crust, japanese edamame sauce, steamed rice.
Pan Roasted Cod
$27.50
Scalloped potatoes, spinach, parsley cream sauce.
Bouillabaisse
$24.50
Shrimp, scallops, mussels, clams, calamari, light saffron broth.
Sand Dabs
$22.50
Lemon caper sauce, rice pilaf.
Atlantic Salmon
$26.75
Brussel sprouts, lemon risotto, cranberry pinot noir sauce.
Oven Roasted Seafood
$26.50
Prawns, crab, scallops, mussels, clams, calamari, ginger garlic sauce, noodles.
Pan Roast Lemon Chicken
$21.00
Mushroom risotto, artichoke, lemon butter sauce.
Cabernet Braised Short Ribs
$29.00
Horseradish mashed potatoes.
Filet Mignon
29.00
8 Oz, dry rub, sauteed spinach, scalloped potatoes.

$Price Fixe Dinner Menus - Dinner 1

Per person.
Dinner 1
45.00

$Price Fixe Dinner Menus - Dinner 1 - Passed Appetizer

Choose one to offer your guests.
Bruschetta
Chopped tomato, garlic and fresh basil on a toasted baguette with goat cheese spread.
Polenta Fries
Jalapeno remoulade.
Puff Pastry
With feta cheese and caramelized onion.

Price Fixe Dinner Menus - Dinner 1 - Soup - Salad

Choose two to offer your guests.
Fins Chopped Salad
Trio of lettuce, tomato, cucumber, garbanzo beans, croutons, cheese and red onion tossed with vinaigrette dressing.
New England Clam Chowder
Caesar Salad
Romaine lettuce with caesar dressing, house made croutons and parmesan cheese.

Price Fixe Dinner Menus - Dinner 1 - Entree

Choose four to offer your guests.
Crispy Salmon
Over chive mashed potatoes with roasted garlic sauce.
Sand Dabs
Pan sauteed in a light egg batter topped with lemon caper sauce served with rice pilaf.
Spicy Baked
Dynamite scallops served with asian vegetables and steamed rice.
Shrimp Scampi
Jumbo shrimp sauteed with our own garlic sauce and mushrooms served with rice pilaf.
Linguini Supreme (Est 1976)
Rock shrimp, clams and mushrooms in a wine, butter garlic sauce.
Angel Hair Pasta
Sauteed with tomatoes, mushrooms and fresh basil in garlic olive oil sauce.
Herb Crusted Chicken
Gorgonzola stuffed served with mashed potatoes.
Pan Roasted Chicken Breast
Shitake mushrooms, asparagus and tri colored peppers. served with rice pilaf.
Cabernet Braised Short Ribs
Horseradish mashed potatoes.

Price Fixe Dinner Menus - Dinner 1 - Dessert

Choose two to offer your guests.
Raspberry Chocolate Chip Cheesecake
Trio Of Sorbet
With fresh berries.
Creme Brulee
Cool custard topped with a layer of caramelized sugar.
Tiramisu
Vanilla Bean Ice Cream
With fresh berries.
Coffee, Tea Or Iced Tea

Price Fixe Dinner Menus - Dinner 2

Per person.
Dinner 2
55.00

$Price Fixe Dinner Menus - Dinner 2 - Passed Appetizer

Choose one to offer your guests.
Ahi Tuna Tartar
Wonton taco.
Avocado Sun-Dried Tomato Eggroll
With sweet, spicy chili sauce.
Mini Crab Cake
With dijon mustard sauce.

Price Fixe Dinner Menus - Dinner 2 - Soup - Salad

Choose two to offer your guests.
Butter Lettuce And Shaved Apples
Maytag bleu cheese, candied pecans in olive oil and lemon dressing.
Panzanella Salad
Warm rustic bread, cherry tomato and fresh mozzarella in sherry dressing.
Lobster Bisque
Alternately, you can choose any items from the $45.00 menu.

Price Fixe Dinner Menus - Dinner 2 - Entree

Choose four to offer your guests.
Macadamia Crusted Halibut
Over thai peanut sauce with steamed jasmine rice.
Hawaiian Ahi Tuna
Wasabi pea crusted, seared very rare over steamed white rice with japanese edamame sauce.
Linguini With Maine Lobster
Mushrooms, scallions, pink vodka sauce.
Shrimp Linguini
Sauteed jumbo shrimp, sun - dried tomatoes and mushrooms in a light cream sauce.
Crab And Asparagus Stuffed Chicken
Topped with a shitake mushroom sauce, served with mashed potatoes.
8 Oz. Filet Mignon
Served over sauteed spinach with mashed potatoes.

