Get Started
Olives
$5.00
mix of castel vetrano and country blend marinated in citrus juices, garlic, and extra virgin olive oil
Mixed Nuts
$5.00
pecans, almonds, and peanuts tossed in our house rub and flame roasted
James Goat Cheese Grapes
6.00
hand rolled with candied walnuts on a bed of balsamic reduction
$Salads
Kale And Couscous
$13.00
toasted almonds, seeds, cranberries and drunken goat cheese
James' Lluinoa
$13.00
mixed veggies on stellar greens tapped with avocado
Chinese Chicken
$13.00
romaine, cabbage, mandarins, carrots, almonds and crispy wantons
Beet 6 Goat Cheese
$12.00
chimichurri, caper berries, and seeds, on stellar greens
Bin Caesar
$9.00
house croutons and cherry tomatoes
Bin Caesar
$5.00
add chicken
Farmer's Market Salad
14.00
ask your server for daily special
$Tapas
Green Beans
$6.00
roasted with garlic and drizzled with a roasted bell pepper sauce
Cauliflower Polonaise
$6.00
steamed and tossed in toasted and herbed bread crumbs
Binprese
$8.00
sliced tomatoes and fresh mozzarella with a basil-pineapple vinaigrette
Bin Trio
$13.00
roasted bell pepper hummus, tzatziki, and a mildly spicy baba ganoush
Ahi Tuna Tower
$17.00
sesame seaweed, avocado, and a persian cucumber sunamono. served with crispy wantons
Omar's Ceviche
$13.00
tilapia, tomatoes, onions and cilantro with a secret zing. served with house chips
White Truffle Dil Mac6cheese
$9.00
made to order with vermont white cheddar and parmesan
Mushroom And Ava Fried Rice
$12.00
Mushroom And Ava Fried Rice
$5.00
add tofu
Mushroom And Ava Fried Rice
6.00
add chicken
$Lavash Flatbread Pizzas
Classic "Margarita"
$11.00
marinara. fresh mozzarella. parmesan and basil
Zucchini And Goat Cheese
$12.00
with crushed walnuts and italian parsley
The Mexican
$13.00
chariza, quesa fresco, jalapelia, green onions. topped with avocado, cilantro, and fresh lime.
Lady "Falco"
$14.00
la times "daily dish scoop af the week" cheesy herbed flatbread tapped with a mildly spicy greek salad
Shrimp & Avocado
$15.00
fresh mozzarella and chimichurri sauce. topped with fresh avocado and italian parsley
Bin Favorite
$14.00
garlic sauce, mushrooms, bacon, and caramelized shallots. topped with wild arugula and a truffle-sherry vinaigrette
Chef's Special Flatbread
14.00
ask your server far the daily special
$Meat And Cheese
Chef's Board
$25.00
pepato, blue cheese, vermont white cheddar, coppa, and smoked prosciutto
Spanish Board
$24.00
manchego, drunken goat mahon, chorizo salametto and prosciutto
French Board
$23.00
brillat savarian, petit basque, humbolt fog, duck prosciutto, and salami herbs de provance.
