Hawker Platos
Sopa Caliente
$4.00
A Tex-Mex take on traditional hot and sour soup.
Tequila Shrimp
$7.00
Tempura battered with jalapeno tequila aioli and fried jalapeno chips.
Loco Wings
$7.00
Six wings wok fried with choice of fiery Foo sauce (GF), cumin and spicy herb Loco sauce (GF), or Mango Habanero sauce.
Fiesta Bites
$7.00
Tempura battered chicken breast wok fried, with cilantro, jalapeno, onion and red pepper.
Wong's Guac
$5.00
Mixed with crispy fried shallots, served with shrimp crackers or tortilla chips.
South of the Border Calamari
$7.00
Tempura battered, wok fried with cilantro, jalapeno, onion and red pepper.
Chorizo Pork Nachos
$8.00
Topped with chorizo, black bean puree, cheddar, diced tomato, avocado and sriracha aioli.
Fajita Bao'it
$5.00
Two wok fried bao buns stuffed with grilled chicken, fajita veggies and malay salsa.
Asian Spiced Whole Squid
$8.00
Grilled and served with Thai salad and malay salsa topped with cashews.
Wong's Guac
$5.00
Mixed with crispy fried shallots, served with shrimp crackers or tortilla chips.
Chashu Pork Nachos
$8.00
Topped with chorizo, black bean puree, Cheddar, diced tomato, avocado and sriracha aioli.
Sopa Caliente
$4.00
A tex-mex take on traditional hot and sour soup.
Tequila Shrimp
$7.00
Tempura battered with jalapeno tequila aioli and fried jalapeno chips.
Fatty Fajita Bao
$5.00
Two wok fried bao buns with chicken, veggies and Malay salsa, OR bbq pork, cheddar cheese, cabbage, cilantro and cashews
Gyoza
6.00
Choice of pork or veggie dumplings with house made gyoza dipping sauce (V)
$Salad, Fried Rice & Noodle Dishes
Add chicken, shrimp, beef, chorizo or tofu for additional chargeSpicy Chorizo Fried Rice
$9.00
Bell peppers, jalapenos, onions, edamame, bean sprouts, tomatoes, black and pinto beans, egg, cilantro, lettuce and pico
Mango Fried Rice
$9.00
Black and pinto beans, corn, edamame, diced mango, lettuce and pico stir fried with a ginger-yaki glaze.
Arriba Ramen
$9.00
Noodles tossed with zucchini, tomatoes and caramelized bell peppers and onions served on top of hot sauce with lettuce and pico.
Summer Ensalada
6.00
Spring mix, tomatoes, avocado, cucumber, sriracha roasted sunflower seeds, crispy jalapeno chips. Choice of Asian ginger or citrus yuzu dressing.
$Tacos & Burritos
Garnished with lettuce, pico and sour cream. Tacos served on flour tortillas, corn tortillas available upon request. All tacos and burritos can be made with tofu.Grilled Chicken Tacos (2)
$6.00
Grilled chicken with guajillo mushrooms, fajita veggies, Malay salsa and cashews.
Beef Bulgogi Tacos (2)
$7.00
Fire grilled strip steak topped with pico, tomatillo salsa, house kim chi and cashews.
Asian BBQ Pork Tacos (2)
$7.00
Shredded pork, avocado corn relish, cabbage, fried shallots, spicy mole sauce and cashews.
Mango Tango Shrimp Tacos (2)
$7.00
Wok sauteed rock shrimp served with grilled mango salsa, lettuce, spicy mole sauce and cashews.
Wong Gonz Silver Fish Tacos (2)
$7.00
Tempura fried white fish topped with pineapple habanero relish, strawberry yuzu sauce, lettuce and toasted coconut.
Crispy Crab Tacos (2)
$8.00
Thai fried croquettes, avocado corn relish, pineapple salsa, shredded cabbage, strawberry yuzu sauce and cashews.
General Wong's Fried Chicken Burrito
$10.00
Wok fried glazed chicken, fried shallots, bell peppers, onions and rice. Served with tortilla chips and Malay salsa.
Beef Bulgogi Burrito
10.00
Fire grilled strip steak, fried shallots, bell, peppers, onions and rice. Served with tortilla chips and Malay salsa.
$Mexinese Plates
Vegan Mexinese Sautee
$11.00
Wok sauteed seasonal veggies, pineapple and cilantro in a savory brown sauce served with white rice and refried beans.
El Chavo
$12.00
Mexicali marinated chicken breast sauteed and topped with guajillo sauce, served with Spanish rice and refried beans.
Shrimp Saltado
$15.00
Jumbo shrimp sauteed in chili paste with bell peppers, onions and tomatoes, served with Spanish rice and refried beans.
Carne Asade
$15.00
Shredded bulgogi steak with bell peppers and onions, served with Spanish rice and refried beans.
Gonzi's Stir Fry Skillet
$12.00
Wok sauteed chicken or steak with fajita veggies, pineapple and cilantro in oyster sauce, served with Spanish rice.
Szechuan Shrimp
$15.00
Wok tossed with mango, red pepper, onion, edamame, mushroom and szechuan bulgogi sauce, topped with cilantro and cashews. Served with Spanish rice.
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