Price Fixe Dinner Menus - Dinner 2 - Dessert

Choose four to offer your guests.
Caramel Bread Pudding
With fresh cream.
Toasted Coconut Cream Pie
Coconut custard topped with toasted coconut in a tender pastry.
Fresh Strawberries In Gran Marnier
With vanilla bean ice cream.
Death By Chocolate
Warm chocolate cake topped with chocolate and caramel sauces. Served a la mode, garnished with whipped cream.
Coffee, Tea Or Iced Tea

Appetizer Selection

Each.
Buffalo Chicken Tender
$2.25
With bleu cheese or ranch dressing.
Coconut Shrimp Skewer
$3.25
Over thai peanut sauce.
Crab Stuffed Mushroom
$3.00
With scampi sauce.
Avocado Sun-Dried Tomato Eggroll
$3.25
With sweet spicy chili sauce. (cut in 4 pieces) 10 roll minimum.
Mini Crab Cake
$3.25
With dijon mustard sauce.
Spinach & Ricotta Toasted Ravioli
$2.25
With marinara sauce.
Mini Slider Cheeseburger
$2.95
With our secret spread.
Lobster Spring Roll
$5.00
With sweet chili sauce. (cut in 4 pieces) 10 roll minimum.
Chicken Satay
$2.50
With thai peanut sauce.
Blackened Shrimp
$3.50
With mango papaya dipping sauce.
New Zealand Lamb Lollipop
$4.75
Marinated in rosemary & garlic, grilled and served with mint pesto.
Macadamia Nut
$3.50
Crusted halibut with thai peanut sauce.
Spanikopita
$2.50
Flaky fillo pastry with a filling of spinach and feta cheese.
Filet Mignon Bites
$4.75
With gorgonzola dipping sauce.
Mushroom And Brie Crostini
$2.50
Sauteed shitake and white mushrooms over melted brie cheese on a crostini.
Garlic Bruschetta
$2.00
Crostini spread with goat cheese, topped with roma tomatoes, garlic and fresh basil.
Smoked Salmon Crostini
$3.00
Crostini spread with herbed cream cheese, red onion and capers, topped with smoked salmon.
Puff Pastry
$2.50
With feta cheese and caramelized onion.
Goat Cheese Crouton
$2.50
With red pepper jelly.
Oyster On The Half Shell
$3.00
With horseradish and traditional cocktail sauce.
Shrimp Cocktail
$3.25
With traditional cocktail sauce and lemon.
Mini Lobster Taco
$3.95
With chipotle sauce.
Ahi Tuna Tartar And Won Ton Taco
3.25

$Foudeu

Per person minimum 10 pp.
Spinach And Artichoke Fondue
$4.00
Fresh spinach, artichoke hearts, mozzarella, parmesan & pepper jack cheeses served with tortilla chips.
Callebaut Chocolate Fondue
$4.00
Semi sweet belgian chocolate served with strawberries, bananas and cubes of pound cake.
Cheese Fondue
4.00
A combination of gruyere, swiss and cheddar cheeses with spices, dry white wine and kirsch served with rustic bread cubes.

$Small Bites


Filet Mignon Bites
$9.50
Gorgonzola dipping sauce.
Cod Bites
$9.50
Tartar sauce.
Lobster Tacos
$12.00
Crispy shell, chipotle slaw, feta.
Ahi Tempura Sushi Roll
$9.00
Spicy Baked Dynamite Scallops
$14.00
Asian veggies.
Grilled Jalapeno Poppers
$6.00
Bacon wrapped.
Short Rib Sliders
$9.00
Cabernet braised, coleslaw.
Bleu Cheese Garlic Fries
$8.00
Onion Rings
$6.50
Thick cut, ranch, ketchup.
Sweet Potato Fries
$5.00
Chipotle maple aioli.
Warm Spinach & Artichoke Dip
$7.00
Tortilla chips.
Ahi Tartar Tacos
$9.00
Wonton shell.
Tempura Rock Shrimp
$11.00
Tabiko aioli.
Cheese Board
$15.00
3 Cheeses, fruit and nut garnish, cranberry hazelnut crackers.

First


Soup 1 - 1 - 1
$7.00
Demitasse chowder, bisque, daily soup.
Boston Clam Chowder
$7.00
Lobster Bisque
$8.00
Sherry finish.
Jumbo Shrimp Cocktail
$14.75
Cocktail, horseradish.
Oysters 1/2 Shell
$18.00
Traditional or fins style.
Ceviche
$12.00
Marinated with fresh lime juice.
Fried Calamari
$12.00
Marinara and jalapeno remoulade.
Crab Cakes
$16.00
Dijon mustard sauce.
Shrimp Napil
$16.50
Garlic, jalapeno, dried chiles.
Steamed Clams
$17.00
White wine, celery broth.
Cheese Board
15.00
3 Cheeses, fruit and nut garnish, cranberry hazelnut crackers.