Create Your Own Board
$13.00
start by choosing 1 meat or cheese from the selection
Create Your Own Board
5.00
add as many as you like
$Cheeses
Vermont White Cheddar
Shaft Blue
cow, strang
Brillat Savarian
cow, tangy
Petit Basque
sheep, nutty/ fruity
Pepato
sheep, strong
Humboldt Fog
goat, strong
Mahon
cow, sweet/nutty
Manchego
sheep, sweet/nutty
Drunken Goat
goat, sweet/ tangy
Meat
Prosciutto Di Parma
pork, salt
Duck Prosciutto
duck, salt
Smoked Prosciutto
pork, cold smoked
Salametto Picante Chorizo
dry pimenton de la vera
Coppa
pork shoulder
Salami Herbs De Provance
pork
Hearty Eats
The Good, Bad 8 Evil
$26.00
hanger steak, truffle mac & cheese and arugula salad with a chive creme fraiche
Citrus Salmon 8 Truffle Fries
$25.00
garlic, capers, mushrooms in a lemon-butter sauce on a bed of grilled spinach
Honey BBQ Pork Sliders
$15.00
topped with drunken goat cheese and cilantro
Bin Burger
14.00
caramelized onions, blue cheese and apple wood smoked bacon
$Sides $7
Sweet Potato Fries
White Truffle Oil And Parmesan Fries
Half And Half Fries
Small Caesar
Small Mixed Greens
Housemade Desserts
Chocolate Truffles
$6.00
Home Ice Cream
$5.00
Cookie Plate
6.00
$Weekend Brunch $5
Mini Breakfast Wrap
scrambled eggs with vermont white cheddar, fresh kale and apple wood smoked bacon
Oatmeal Brulee
with dried fruits and a side of milk
Mediterranean Toasty
feta, avocado, cherry tomatoes, caper berries, red onions, and fresh basil
Breakfast Toasty
whole grain mustard, rustic potatoes, pickles, hard boiled egg, onions, and bacon bits.
House Made Almond Butter Toasty
served with fresh fruit, preserved young walnuts and a honey drizzle
Chef's Choice Fresh Turnovers
ask your server for the days selection.
Fresh Vegetable Juice
Fresh Orange Juice
Happy Hour
Soup
$3.00
our daily made soup served in an espresso cup.
Olives
$3.00
marinated in citrus juices, garlic, and extra virgin olive oil.
Grapes
$4.00
red grapes hand rolled in goat cheese and candied walnuts on balsamic reduction
Mixed Nuts
$4.00
pecans, almonds, and peanuts tossed with our house rub and flame roasted
Crostini
$5.00
spicy honey mustard blackberry jam with candy cane beets, candy walnuts topped with fresh mint on a bed of balsamic reduction
Poki Bite
$5.00
ahi tuna, avocado, and persian cucumber mixed in a spicy ponzu with a split won ton
Meat Or Cheese Bite
$6.00
choice of a loz. portion with 2 accompaniments and 2 slices of bread
Meat Or Cheese Bite
$3.00
add extra portions
Cauliflower Polonaise
$5.00
steamed and tossed in toasted garlic and herbed bread crumbs
Flatbread
$6.00
oven baked lavash bread with house marinara, fresh mozzarella, and parmesan-cheese. topped with fresh basil
Hummus Dip
$6.00
roasted red bell pepper and garlic hummus served with oven baked lavash bread
Wine
$6.00
choice of our daily selection of red or white.
Beer
4.00
choice of pabst blue ribbon on draft or an estrella in a bottle.
$Signature Cocktails
The Pink Love
$10.00
champagne, cognac and chambord
Bin 73 Chumbucha
$10.00
champagne and kombucha
The Original Cuban Mojito
$10.00
cruzan rum, freshly squeezed lime juice, hand picked mint, sugar and sparkling water hand muddled to perfection
A Twist On The Classic Mojito: Choose A Flavor
$11.00
raspberry, mango, vanilla or ginger
Piña-Colada Mojito
$12.00
our classic mojito blended with pineapple juice and coconut
Blended Fresh Banana-Mint Mojito
$12.00
our classic mojito and ripe banana blended into sheer bliss
Caipirinha
$11.00
pitú cachaca, fresh lime, sugar and soda water
The House Margarita
$10.00
la jimador tequila, triple sec, freshly squeezed lime, orange juice and a splash of sweet & sour
The 300 SI Margarita
$14.00
don julio reposado tequila, cointreau, fresh lime and a splash of orange juice
A Day With Mercedes
$14.00
