Appetizers
The Classic Chicken Bastilla
$11.99
Exotic filo dough stuffed with chicken, eggs, and almonds, baked and topped with powdered sugar and cinnamon.
Kasbah Chicken Bastilla
$11.99
Savory filo dough stuffed with roasted chicken, saffron rice, marinated carrots, harissa, and a blend of kasbah spices.
Lamb Bastilla
$11.99
A kasbah signature dish: filo dough stuffed with roasted shredded lamb, saffron rice, exotic kasbah spices, and harissa.
Vegetarian Bastilla
11.99
A kasbah signature dish: couscous with caramelized onions, cinnamon, raisins, and roasted almonds.
$Soup & Salad
Traditional Harira Soup
$3.99
Tomato-based soup with exotic blend of spices simmered in saffron, onions, parsley, celery, lentil, rice, and garbanzo beans.
Trio of Salad
$8.50
Sautéed eggplant in tomato sauce, marinated carrots in garlic lemon vinaigrette, and grilled peppers and tomatoes in garlic cumin vinaigrette.
Carrot Salad
$5.99
Marinated carrots in garlic, cilantro, and lemon vinaigrette.
Falfla Mechouia
$5.99
Grilled green bell peppers and tomatoes combined in garlic cumin vinaigrette.
Zaalouk
$6.98
Sautéed eggplant in garlic and tomato sauce with olive oil.
Hummus
6.50
The classic chickpea purée with tahini, lemon, garlic, and olive oil.
$Entree Selections
Mrouzia
$18.50
Lamb simmered and lightly seasoned with rass el hanout exotic moroccan spices and garnished with almonds and sesame seeds.
T'faya Tagine
$18.50
Simmered lamb in ginger and caramelized onions with cinnamon and raisins, garnished with sesame seeds.
Atlas Tagine
$18.50
Simmered lamb with onion and ginger sauce, served with green peas and carrots and garnished with preserved lemons.
Lahm M'hammer
$18.98
Roasted lamb in saffron, onions, and garlic sauce, served with saffron rice.
Hen with Lemon & Olives
$16.98
Simmered cornish hen with onions and saffron sauce, served with preserved lemon and olives.
Chicken with Apricots
$15.98
Chicken simmered in a blend of spices with apricot sauce, served with apricot, and garnished with almonds and sesame seeds.
Honey Chicken with Prunes
$15.98
Chicken simmered in a blend of spices with a light honey sauce. Served with prunes and garnished with almonds and sesame seeds.
Kabob
$15.98
Your choice of meat marinated with vegetables in exotic spices, served with saffron rice.
Couscous T'Faya
$15.98
Couscous in saffron ginger sauce with your choice of meat, topped with caramelized onions in cinnamon, garbanzo beans, and raisins.
Kasbah Couscous
$15.98
Couscous with your choice of meat, served with vegetables, garbanzo beans, and raisins.
Kefta Tagine
$15.98
Sautéed meat balls in garlic tomato sauce, topped with a poached egg.
Vegetables Tagine
$13.98
Simmered mixed vegetables in ginger sauce served with preserved lemon and olives.
Vegetarian Couscous
$13.98
Served in garden of vegetables, garbanzo beans, and raisins.
Fish Sharmoula Tagine
15.98
Marinated in tomato garlic sauce and baked with bell peppers, tomatoes, and celery.
$Sides
Couscous
$3.00
Harissa
$2.75
A hot spicy moroccan sauce.
Rice
3.00
$Desserts
Chocolate Cake
$5.99
Moroccan Pastries & Mint Tea
$4.99
Kasbah Cake
$6.99
Menu for Kasbah is provided by findrestaurantmenu.com
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