Appetizers
Edamame
$5.00
Japanese soy beans' choice of salted, spicy or garlic soy.
Blistered Shishito Peppers
$6.00
Sweet peppers, sesame oil and garlic soy.
Asian Ravioli
$9.00
Crab, cream cheese, garlic and scallions served in an orange soy glaze.
Gyoza Dumplings
$7.50
Pork or vegetable, served steamed or pan-fried in Sapporo sauce.
Veggie Pouch
$6.00
Shittake mushrooms, carrotsand onions served with coconut curry sauce.
Agedashi Tofu
$7.50
Lightly fried tofu served with sweet soy and bonito flakes.
Tempura
$10.00
Shrimp and vegetable.
Kaki Fry
$7.50
4 large deep-fried oysters served with tonkatsu sauce.
Crab Cake
$12.00
Served with mango salsa and cilantro-lime aioli.
Sashimi Appetizer
$14.00
2 pieces tuna, 2 pieces salmon and 2 pieces white tuna.
Calamari
$10.50
Potato starch coating, flash-fried and served with cilantro-lime aioli.
Sugar Snap Peas
6.00
Tempura fried sugar snap peas, paired with teriyaki dipping sauces and spicy mayo.
$Salads and Soups
House Salad
$5.00
Bed of greens served with ginger or avocado dressing.
Hiyashi Wakame
$7.00
Seaweed salad seasoned with sesame oil.
Sunomono
$5.00
Cucumber, wakame and ponzu sauce.
Smoked Squid Salad
$9.00
Spicy or regular with pickled cucumbers.
Happy Avocado
$12.00
Big eye tuna and white tuna served on a half avocado and mixed greens drizzled with wasabi dressing and tobiko.
Miso Soup
$4.50
Tofu, wakame and scallions.
Tom Yum Soup
$6.00
Straw mushrooms, bamboo shoots, cilantro, coconut milk and shrimp.
Tom Kha Soup
$5.00
Straw mushrooms, bamboo soup, cilantro and chicken.
Tuna Tataki
12.00
Seared yellowfin tuna served with chimichurri sauce and avocado ranch.
$Nigiri and Sashimi
Maguro (Tuna)
$8.00
Sake (Salmon)
$8.00
Hamachi (Yellowtail)
$8.00
Unagi (Eel)
$7.00
Shiro Maguro (White Tuna)
$7.00
Smoked Sake (Smoked Salmon)
$8.00
Tako (Octopus)
$8.00
Ebi
$6.00
Ikura (Salmon Roe)
$8.00
Tobiko (Flying Fish Roe)
$7.00
Masago (Smelt Roe)
7.00
$Maki
Avocado Maki
$5.00
Asparagus Maki
$5.00
Cucumber Maki
$4.00
Tuna Maki
$7.00
Salmon Maki
$6.00
Yellowtail and Scallions Maki
$7.00
Spicy Tuna Maki
$8.00
Spicy Salmon Maki
$7.00
Sweet Potato Maki
$5.00
California Maki
$7.00
Alaskan Maki
$7.00
Philadelphia Maki
$8.00
Shrimp Tempura Maki
$8.00
Eel and Cucumber Maki
$8.00
Spider Maki
$8.00
Spicy Scallop Maki
$9.00
Spicy Octopus Maki
9.00
$Special Maki
Tempura Shrimp Crunch Maki (8 Pc)
$12.00
Inside: tempura shrimp, cream cheese, avocado, cucumber and scallions. Outside: fried shallots, eel sauce and wasabi mayo.
Sunrise Tempura-Fried Maki (8 Pc)
$12.00
Inside: spicy tuna, spicy salmon and avocado. Outside: eel sauce and mango jalapeno mayo.
Sunset Panko-Fried Maki (8 Pc)
$12.00
Inside: crab mix, smoked salmon, scallions and avocado. Outside: eel sauce and spicy mayo.