belvedere vodka slightly dirty with cocktail onion, gorgonzola-stuffed and jalapeño-stuffed olives
Stewarts Day In France
14.00
absolut vanilla, chambord, pineapple juice and a champagne float
$Draft Beers
Golden Road Point The Way Ipa
$7.00
los angeles, ca
Venice
$7.00
venice beach brewing co., venice, ca
June Gloom
$7.00
venice beach brewing co., venice, ca
Pilsner Urquell
$5.00
Pabst Blue Ribbon
4.00
$Bottled Beers
Celebrator Ayinger Doppelbock
$8.00
aying, germany
Pyramind Haywire
$6.00
hefeweizen, seattle, wa
Samuel Smith's Organic Lager
$6.00
tadcaster, uk
Oro Di Milano Lager
$6.00
monza, italy
Sierra Nevada
$5.00
samuel smith organic lager
Heineken
$5.00
budweiser, bud light, corona, dos equis, negra modelo, stella artois
Estrella Damn
4.00
buckler (non-alcoholic)
$Sparkling & Bubbles
Gerard Bertrand
$14.00
crémant de limoux brut or rosé
Kenwood
$8.00
sparkling wine, napa valley
Stellina
$9.00
prosecco, italy
Mumm
14.00
sparkling wine, sonoma county
$Whites
Chardonnay, Excelsior, South Africa 2011
$8.00
great fruit concentration to acidity balance hand harvested early morning
Chardonnay, Three Saints, CA 2009
$12.00
opens with an inviting bouquet of d'anjou pear, fuji apple, lemon zest, honeysuckle and fresh fig
Viognier, Rosenblum Cellar, Kathy's Cuvée, CA 2008
$12.00
flavors of peaches, apricots and tropical fruits with just a touch of creamy vanilla and cinnamon spice
Vinho Verde, Broadbent, Portugal
$8.00
lime aroma, spritzy. this wine has a great, fresh finish
Sauvignon Blanc, Matua, Marlborough, NZ 2011
$10.00
tropical fruit and citrus fruit flavors that offers herbaceous character to the nose
Sauvignon Blanc, Medaillon, Morocco 2010
$10.00
from morocco, this wine is 100% sauvignon blanc. aged in cement. crips and bold
Albarino, Baladina, Rias Baixar, Spain 2010
$11.00
notes of citrus and peach with delicate floral aromas. round, ripe and savory
Pinot Grigio, Loredona, CA 2011
$8.00
white peach, nectarine, lemon and tropical fruit aromas and flavors, balanced with crisp acidity
Pinot Grigio, Primaterra, Italy 2011
$9.00
a well-balanced, crisp, fresh, very lively fruity wine showing hints of apples and fresh flowers on the palate and a very clean, medium lasting soft finish
Gruner Veltliner, Darcie Kent, CA 2009
$9.00
this light, crisp gruner veltliner displays refreshing notes of white peaches and lime zest
Proprietary White, Austerity, CA 2011
$10.00
a blend of chardonnay and riesling. fresh and floral in the nose, with crisp pear and apple notes on the palate with a hint of oak
Torrontes, Hermanos, Argentina 2012
$10.00
this wine is grown on an altitude over 7,000'. delicate fruity aroma barley approaches sweetness
Pinot Gris, Coeur De Terre, Willamette Valley, OR 2012
$12.00
flavors of sweet oregon peaches, apricots, grapefruit rind and an attractive mango finish
Italian White Blend, Cannellino, Frascati, Italy 2010
12.00
this wine is sweet on the palate without being sugary
$Reds
Pinot Noir, Nicky Hahn, Monterey, CA 2011
$10.00
tasting this smooth and fairly fruit-forward wine reveals a black cherry and other mixed berries with a nice underlying layer of spice and a little black pepper
Estate Pinot Noir, Coeur De Terre 2010
$14.00
minerality and earth gives way to a nose punctuated with freshly cut cedar boughs, dried oregano, cranberry, pomegranate and cherry overtones
Syrah, Harvest Girl, CA 2009
$10.00
aromas of white pepper, blackberries, leather and spice. a velvety mouth feel and a smooth finish
Carmenere, Lapostolle, Chile 2010
$7.00
powerful aromas and flavors of ripe black cherries and fresh berries, spice and fresh herbs
Malbec, Altos Las Hormigas, Argentina 2010
$11.00
aromas of ripe red and black fruits, amalgamated with chocolate, coconut and vanilla. a nicely balanced palate, supported by firm tannins on the long, fine finish
