Small Plates
Crispy Luna Weizen Calamari
$11.00
Marinated in our American wheat ale, breaded and fried. Finished with fresh parsley. Served with chipotle and curry aioli on the side.
Carnitas Taco
$10.50
Chipotle pork, shredded cabbage, feta cheese on white corn tortillas with pico de gallo and lime on the side.
Elliott Bay Nachos
Colby Jack, our daily chili, tomatoes, onions, olives and jalapenos. Add fixings for an additional charge.
Fried ChuMinh Vegan Eggrolls
$10.25
Three hand-rolled Vietnamese eggrolls filled with tofu, cabbage, carrots, and mushrooms with sweet chili garlic sauce on the side.
Spicy Chicken Wings
$14.00
1 lb. of wings and drumettes tossed in our own house hot sauce. Served with blue cheese dressing and celery.
Traditional German Pretzel
$11.25
Tahini and garlic hummus served with Kalamata olives, diced tomatoes, cucumbers, feta, fresh parsley and olive oil. Served with warm pita bread. Vegetarian.
Hoppin' Hummus
$12.50
Tahini and garlic hummus served with k9alamata olives, diced tomatoes, cucumbers, feta, fresh parsley and olive oil. Served with pita bread.
Crispy Curry Potato Wedges
$8.50
Fried potatoes seasoned with paprika, curry ponder, kosher salt and brown sugar. Served with Sriracha ketchup and curry aioli on the side.
Chicken Katsu
9.50
Crispy chicken breast simmered in katsu sauce over chopped spinach and jasmine rice with house-made pickled veggies.
$Salad & Soups
Choice of dressing. Add fixings for an additional charge.Bowl of Soup & Salad Combo
$13.00
Bowl of the Soup of the Day served with pita bread and a side salad of your choice
Bowl of Chili & Salad Combo
$13.00
Chili with chips, and a side garden salad.
Pub Garden Salad
Fresh greens with grape tomatoes, onions, shredded carrots and cucumbers. Full salad served with warm pita. Vegetarian.
Classic Caesar Salad
Romaine with Caesar dressing, Parmesan cheese and seasoned croutons. Full salad served with warm pita.
Blackened Ahi Caesar Salad
$16.75
Raw or undercooked ingredients. Seared blackened-seasoned ahi on romaine with chipotle Caesar dressing, tortilla strips, pico de gallo, sliced avocado and cilantro. Served with lime on the side.
Elliott Bay Cobb Salad
$17.00
Grilled chicken over fresh greens, shredded Colby Jack cheese, blue cheese, grape tomatoes, hard-boiled egg chopped bacon, black olives and warm pita.
Chicken Fajita Salad
$17.00
Grilled chicken over fresh greens with Sonoran ranch dressing, Colby Jack cheese, sauteed onions, green and red peppers, diced tomatoes, sliced black olives and crispy tortilla strips.
Quinoa Garbanzo Salad
15.00
Toasted quinoa with garbanzo beans, red onions, carrots, celery red bell pepper, feta, fresh herbs, lemon, garlic-infused olive oil house-made pickled veggies and shredded spinach. Vegetarian.
$Gourmet Burgers
Choice of patty. Our buns are baked fresh using spent grain from our breweries. All burgers come with pub sauce, shredded lettuce, red onion, tomato and dill pickle. Served with choice of side.Plain Jane Burger
$13.00
Add cheese or bacon for an additional charge.
Crumbled Blue & Bacon Burger
$16.00
Crumbled blue cheese and bacon.
Brewer's Burger
$14.00
Sauteed mushrooms, onions, green peppers, bacon and cheddar cheese.
The Shroomer Burger
$15.50
Swiss cheese and sauteed mushrooms.
Hawaii 5-O Burger
$15.50
Teriyaki sauce, grilled pineapple and Swiss cheese.
No Doubt Stout BBQ Burger
$16.25
Swiss cheese, bacon, No Doubt Stout BBQ sauce and fried red onion strings.
California Avenu Burger
16.50
Named for our original location in West Seattle. Our first signature burger with Swiss cheese, bacon and guacamole instead of pub sauce.
$Sandwiches
Served with choice of side.Crispy Cod Sandwich
$14.50
Panko-breaded and deep-fried wild Alaskan true cod with lettuce, tomato, red onion, pickle and tartar sauce on a toasted spent grain bun.
B.L.A.T. Sandwich
$14.05
Bacon, lettuce, avocado, tomato on toasted sourdough with serrano aioli.
