Appetizers
Ploughman's Plate
$6.50
Apples, Cheddar cheese, mustard, chutney and homemade Boston brown bread.
Smoked Salmon Plate
$8.50
Tomatoes, red onions, capers, benedictine spread and pickles with Boston brown bread.
Breads and Spreads
6.00
Your choice of benedictine spread, pimento cheese, or roasted garlic white bean spread, with toasted crostini - choice of two.
$Salads
Tuna Nicoise Salad #3
$9.25
Romaine, tuna, hard-boiled egg, pickled green beans, potatoes, nicoise olives, vinaigrette.
White Bean and Arugula Salad
$8.75
Cannellini beans, arugula, red onions, tuna, with lemon and olive oil.
Cobb Salad #1
$9.25
Romaine, turkey, bacon, Gorgonzola, hard-boiled egg, avocado, tomato and French vinaigrette.
Spinach Salad #2
$8.00
Spinach, Gorgonzola, red onions, spicy walnuts and grapefruit-basil vinaigrette.
Farmer's Salad
$8.25
Romaine, apple, Cheddar, bacon and creamy sesame dressing.
House Salad
4.75
Romaine, cucumbers, tomatoes and red onion, with grapefruit-basil vinaigrette.
$Sandwiches
BBLT
$7.25
Bacon, lettuce, tomato and mayo on toasted wheat bread. Benedictine spread on toasted ciabatta roll.
The Chaplain
$8.25
Turkey, Gouda and Dijon mustard on housemade Boston brown bread.
Turkey Bacon Swiss
$8.25
The Big Daddy
$10.00
Roast beef, ham, turkey, bacon, Swiss, lettuce, tomato, Dijon mustard, pickle and mayo on toasted Italian.
BLT
$7.25
Bacon, lettuce, tomato and mayo on toasted wheat bread.
The Bon Vivant
$7.50
Ham, coleslaw, Swiss, sriracha mayo on a toasted ciabatta roll.
The German
$7.75
Black forest ham, Cheddar, apple butter and Dijon mustard on whole wheat toast.
WBLT
$7.00
Vegan. Roasted garlic white bean spread, lettuce and tomato on toasted Italian bread.
PB&AB
$5.25
Peanut butter and apple butter spread served on whole wheat toast.
The Point Guard
$8.50
Turkey, bacon, Swiss, pickled jalapeno, caramelized onions and mayo on toasted Italian bread.
Toasted Cheese
$6.75
Gouda and Cheddar cheeses on your choice of Italian, wheat or rye.
Tuna Nicoise
$9.25
Tuna, hard-boiled egg, pickled green beans, nicoise olive spread, lettuce and French vinaigrette on a toasted ciabatta roll.
The Aviator #3
$9.00
Roast beef, Swiss, horseradish, lettuce, tomato and mayo on toasted wheat bread.
The Colonel
$9.25
Roast beef, turkey, Swiss, lettuce, tomato and tiger sauce on toasted ciabatta.
The Coach
$9.00
Roast beef, pimento cheese and tiger sauce on a toasted ciabatta roll.
The Cali Club #2
$9.50
Turkey, bacon, avocado, lettuce, tomato and mayo on toasted wheat bread.
Garnett's Garden
7.75
Vegan. Caramelized onion, avocado, spinach, cucumbers, roasted garlic white bean spread, creamy sesame dressing on toasted wheat.
$Desserts
Pudding
$4.50
Pie
$4.50
Brownies
$2.50
Cookies
$1.50
Cake
$4.50
Menu for Garnett's at the Valentine is provided by findrestaurantmenu.com
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