$Greens


BLTA Salad
$8.00
Wedge or chopped, bleu dressing.
Fins Chopped House Salad
$8.00
Romaine Caesar
$8.00
Shaved parmesan. Add chicken or shrimp for $6.00.
Ahi Tuna Salad
$18.50
Seared very rare, asian mixed greens, mango, papaya, japanese dressing.
Peppered Salmon Salad
$16.00
Artichoke, red onion, olives, egg, tomato, vinaigrette.
Curried Chicken Salad
$14.00
Raisins, scallions, celery, mayonnaise, on a bed of mix greens.
Lobster Cobb
$18.00
Egg, tomato, avocado, maytag bleu, crispy bacon, champagne lemon dressing.
Crab And Shrimp Louie
$18.00
Avocado, cucumber, tomato, olives, red onion, egg, 1000 island.
Hot N Spicy Chicken Salad
$14.00
Blackened chicken with julienne peppers tossed in caesar.
Thai Chicken Salad
$14.00
Grilled chicken, julienne tomatoes cucumbers, onions, lemon cilantro dressing.
Filet Steak Salad
18.00
Sliced filet mignon, iceberg lettuce, blue cheese, crispy onions.

$Sandwiches

Served with house made french fries or greens.
Pub Angus Burger
$12.50
Grilled onion, cheddar add fried egg $2.00.
Filet Steak Sandwich
$16.00
Open face, garlic aoili, arugula, tomatoes, horseradish dipping sauce.
Ahi Tuna Wrap
$14.00
Caramelized onions, chipotle sauce, roma tomato.
Caprese Sandwich
$12.00
Fresh mozzarella, tomatoes, basil, olive oil.
Chicken Panini
$14.75
Sundried tomato pesto, arugula, provolone cheese, ciabatta.
Maine Lobster Roll
16.00
Celery, scallions, mayo.

$Tacos


Halibut Tacos
$16.50
Halibut, cumin coriander slaw, guacamole salsa, fruit side.
Short Rib Tacos
$16.50
Braised short ribs, chipotle tomatillo salsa, cilantro, shredded cabbage.
Rock Shrimp Tacos
$14.00
Crispy rock shrimp, mango papaya salsa, cabbage, chipotle sauce, fruit side.
Lobster Enchilada
16.50
Melted cheese, tomatillo sauce, rice and black beans.

$Pasta


Jumbo Scallop And Saffron Risotto
$18.00
Seared scallops, green beans.
Linguini Supreme (Est 1976)
$15.75
Rock shrimp, clams, mushrooms, wine, butter, garlic.
Shrimp Linguini
$16.50
Sauteed jumbo shrimp, sun - dried tomatoes, mushrooms, light cream sauce.
Braised Beef And Pappardelle
$16.50
Light olive oil, tomato.
Linguini With Maine Lobster
$18.00
Pink vodka sauce.
Seafood Angel Hair
16.50
Calamari, clams, rock shrimp, olive oil, tomato, basil.

$Fins Classics


Macadamia Halibut
$24.50
Thai peanut sauce, steamed jasmine each.
Scottish Salmon
$19.00
Brussel sprouts, lemon risotto, cranber- ry pinot noir sauce.
Hawaiian Ahi Tuna
$21.00
Seared rare, wasabi pea crust, japanese edamame sauce, sushi rice.
Sand Dabs
$18.50
Lemon caper sauce, rice pilaf.
Pan Roast Lemon Chicken
$18.00
Mushroom risotto, artichoke, lemon butter sauce.
Fish And Chips
$17.00
Alaskan cod, traditional style.
Bouillabaisse
$21.50
Shrimp, scallops, mussels, clams, light saffron broth.
Oven Roasted Seafood
$21.25
Prawns, crab, scallops, mussels, clams, calamari, ginger garlic sauce, noodles.
Filet Mignon
29.00
8 Oz, dry rub, sauteed spinach, scalloped potatoes.

$Price Fixe Lunch Menus - Brunch

Per person.
Brunch
26.00

$Price Fixe Lunch Menus - Brunch - Starter


Medley Of Fresh Fruit

Price Fixe Lunch Menus - Brunch - Entree


Traditional Eggs Benedict
Poached eggs and canadian bacon on english muffins topped with hollandaise sauce served with breakfast potatoes.
Crab Cake Benedict
Crab cake topped with poached eggs and hollandaise sauce served with breakfast potatoes.
Florentine Omelet
Served with mixed green salad.
Asian Chicken Salad
Napa cabbage, julienne carrots and roasted almonds in sesame dressing.
Angel Hair Pasta
Sauteed with tomatoes, mushrooms and fresh basil in garlic olive oil sauce.
Lobster Enchiladas
With tomatillo chipotle sauce and fresh guacamole served with mixed green salad.

