Cold Appetizers
Toro Tartare
$29.00
Wasabi, nori paste, sour cream, morimoto sturgeon caviar.
Hamachi Tartare
$26.00
Wasabi, nori paste, sour cream, morimoto sturgeon caviar.
Spicy Tuna Tacos
$15.00
Avocado, spicy aioli, cilantro.
Hamachi Tacos
$15.00
Avocado, yuzu kosho, lime.
tuna pizza
$20.00
Anchovy aioli, olives, jalapeno.
Wagyu Beef Carpaccio
$24.00
Yuzu soy, ginger, sweet garlic.
Morimoto Sashimi
$26.00
Seared toro, salmon, eel, tuna, hamachi, five sauces.
Hitefish Carpaccio
$18.00
Hot oil, mitsuba.
Octopus Carpaccio
$21.00
Octopus Carpaccio
21.00
Hot oil, mitsuba.
$Salads
Seasonal Burrata Salad
$17.00
Roasted corn and tomato.
Mixed Green Salad
$14.00
Shaved bonito, kabosu vinaigrette.
Sashimi Caesar Salad
$19.00
Local romaine, morimoto caesar dressing, seared tuna, morimoto grapeseed oil.
Tempura Calamari Salad
18.00
Quinoa two ways, white miso dressing.
$Hot Appetizers
Edamame
$10.00
Maldon salt.
Sticky Ribs
$16.00
Spicy tamarind glaze.
Pork Gyoza
$16.00
Garlic chives, tomato, bacon foam.
Grilled Kama
$17.00
Daikon, grilled lemon.
Spicy Aaskan King Crab
$32.00
Tobanjan aioli, micro-cilantro, green mango.
Kakuni
$17.00
Ten hour pork belly, rice congee, soy-scallion jus.
Morimoto Bone Marrow
$16.00
Teriyaki sauce, seven spices.
Braised Octopus
$21.00
Sushi rice, sweet miso, black bean chip.
Rock Shrimp Tempura
$21.00
Spicy kochujan sauce, wasabi aioli.
Grilled Oyster
12.00
$Soups And Noodles
Duck Meatball Ramen
$18.00
Duck broth, ramen noodles, aji tama, cilantro, fried shallots.
Morimoto Chowder
$14.00
Clams, smoked bacon, rice congee.
Clam Miso
$14.00
White miso broth, manila clams.
Tofu Miso
$13.00
White miso broth, silken tofu.
Chasu Pork Ramen
18.00
Chasu pork, ramen noodles, aji tama, menma, tokyo scallions.
$Entrees
Surf and Turf
$54.00
Snake river farms wagyu, roasted lobster miatake, cippolini onions, black garlic, angry spice.
SRF Wagyu Short Rib
$39.00
Roasted baby corn, soft polenta, corn pudding tomato salad.
Crispy Whole Fish
$34.00
Mapo tofu sauce, papaya salad.
Morimoto ?Pork Chop and Applesauce'
$36.00
Snake river farms kurobuta, kimchee, bacon, ginger apple puree.
Ishi Yaki Chashu Bop
$30.00
Chashu pork on rice cooked at your table in a hot stone bowl.
Ishi Yaki Buri Bop
$34.00
Yellowtail on rice cooked at your table in a hot stone bowl.
Seafood Toban Yaki
$45.00
Lobster, king crab, mussels, clams. sea scallop, spicy red miso sake broth, white rice.
Angry Chicken
$29.00
Marinated mary's organic half chicken, roasted peppers.
Braised Black Cod
$35.00
Ginger-soy reduction.
Duck Duck Goose
$36.00
Duck meatball soup, duck confit fried rice, gooseberry compote.
Seared Halibut
36.00
Thai coconut curry, mussels, bell pepper relish.
$Steaks
8 Ounce Gold Label Snake River Farms Filet
$80.00
1 oz. Japanese A-5 Wagyu
$25.00
All steaks are served with our signature sweet onion and garlic confit.
1 oz. Ishi Yaki A-5 Japanese Wagyu
$25.00
Served and cooked table side.
Housemade Kimchee
$9.00
Hobb's smoked bacon, apples.
Blistered Shishito Peppers
$12.00
Ponzu sauce.
Seasonal Garlic Mushrooms
$14.00
Garlic crumb.
Duck Fat French Fries
$9.00
House BBQ sauce.
Market Vegetables
$8.00
Morimoto grapeseed oil.
Duck Confit Fried Rice
$13.00
Fried duck egg, garlic, basil.
Crispy Brussel Sprouts
$10.00
Sweet soy, dates, fresno pepper.
Chinese Broccoli
$10.00
Ponzu, bonito.
