Starters
Prince Edward Island Mussels
$10.00
Steamed in white wine with garlic, herbsand hand cut frites.
Roasted Beets
$12.00
With pear, farmer's cheese, pistachio, friseeand champagne vinaigrette.
Field Greens
$8.00
With fines herbes, root vegetablesand shallot vinaigrette.
Sauteed Chickpea Cake
10.00
With green beans, mushrooms, buerre blancand preserved tomatoes.
$Featured Items
French Onion Soup
$6.00
With beef broth, caramelized onions and Alpine-Style cheese.
Mediterranean Sea Bass
$19.00
With flageolet beans, spinach, tomato vinaigrette and beurre blanc.
Sliced Rotisserie Sirloin
$15.00
With Hand-Cut frites, red wine jus and watercress salad.
Half a Sandwich & Field Greens Salad
$11.00
Field Greens
$7.00
With fines herbes, root vegetables and shallot vinaigrette.
Salad of Grilled Chicken
$12.00
With quinoa, haricots verts, tomatoes, bacon and hard egg.
Grace Burger
$12.00
With caramelized onion, aioli, roasted tomatoes, frisee and Hand-Cut frites.
Charcoal Roasted Sirloin
$23.00
Baguette
$9.00
With farmer's cheese, sauteed mushrooms, watercress and champagne vinaigrette.
Macaroni
$10.00
With mornay sauce, au gratin bread crumbs.
Half a Sandwich & French Onion Soup
$11.00
Steak Diane
$22.00
With sauteed mushrooms, tarragon, shallots, cream and potato puree.
PEI Mussels
$9.00
Steamed in white wine with garlic, herbs and Hand-Cut frites.
Omelette
$10.00
With fines herbes, forest mushrooms, Emmi Roth Grand Cruand petite salade.
Croque Madame
$12.00
With ham, gruyere, mornay sauce and a sunny side up egg.
Roasted Beets
$9.00
With sliced pear, cervelle de canut, pistachio and frisee.
Smoked Salmon Salad
13.00
With creme fraiche, watercress, caper vinaigrette and brioche.
$Supplemental
Two Eggs
$6.00
Sauteed Chickpea Cake
$9.00
With green beans, mushrooms, buerre blancand preserved tomatoes.
Sausage Links
$6.00
Roasted Potato
$4.00
French Onion Soup
$9.00
With beef broth, caramelized onionsand alpine style cheese.
Frites & Aioli
$4.00
One Egg
$3.00
Bacon
$6.00
Curried Cauliflower
5.00
$Sides
Sauteed Kale & Spinach
$4.00
Rotisserie Potatoes
$4.00
Frites & Aioli
$4.00
Haricots Verts with Roasted Tomatoes
$5.00
Flageolet Bean Ragout
$5.00
Curried Cauliflower
$5.00
Frites
5.00
$Mains
Pan Seared Skate
$24.00
With lemon-brown butter, green beans, olive oil potatoesand caper vinaigrette.
Charcoal Roasted Sirloin
$25.00
Steak Diane
$32.00
With sauteed mushrooms, tarragon, shallots, creamand potato puree.
Herb & Citrus Marinated Chicken
$21.00
With mushroom cream, roti potatoesand curried cauliflower.
Sauteed Chickpea Cake
$19.00
With green beans, spinach, mushroomsand preserved tomatoes.
Mediterranean Sea Bass
27.00
With flageolet bean ragout, spinach, tomato vinaigretteand beurre blanc.
$Desserts
Valrhona Chocolate Cake
$7.00
With mousse and creme anglaise.
Housemade Vanilla Custard, Hot Fudge, Caramel & Salted Pecans
$7.00
Chef's Choice of Specialty Cheese
$12.00
With house preserves and baguette.
New York Style Cheesecake
$7.00
With white chocolate.
Coupe de Glace, Vanilla Custard
$6.00
With hot fudge, caramel and salted pecans.
Menu for Cafe Grace is provided by findrestaurantmenu.com
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