Malbec, Filus Reserve, Argentina 2010
$12.00
black fruits and licorice lifted by violet on the nose. supple, ripe and sweet
Mourvedre, Curtis, Santa Barbara County 2009
$14.00
rounded flavors of black cherry, blackberry and strawberry spice unfold along a silky texture. hints of cedar and olive linger on a long, graceful finish
Cabernet Sauvignon, Buena Vista, CA 2010
$7.00
enticing aromas of dark cherry and warm blueberry pie are accented with rich caramel that linger on the nose
Cabernet Sauvignon, B-Side, CA 2007
$15.00
dark fruit flavor, hints of oak. well balanced with a sustained finish
Cabernet Sauvignon, Los Vascos, Chile 2009
$10.00
well balanced. intense aromas of red fruits, concentrated, velvety, luscious
Zinfandel, Sextant, CA 2010
$12.00
brazen character highlighted by raspberries, strawberries and boysenberries
Gerard Bertrand, "Corbières" , France 2010
$14.00
grenache/syrah/mourvedre. a solid structure and elegance lingering into a long finish
Craggy Range, New Zealand 2010
$14.00
merlot, cab franc, malbec and cabernet sauvignon. boysenberry, blackberry and plum dominate the subtle varietal aromatics of fresh mint and thyme. this is a silky wine
Sexual Chocolate, Sonoma, CA 2010
$13.00
syrah and zinfandel. think chocolate covered cherries with super supple tannins and a plush texture. this isn't a bottle to sit and ponder, but a fun bottle for drinking tonight
Rioja, Ladron, Spain 2011
$12.00
this wine is imported from spain. dry to start with a spice filled finish
Pimitivo, Layer Cake, Puglia 2008
$10.00
inky black fruit, spice and white pepper, jammy black cherries, plums, blackberry fruit, truffles, tar and espresso
Nebbiolo, Langhe, Barbaresco 2009
$11.00
generous fruit with menthol, spices and hard candy, showing notable intensity. round, suave tannins add to the long, refined finish
Dolcetto Di Dogliani, Pecchenino, San Luigi 2010
$14.00
attractive ruby red color and flavors of fresh raspberries and spice. fresh and elegant with a lovely finish. a great summer red?especially when slightly chilled
Reserve Red Blend, Sparrow Hawk, CA 2010
$15.00
components of merlot, cabernet franc and syrah, intense dark berry aromas. lush and long lasting finish
Granacha, Langa, Spain 2008
$9.00
intense aromas of ripe red fruits. on the palate it is generous, harmonious and sumptuous
Vino Tinto, Vina Mayor, Spain 2010
$11.00
aged 10-months in french oak. the wine is generous, full-bodied and wonderfully long
Merlot "Sylvester" Paso Robles, CA 2008
$11.00
aromas of maraschino cherries and rich chocolate flavors with briery spice finish
Merlot "Wild Horse" Paso Robles, CA 2010
12.00
cedar, fresh fruits and hints of rose petal. followed by a lush and extremely balanced finish
$Rosé $10
Hogwash, CA 2012
cold fermented in stainless steel. bone-dry on the pallet
Breezette, France 2011
the french rosé is well balanced, fruit forward, crisp and refreshing
Menu for Bin 73 is provided by findrestaurantmenu.com
DISCLAIMER: Information shown here may not reflect the latest changes. Check with the restaurant for current pricing and other menu information. A listing on findrestaurantmenu.com does not reflect any affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of findrestaurantmenu.com. Please inform us of any errors in the information. For more information, please read our Terms and Conditions.
Check Other Restaurant Menu
Baja Cantina
Mexican
Cafe Buna
American, Coffee & Tea
Mosto Enoteca
Italian
California Wok Express
Chinese
Eddie's Italian Restaurant
Italian, Pizza
Sapori
Italian
The Warehouse
Seafood, Steak
C & O Trattoria ?C & O Cucina?
Italian
Whaler Takeaway Food
American, Bar Food, Pizza
Kifune Restaurant
Japanese, Sushi
Tony P's Dockside Grill
American