Sushi Rice
$5.00
Steamed Rice
5.00
$Sushi and Sashimi
Maguro
$6.00
Tuna.
Sake
$6.00
Salmon.
Smoked Salmon
$6.00
Anago
$8.00
Sea eel.
Unagi
7.00
Fresh water eel.
$Maki
Soft Shell Crab Roll
$15.00
Deep fried soft shell crab, asparagus, tobiko, avocado, scallion, spicy sauce.
Shrimp Tempura Roll
$11.00
Tempura shrimp, asparagus, spicy sauce.
California Roll
$13.00
Snow crab, cucumber, avocado.
Eel avocado roll
$13.00
Barbeque eel, avocado.
Salmon Skin Roll
$8.00
Crispy salmon skin, kaiware.
Spicy Tuna Roll
$13.00
Chopped tuna, scallion, spicy sauce.
Spicy Salmon Roll
$10.00
Chopped salmon, scallion, spicy sauce.
Spicy Yellowtail Roll
$13.00
Chopped yellowtail, scallion, spicy sauce.
Negitoromaki
$16.00
Chopped toro, scallion.
Tekkamaki
$8.00
Tuna.
Salmon Roll
$8.00
Salmon.
Negihamachimaki
$8.00
Yellowtail, scallion.
Kappamaki
$5.00
Cucumber, sesame seed.
Shisomaki
$5.00
Shiso leaf, plum paste.
Kanpyomaki
$6.00
Sweet gourd.
Gobomaki
$5.00
Pickled burdock.
Avocado Roll
6.00
Avocado, cucumber.
$Whitefish
Hamachi
$6.00
Yellowtail.
Kampachi
$7.00
Amberjack.
Hirame
$6.00
Fluke.
Tai
7.00
Japanese red snapper.
$Blue Skin
Kohada
$6.00
Shad.
Saba
$6.00
Japanese mackerel.
Aji
6.00
Horse mackerel.
$Egg
Tamago
$5.00
Omelette.
Kasutera
5.00
Custard omelette.
$Meat
Japanese A5 Wagyu
14.00
$Cold Appetizers
Toro Tartare
$29.00
Wasabi, nori paste, sour cream.
Hamachi Tartare
$26.00
Wasabi, nori paste, sour cream.
Tuna Pizza
$20.00
Anchovy aioli, olives, jalapeno.
Wagyu Beef Carpaccio
$24.00
Whitefish Carpaccio
$18.00
hot oil, mitsuba.
Octopus Carpaccio
$21.00
Hot oil, mitsuba.
Hamachi Tacos
$15.00
Avocado, yuzu koshu, lime.
Spicy Tuna Tacos
15.00
$Salads Lunch
Mixed Green Salad
$14.00
Shaved bonito, kabosu vinaigrette.
Tempura Calamari Salad
$18.00
Quinoa two ways, white miso dressing.
Sashimi Caesar Salad
19.00
Local romaine, morimoto caesar dressing, seared tuna.
$Hot Appetizers
Edamame
$10.00
Maldon sea salt.
Rock Shrimp Tempura
$21.00
Spicy kochujan sauce, wasabi aioli.
Pork Gyoza
$16.00
Garlic chives, tomato, bacon foam.
Spicy King Crab
$32.00
Tobanjan aïoli, micro-cilantro, green mango, cashews.
Kakuni
$17.00
Ten hour pork belly, rice congee, soy-scallion jus.
Morimoto Bone Marrow
$16.00
Teriyaki sauce, seven spices.
Sticky Ribs
16.00
Spicy tamarind glaze.
$Raw Bar Lunch
Market Oysters 1/2 Dozen
20.00
$Soups And Noodles Lunch
Chasu Pork Ramen
$18.00
Chasu pork,ramen noodles, aji, tama, scallions.
Tofu Miso
$13.00
White miso broth, silken tofu.
Clam Miso
$14.00
White miso broth, manila clams.
Duck Meatball Ramen
18.00
Duck broth, ramen noodles, aji tama, fried shallots.
$Sandwiches Lunch
Served with togarashi sweet potato chips, housemade pickle and your choice of salad or miso soup.Morimoto Championship Burger
$18.00
Served with togarashi sweet potato chips, housemade pickle and your choice of salad or miso soup.
Mori Cristo
$18.00
Yellowtail, avocado, spicy aioli.
Wagyu Flatbread
$18.00
SRF striploin, scallion pancake.
Kakuni Banh Mi
18.00
Glazed pork belly, asian slaw.
$Lunch Sets
Served with vegetable tempura & yuzu wasabi yogurt, sushi, and your choice of tofu miso soup or salad.Braised Black Cod
$29.00
Ginger-soy reduction.
Beef Teriyaki
$29.00
Market vegetables, sesame seed.