Price Fixe Lunch Menus - Brunch - Desserts

Choose two to offer your guests.
Raspberry Chocolate Chip Cheesecake
Trio Of Sorbet
With fresh berries.
Creme Brulee
Cool custard topped with a layer of caramelized sugar.
Coffee, Tea Or Iced Tea
Tiramisu
Vanilla Bean Ice Cream
With fresh berries.

Price Fixe Lunch Menus - Luncheon

Per person. Equires a $10.00 per order supplemen, alternately, you can choose any entree from the $26.00 or $29.00 menu..
Luncheon
29.00

$Price Fixe Lunch Menus - Luncheon - Starters

Choose two to offer your guests.
House Salad
Trio of lettuce, roasted corn, tomato, cucumber, garbanzo beans, croutons, feta cheese and red onion tossed with vinaigrette dressing.
New England Clam Chowder
Caesar Salad
Romaine lettuce with caesar dressing, house made croutons and parmesan cheese.

Price Fixe Lunch Menus - Luncheon - Entrees

Choose two to offer your guests.
Grilled Pacific Rockfish
Over fresh spinach with tomatillo chipotle sauce and steamed rice.
Pan Roasted Chicken Breast
Shitake mushrooms, asparagus and tri colored peppers. served with rice pilaf.
Chicken Stir Fry
Asian vegetables, yakisoba noodles, ginger garlic sauce.
Seafood Angel Hair
Calamari, clams, rock shrimp, olive oil, tomato, basil.
Seafood Louie
Mixed greens tossed with crab meat, shrimp, cucumber, tomato, olives, red onion and 1000 island dressing.
Grilled Chicken And Shrimp Salad
Tossed with olives, cucumber, tomato, red onion, feta cheese and vinaigrette dressing.
Chicken Chopped Salad
Alternately, you can choose any entree from the $26.00 menu.
Cobb Style
A lettuce medley tossed with tomato, cucumber, scallions, avocado, egg, bleu cheese crumble and bleu cheese dressing.
Grilled Chicken And Apple Salad
With butter lettuce, candied pecans and maytag bleu cheese in olive oil lemon dressing.
Florentine Ravioli
In marinara sauce with goat cheese and parmesan crust.

Price Fixe Lunch Menus - Luncheon - Desserts

Choose two to offer your guests.
Raspberry Chocolate Chip Cheesecake
Trio Of Sorbet
With fresh berries.
Creme Brulee
Cool custard topped with a layer of caramelized sugar.
Tiramisu
Coffee, Tea Or Iced Tea
Vanilla Bean Ice Cream
With fresh berries.

Price Fixe Lunch Menus - Luncheon 1

Per person.
Luncheon 1
32.50

$Price Fixe Lunch Menus - Luncheon 1 - Starters

Choose two to offer your guests.
Butter Lettuce And Shaved Apples
Maytag bleu cheese, candied pecans in olive oil and lemon dressing.
Panzanella Salad
Warm rustic bread, cherry tomato and fresh mozzarella in sherry dressing.
Lobster Bisque
Alternately, you can choose any starter from the $29.00 menu.

Price Fixe Lunch Menus - Luncheon 1 - Entrees

Choose two to offer your guests.
Crispy Salmon
Over garlic mashed potatoes with roasted garlic sauce.
Macadamia Crusted Halibut
Over thai peanut sauce with steamed jasmine rice.
Crab And Asparagus Stuffed Chicken
Topped with a shitake mushroom sauce served with mashed potatoes.
Shrimp Linguini
Jumbo shrimp sauteed with sun-dried tomatoes and mushrooms in a light cream sauce.
Ahi Tuna Salad
Seared very rare served on a bed of asian mixed greens with japanese dressing.
Lobster Cobb Salad
Chopped spinach, greens, egg, tomato, crispy bacon, avocado, asparagus and maytag bleu cheese in champagne lemon dressing.
New York 12 Oz
Topped with house battered onion rings, served with french fries and roasted roma tomato.

Price Fixe Lunch Menus - Luncheon 1 - Desserts

Choose two to offer your guests.
Caramel Bread Pudding
With fresh cream.
Toasted Coconut Cream Pie
Coconut custard topped with toasted coconut in a tender pastry.
Fresh Strawberries In Gran Marnier
With vanilla bean ice cream.
Death By Chocolate
Warm chocolate cake topped with chocolate and caramel sauces served a la mode, with fresh whipped cream.
Coffee, Tea Or Iced Tea

Menu for FINS Seafood Grill is provided by findrestaurantmenu.com

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