Starters-
Starters-Homemade Focaccia
$3.00
Marinated Beet Salad
$13.00
Horseradish yogurt, grapefruit, toasted pistachio and micro celery. Gluten free.
cabbage Salad
$10.00
Lime fish sauce, chili, peanuts, herbs, kumquat and sesame.
Sweet Potato Soup
$10.00
Spiced yogurt, pecans, parsley and focaccia.
Steak Tartare
$16.00
Parsley, capers, cornichons, shallots, quail egg and grilled levain.
Nonna's Meatballs
$12.00
Tomato sauce, pickled herbs, Pecorino and focaccia.
tuna conserva
$15.00
escabeche, peas, lemon. Gluten free.
Liberty Farms Duck Liver Mousse
$13.00
Huckleberry gelee, whole grain mustard and grilled levain.
Marinated White Anchovies
15.00
Olives, crispy garlic chips, oregano and olive oil. Gluten free.
$Local Cheese Plate-
Local Cheese Plate-Goat Milk
$15.00
Cow. Grilled levain and house made seasonal compote.
Bohemian Creamery Cheese Plate
$15.00
Goat. Grilled levain and house made seasonal compote.
Weirauch Creamery Cheese Plate
15.00
Sheep. Grilled levain and house made seasonal compote.
$Mains-
Mains-Squid Ink Spaghetti and Shrimp
$30.00
Calabrian chili, squid, garlic, capers and lemon.
12 oz. Grilled Pork Chop
$32.00
Brussels sprouts, potato, maitake mushrooms, bacon fat and pork jus. Gluten free.
Seared Maine Scallops
$29.00
Lentils, beech mushrooms, cauliflower and bonito flake.
Lamb Pot Pie
$29.00
Baby carrots, pearl onions, yams and veloute.
Vegetarian Pot Pie
26.00
Baby carrots, pearl onions, yams and veloute.
$Desserts-
Desserts-strawberry short cake
$10.00
strawberry , lemon, whip cream
Echo Chocolate panna cotta
$8.00
walnuts, lavender cream, salt
Scoop of House Made Ice Cream
$4.00
Chocolate, peanut butter and vanilla.
Affogato
$7.00
House made vanilla ice cream and espresso.
Chocolate Custard Farm Egg
$6.00
Salted caramel, Madeira cream and white chocolate.
Warm Double Chocolate Chip Cookie
$3.50
Menu for Hillside Supper Club is provided by findrestaurantmenu.com
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