Imperial Reuben Sandwich
$17.00
Thinly sliced corned beef brisket, Swiss cheese. No Doubt Stout braised kraut and pub sauce on grilled marble rye bread.
Black Angus Philly Cheesesteak Sandwich
$15.50
Black Angus flat iron steak shaved thin and grilled with braised onions and melted American cheese. Served on a French roll.
The Cuban Sandwich
$15.50
Pressed sandwich with Black Forest ham, turkey, pulled pork, pepperoni and melted Swiss with spicy Alembic Pale mustard and dill pickles. Served on a griddled baguette.
Seared Tofu Sandwich
$15.25
Seared chili garlic-marinated tofu with sliced tomatoes, romaine lettuce, red onions, cilantro garlic sauce and avocado on sourdough served with curry aioli and homemade pickled veggies on the side. Vegetarian.
Smoked Turkey, Bacon & Swiss Sandwich
15.00
Smoked turkey, Swiss cheese, and crispy bacon on grilled sourdough bread. Served with honey mustard ale sauce on the side.
$Plates
Choice of side.Ahi Tacos
$16.50
Southwest seasoned ahi tuna seared medium rare, fresh cilantro-lime coleslaw wrapped in flour tortillas. Served with pico de gallo, chipotle aioli and lime on the side.
Curry Chicken Rice Bowl
$14.75
Braised chicken breast, carrots, celery, red onion, red bell pepper and spinach in a rich curry cream with jasmine rice and lime on the side. Served a la carte.
Chicken Fingers
$14.50
Served with honey mustard ale sauce and ranch on the side.
Luna Cod Tacos
$14.50
American wheat ale-battered Alaskan cod seasoned with garlic and basil, on white corn tortillas with chipotle aioli, Colby Jack and shredded cabbage. Served with pico de gallo, chipotle aioli and lime on the side.
Luna Fish & Chips
American wheat ale-battered Alaskan cod seasoned with garlic and basil. Served with lemon, tartar sauce, and a ramekin of fresh cilantro-lime coleslaw on the side. Choosing any other Side replaces the fries.
Alembic Pale ale Jambalaya
A West Seattle classic! Andouille sausage and braised chicken in a rich broth of tomatoes, peppers, onion and Cajun spices with rice. Served a la carte. Add extra andouille link for an additional charge.
Happy Hour
Tofu Tacos Happy Hour
$5.50
2 corn tortillas with chill marinated tofu, cabbage. Cilantro sauce, pico de gallo and feta cheese.
Chili & Cheese Fries Happy Hour
$5.50
House seasoned fries topped with daily chili, Colby Jack cheese and pico de gallo.
Pulled Pork Sliders Happy Hour
$5.50
2 mini sandwiches with No Doubt Stout BBQ sauce and crispy med onions. Served with cilantro lime coleslaw on the side.
Chipotle Carnitas Nachos Happy Hour
5.50
Shredded pork and chipotle tomato sauce with pico de gallo, sour cream, green onion, and Colby Jack cheese.
$Dessert
No Doubt Stout Chocolate Pecan Pie
$7.50
Stout spiked pecans and chocolate baked into a flaky crust with toffee custard. Served with a scoop of No Doubt Stout Husky deli ice cream.
Espresso Stout Brownie Sundae
$8.00
No Doubt Stout and espresso brownie topped with our No Doubt Stout ice cream, hot fudge, caramel, whipped cream and toasted hazelnuts.
Root Beer Floats
$6.00
Comes with 2 scoops of No Doubt Stout ice cream.
Stout Floats
$6.00
Comes with 2 scoops of No Doubt Stout ice cream.
Cup of Ice Cream
3.25
No Doubt Stout malt ice cream from Husky deli.
$Kids Menu
Kids Burger
$5.95
Plain and dry, just the way kiddos like it! Natural beef patty served on a spent grain bun.
Grilled Cheese Sandwich
$5.95
Your basic grilled white bread and cheddar cheese sandwich, with the crust cut off
Chicken Tenders
$5.50
Tender white meat fried golden brown, served with ranch
Kids Fish & Chips
$6.95
A piece of our delicious cod and french fries, just like Mom and Dad eat only smaller. Served with tarter.
Kids Platter
$5.95
Includes turkey, cheese, olives, mandarin oranges and pita
Kids Chicken & Veggies
$6.95
Chicken breast grilled with sauteed chef veggies. Served with sourdough bread on the side.
Menu for Elliott Bay Brewery & Pub is provided by findrestaurantmenu.com
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