Weekly Salad Specials
Salads are made daily using local, seasonal & organic ingredients whenever possible. All dressings are made from scratch. We alternate the offerings weekly depending upon market availability.Mediterranean Orzo
$4.00-6.00
Orzo pasta with artichoke hearts, kalamata olives, sun dried tomatoes, almonds, radicchio, basil, parmesan, & balsamic vinaigrette.
Quinoa Tabbouleh
$4.00-6.00
Quinoa dressed with lemon vinaigrette, with cucumbers, tomatoes, parsley, and topped with feta cheese.
Sesame Noodles
$4.00-6.00
Pasta with a rich soy sesame vinaigrette with a touch of Siracha, tossed with black sesame seeds and topped with green onions.
Black Bean Cous Cous
$4.00-6.00
Cous cous with bell peppers, green onions, parsley & black beans marinated in a garlic cumin vinaigrette.
Mixed Green Salad
5.50
Greens, orange segments, toasted almonds, currants & feta cheese served with lemon vinaigrette.
$Soups
Assorted varieties: all soups are made from scratch with bakery made vegetable stock & most are vegetarian or vegan. A great low sodium option.Soups
3.25-7.75
$Soup of the Day
All soups are made from scratch with bakery made vegetable stock & many are vegetarian or vegan. A great low sodium option. We also offer a variety of discounted soups in our freezer case in both 12 & 32 oz sizes.Soup of the Day - 12 oz
3.75
$Assorted Sandwiches
All sandwiches are served on fresh bread baked on site. Albacore tuna & pepper jack freshly made tuna with capers, red onion, & dill with greens. Made on oat bread.Caprese
6.50
Sliced tomatoes fresh or roasted, depending on the season, fresh mozzarella, pesto, & greens. Made on focaccia.
$Deli Menu
Breakfast Burritos - Vegetarian
$5.50
With cilantro, black beans, tomatoes, green onion, eggs, cheddar & cream cheese.
Breakfast Burritos - Bacon
$6.00
With cilantro, black beans, tomatoes, green onion, eggs, cheddar & cream cheese.
Quiches - Broccoli Cheddar Quiche
$4.00-30.00
With or without bacon.
Quiches - Three Cheese Tomato Quiche
$4.00-30.00
Mozzarella, provolone, cheddar, garlic & italian seasonings
Quiches - Potato Quiche
$4.00-30.00
Roasted potatoes, rosemary, grilled onion and Cheddar cheese
Roasted Vegetable Frittata
4.00
With or without bacon.
$Casseroles & One Dish Meals
Chicken Santa Fe Casserole
$17.50
Mozzarella Stuffed Risotto Cakes (4 Cakes)
$15.50
Tarragon Chicken Pot Pie Wrapped in Puff Pastry
$25.00
Mac & Blue Cheese
$17.50
Pizza Dough
$5.00
1-13" pizza
Day Old Frozen Quiche
24.00
While they last, serves 6-8
$Our Freezer Take Home Case
Crostini - Box of 12, Serves 4
$15.00
Mixed olive, green onion
Won Ton Cups - Box of 12, Serves 4
$15.00
Mexican chili
6" Savory Pesto Ricotta Cheesecake
$20.00
Serve with sliced apples or crackers.
Brie in Puff Pastry
18.50
Brie topped with fig preserves and candied walnuts.
$Desserts Menu - Our Freezer Take Home Case
Take and U Bake
$19.50
A box includes two each of currant orange, blueberry poppy seed and peach marion berry. 6 scones
Pies
$18.00
Seasonal pies, 8" , serves 4-6. These pies have been prepared with care and frozen, enabling you to bake in your own kitchen with your feet up and the pie dough on our floors.
Thaw & Enjoy
These desserts are carefully prepared & frozen, for you to thaw & enjoy at your convenience, available daily from our freezer case.
Cheesecakes
$20.00-35.00
New york or marionberry. 7" - 6-8 slices, 9" - 12-14 slices
Decadence
$22.00-38.00
Rich flourless and gluten free chocolate cake with a hint of espresso. 7" - 6-8 slices, 9" - 12-14 slices
Coffeecakes
28.00
Blueberry, lemon poppyseed, or espresso & cream, serves 8-12
$Seconds & Yesterday's Bake
8" Tart
$12.00
10" Tart
$22.00
7" Cake
22.00
$Bars
Our tasty fruit bars are available in 12x16 sheets for either $60.00 uncut or $65.00 cut into 24 bars.Lemon Bars
Seasonal Berry Crumble Bars
Raspberry Almond Bars
Raspberry or Blackberry Lemonade Bars
Pear or Apple Custard Bars
Tarts
8" 4-6 slices, 10" 10-12 slicesLemon Tart
$18.00-30.00
Tart or sweet luscious lemon tart dusted lightly with powered sugar.
Key Lime Tart
$18.00-30.00
A perennial favorite. Smooth, creamy custard enhanced with fresh key lime juice and topped with fresh cream.
Chocolate Silk
$18.00-30.00
Silky dark baked chocolate custard made with fresh cream, eggs, chocolate topped with chocolate mousse and chocolate shavings.
Chocolate Truffle Tart
$18.00-30.00
Mouth watering chocolate tart with a dark chocolate truffle filling and spider web pattern of white chocolate ganache.
Almond Cookie Torte
$28.00
Bakery made marzipan with a hint of lemon zest is encased in shortbread.
White Chocolate Marion Berry or Raspberry Tart
28.00-30.00
Juicy berries are covered with a rich white chocolate ganache.
$Cakes
7" 8-10 slices, 9" 14-16 slices. We are happy to add writing to your cakes for a $3.00 Charge.Old Fashioned Chocolate Cake
$27.00-45.00
An old fashioned three layer cake with a rich sour cream fudge filling and frosting. This one is a classic.
Coconut Cake
27.00-45.00
60th street's signature cake. Melt in your mouth vanilla cake filled with coconut pastry cream and iced with italian meringue, sprinkled with shredded coconut.
$Pastries & Cookies - Scones
Blueberry Poppyseed
$3.25
Peach Marionberry
$3.25
Currant Orange
3.25
$Pastries & Cookies - Coffee Cakes
Blueberry
$2.50
Lemon Poppysed
$2.50
Espresso & Cream
2.50
$Pastries & Cookies - Cookies
Chocolate Chip Almond
$1.65
Oatmeal Raisin
$1.65
Carrot Orange
$2.50
Pumpkin Chocolate Chip
$2.50
Pink Farmhouse
$3.00
Almond Cookie Torte
3.00
Per slice
$Specialty Desserts
Desserts
Our version of some childhood classic desserts: twinkees, ding dongs, pink snowballs and assorted whoopee pies. Many of the whoopee pies are made gluten free.
Menu for 60th Street Desserts is provided by findrestaurantmenu.com
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