Dragon Maki (8 Pc)
$16.50
Inside: tempura shrimp, crab mix and cucumber. Outside: freshwater eel, avocado, sesame seeds and eel sauce.
Rising Sun Maki (8 Pc)
$14.00
Inside: tempura salmon, spicy salmon, avocado and cucumber. Outside: salmon and mango jalapeno mayo.
White Ninja Maki (8 Pc)
$16.00
Inside: spicy tuna, avocado and asparagus. Outside: white tuna, chili oil and red tobiko.
Dynamite Maki (8 Pc)
$16.00
Inside: crab mix, shrimp tempura and cucumber. Outside: freshwater eel, salmon and eel sauce.
Wicked Tuna Maki (8 Pc)
$16.00
Inside: tempura shrimp, spicy tuna, asparagus and avocado. Outside: tuna, eel sauce and mango jalapeno mayo.
Volcano Maki (8 Pc)
$17.50
Inside: spicy octopus, scallions and masago. Outside: spicy tuna, tobiko and eel sauce.
Special Spider Panko-Fried Maki (6 Pc)
$17.00
Inside: soft-shell crab, masago and avocado. Outside: spicy tuna, wasabi mayo and eel sauce.
Geisha Maki (8 Pc)
$16.00
Inside: panko-fried scallops, asparagusand jalapeno. Outside: freshwater eel and eel sauce.
Surf and Turf Roll (8 Pc)
$17.50
Inside: tenderloin, crab mix, avocado and cucumber. Outside: tempura flakes, dynamite mix (octopus, shrimp, scallops and garlic butter) and tobiko.
Wauwatosa Roll (8 Pc)
$14.50
Inside: tempura white fish, avocado, spicy mayo, cream cheese, cucumber, scallions. Outside: tempura flakes, seaweed salad.
Monte Carlo Roll (8 Pc)
14.00
Inside: big eye tuna, hamachi, cucumber, avocado, scallions, cilantro and jalapeno. Outside: tobiko, mango jalapeno mayo.
$Entrees
All entrees include soup and salad.Black Cod with Miso
$27.00
Marinated in a sweet miso and served with seasonal vegetables and cilantro rice.
Salmon with Shiitake Mushroom Cream Sauce
$22.00
Poached salmon served with cilantro-lime rice and shishito peppers.
Ahi Tuna Dinner
$18.00
Served with Asian guacamole, lotus chips and sweet chili coconut sauce.
Halibut with Miso Yuzu Sauce
$26.00
Served with shiitake rice and seasonal vegetables.
Hibachi Style Dinner
$16.00
Served with rice and grilled vegetables.
Chicken Katsu Dinner
$18.00
Panko breaded and deep-fried chicken served with fried rice and tonkatsu sauce.
Nigiri Dinner
$25.00
Chef's choice of 7 pieces nigiri and a traditional roll.
Sashimi Dinner
$35.00
Chef's choice of fifteen pieces of sashimi.
Combo Dinner
$30.00
Chef's choice of 5 pieces of sashimi, 5 pieces of nigiri and a traditional roll.
Shyogayaki Chicken
17.00
Lightly breaded chicken pieces coated in a sweet chili and garlic sauce with white or fried rice.
$Kids
Kid's Panko Breaded Chicken
$10.00
Panko breaded and deep-fried chicken with rice or fried rice.
Kid's Grilled Shrimp
11.00
Grilled shrimp with rice or fried rice.
$Sides
House Salad
$3.00
Fried Sweet Potato Strings
$5.00
Rice
$2.00
Fried Rice
$5.00
Vegetable Fried Rice
$6.00
Chicken Fried Rice
$8.00
Shrimp Fried Rice
10.00
$Desserts
Green Tea Cheesecake
$6.00
Banana Mango Spring Rolls
$6.00
Mochi (2 Piece)
$3.50
Menu for Fish Cheeks is provided by findrestaurantmenu.com
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