Red Curry Vegetables
$29.00
Tofu, peanuts, coconut, kaffir lime.
Angry Chicken
29.00
Grilled chicken thigh, shishito pepper.
$Rice Bowls
Ishi Yaki Buri Bop
$34.00
Yellowtail on rice cooked at your table in a hot stone bowl.
Ishi Yaki Chashu Bop
$30.00
Chashu pork on rice cooked at your table in a hot stone bowl.
Chirashi Sushi
33.00
Morimoto style chirashi ? 10-12 different fish and vegetables.
$Sushi and Sashimi Lunch
Maguro
$6.00
Tuna.
Sake
$6.00
Salmon.
Smoked Salmon
$6.00
Smoked salmon.
Anago
$8.00
Sea eel.
Unagi
7.00
Fresh water eel.
$Whitefish Lunch
Hamachi
$6.00
Yellowtail.
Kampachi
$7.00
Amberjack.
Hirame
$6.00
Fluke.
Tai
7.00
Japanese red snapper.
$Blue Skin Lunch
Kohada
$6.00
Shad.
Saba
$6.00
Japanese mackerel.
Aji
6.00
Horse mackerel.
$Egg Lunch
Tamago
$5.00
Omelette.
Kasutera
5.00
Custard omelette.
$Meat Lunch
Japanese A5 Wagyu Beef 14.
14.00
$Shellfish Lunch
Ebi
$6.00
Shrimp.
Hamaguri
$7.00
Topneck clam.
Hotate
$8.00
Scallop.
Mirugai
$8.00
Jjumbo clam.
Kani
$10.00
King crab.
Awabi
$11.00
Abalone.
Tako
$6.00
Octopus.
Mizudako
$7.00
Live octopus.
Ika
6.00
Squid.
$Sushi and Sashimi Caviar
Domestic Uni
$9.00
Sea urchin.
Japanese Uni
$14.00
Sea urchin.
Tobiko
$6.00
Flying fish roe.
Ikura
6.00
Salmon roe.
$Sushi and Sashimi Vegetable
Kyu-Ri
$5.00
Pickled cucumber.
Kaiware
$5.00
Daikon sprout.
Myoga
$5.00
Japanese pickled ginger.
Nasu
5.00
Pickled eggplant.
$Maki Lunch
Soft Shell Crab Roll
$15.00
Deep fried soft shell crab, asparagus, tobiko, avocado, scallion, spicy sauce.
Shrimp Tempura Roll
$11.00
Tempura shrimp, asparagus, spicy sauce.
California Roll
$13.00
Snow crab, cucumber, avocado.
Eel Avocado Roll
$13.00
Barbeque eel, avocado.
Salmon Skin Roll
$8.00
Crispy salmon skin, kaiware.
Spicy Tuna Roll
$13.00
Chopped tuna, scallion, spicy sauce.
Spicy Salmon Roll
$10.00
Chopped salmon, scallion, spicy sauce.
Spicy Yellowtail Roll
$13.00
Chopped yellowtail, scallion, spicy sauce.
Negitoromaki
$16.00
Chopped toro, scallion.
Tekkamaki
$8.00
Tuna.
Salmon Roll
$8.00
Salmon.
Negihamachimaki
$8.00
Yellowtail, scallion.
Kappamaki
$5.00
Cucumber, sesame seed.
Shisomaki
$5.00
Shiso leaf, plum paste.
Kanpyomaki
$6.00
Sweet gourd.
Gobomaki
$5.00
Pickled burdock.
Avocado Roll
6.00
Avocado, cucumber.
$Desserts
Chilled Cheesecake Souffle
$15.00
Seasonal fruit, milk and honey ice cream, graham cracker.
Sorbet Trio
$9.00
Chef's daily selection.
Mori-Monkey Bread
$13.00
Banana chocolate chip ice cream, raspberry candy pecan spiced milk chocolate sauce.
S'more
$14.00
Kuromitsu graham, smoked soy chocolate mousse toasted marshmallow.
Lime White Chocolate Gnache
$14.00
Coconut foam, mango sorbet, yuzu tapioca pearls, madeleine.
Fiery Salty Caramel Chocolate Tart
$21.00
Chocolate sorbet, vanilla whipped cream, bacardi rum.
coffee
$4.00
A special blend roasted locally by mr espresso.
French Press Coffee
$12.00
Organic 100% kona coffee from kona rainforest coffee.
Morimoto Artisanal Tea Selection
6.00
Ask your server for availability.
$Grappa
Bricco Dell Uccellone ?Braida'
$20.00
Del Dotto, ?desiree's Grappa', Howell Mtn, Napa Valley
$14.00
Marolo, ?milla', Chamomile Grappa, Alba, Italy
14.00
$Port
Fonseca 27, ?finest Port', Portugal
$12.00
Taylor Fladgate, ?10 Year Tawny', Portugal
$14.00
Terra D'oro, Zinfandel Port, Amador County
13.00
$Cold Appetizers Lounge
Tuna Pizza
$20.00
Anchovy aioli, olives, jalapeno.
Wagyu Beef Carpaccio
$24.00
Yuzu soy, ginger, sweet garlic.
Hamachi Tacos
$15.00
Avocado, yuzu koshu, lime.
Tempura Calamari Salad
$18.00
Quinoa two ways, white miso dressing.
Spicy Tuna Tacos
$15.00
Avocado, spicy aioli, cilantro.
Mixed Green Salad
14.00
Shaved bonito, kabosu vinaigrette.
$Hot Appetizers Lounge
Sticky Ribs
$16.00
Spicy tamarind glaze.
Blistered Shishito
$12.00
Yuzu, soy.
Duck Fat Fries
$8.00
Japanese BBQ sauce.
Rock Shrimp Tempura
$21.00
Spicy kochujan sauce, wasabi aioli.
Edamame
10.00
Maldon sea salt.
$Soups and Sandwiches Lounge
Chasu Pork Ramen
$16.00
Ramen noodles, ajitama, tokyo scallions.
Tofu Miso Soup
$13.00
White miso broth, silken tofu.
Duck Meatball Ramen
$18.00
Duck broth, ramen noodles, ajitama, cilantro, fried shallots.
Morimoto Championship Burger
$18.00
Menchi katsu, tartar sauce, bbq sauce, asian slaw, kimchee.
Wagyu Flatbread
15.00
SRF striploin steak, scallion pancake, vietnamese slaw.
$Sushi and Sashimi Lounge
Maguro
$6.00
Tuna.
Sake
$6.00
Salmon.
Smoked Salmon
$6.00
House smoked king salmon.
Anago
$8.00
Sea eel.
Unagi
7.00
Fresh water eel.
$Maki Lounge
Soft Shell Crab Roll
$15.00
Deep-fried soft shell crab, asparagus, tobiko, avocado, scallion, spicy sauce.
Shrimp Tempura Roll
$11.00
Tempura shrimp, asparagus, spicy sauce.
California Roll
$13.00
Snow crab meat, cucumber, avocado.
Eel Avocado Roll
$13.00
Barbeque eel, avocado.
Salmon Skin Roll
$8.00
Crispy salmon skin, kaiware.
Spicy Tuna Roll
$13.00
Chopped tuna, scallion, spicy sauce.
Spicy Salmon Roll
$10.00
Chopped salmon, scallion, spicy sauce.
Spicy Yellowtail Roll
$13.00
Chopped yellowtail, scallion, spicy sauce.
Negitoromaki
$16.00
Chopped toro, scallion.
Tekkamaki
$8.00
Tuna.
Salmon Roll
$8.00
Salmon.
Negihamachimaki
$8.00
Yellowtail, scallion.
Kappamaki
$5.00
Cucumber, sesame seed.
Shisomaki
$5.00
Shiso leaf, plum paste.
Kanpyomaki
$6.00
Sweet gourd.
Gobomaki
$5.00
Pickled burdock.
Avocado Roll
6.00
Avocado, cucumber.
$Whitefish Lounge
Hamachi
$6.00
Yellowtail.
Kanpachi
$7.00
Amberjack.
Hirame
$6.00
Fluke.
Tai Japanese Red Snapper
7.00
$Blue Skin Lounge
Kohada
$6.00
Shad.
Saba
$6.00
Japanese mackerel.
Aji
6.00
Horse mackerel.
$Shellfish Lounge
Ebi
$6.00
Shrimp.
Hamaguri
$7.00
Topneck clam.
Hotate
$8.00
Scallop.
Mirugai
$8.00
Jumbo clam.
Kani
$10.00
King crab.
Awabi
$11.00
Abalone.
Tako
$11.00
Octopus.
Mizudako
$7.00
Live octopus.
Ika
6.00
Squid.
$Caviar Lounge
Ikura
$6.00
Salmon roe.
Tobiko
6.00
Flying fish roe.
$Meat Lounge
Japanese A5 Wagyu Beef
14.00
$Egg Lounge
Tamago
$5.00
Omelette.
Kasutera
5.00
Custard omelette.
$Vegetable Lounge
Nasu
$5.00
Pickled eggplant.
Kyu-Ri
$5.00
Pickled cucumber.
Kaiware
$5.00
Daikon sprout.
Myoga
$5.00
Japanese pickled ginger.
Menu for Morimoto Napa is provided by findrestaurantmenu.com
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