Soup and Ladle
Butternut Squash and Pumpkin Soup Bowl
$9.00
Our special recipe, rich and perfect for a chilly day. Pepitas and pumpkin oil perfect it! Hearty and delicious.
Lentil-Cumin Chili Bowl
9.00
Bowl. Hearty and packed with flavor–you wouldn't know it’s meatless. Served with shredded cheese and scallions with a touch of creme. Gluten free. Vegetarian.
$Crunchy Greens
Extras: grilled chicken, seared shrimp, and salmon for an additional charge.Cranberry and Almond Salad
$14.00
Mixed greens, dried cranberries, almonds, feta, and bacon tossed in red wine vinaigrette. Gluten free. Can be made vegetarian.
Tuna Nicoise Salad
$22.00
Fresh greens topped with hard-boiled eggs, mozzarella, haricot vert, seasoned potatoes, olives, artichokes and more! Gluten free.
Chopped Kale Salad (GF, V)
$13.00
Chopped kale with beets, carrots, cucumber, avocado. Served with Tahini dressing. OMG, delicious!
Sunset Kale Salad
14.00
Massaged kale salad with apples, walnuts, and roasted beets with tahini dressing.
$Cheese and Charcuterie Plates
Greek Trio Plate
$15.00
A tasty trio of marinated olives, cucumber and tomato, spiced nuts and chunks of marinated Feta drizzled with olive oil and oregano. Pita bread on the side.
West Coast Cheese Plate
$20.00
A selection of fine west coast cheeses: rogue smoked blue, manchego, brie, chevre with a touch of honey. Accompanied by homemade Focaccia bread
Charcuterie and Cheese Plate
27.00
A beautiful combination of meats and cheeses served with rosemary focaccia. Serves 3-4.
$Appetizers and Small Plates
Brie and Fig Jam Crostini (4)
$14.00
Nicely spiced homemade fig spread layered on toasted baguette with warm brie, shredded green apples, pepitas and cranberries.
Avocado Smash Garlic Shrimp Crostini (4)
$16.00
Spiced Avocado smashed on a toasted baguette and topped with freshly sauteed garlic shrimp. So tasty.
Beyond Baked Brie (4)
$15.00
Brie baked with thyme, onion jam and bacon in a puff pastry shell. Finely chopped rosemary finishes the dish.
Cheesesteak Focaccia (4)
$16.00
Blend of tender steak, cheese, onion, and spiced to perfection layered on our homemade focaccia bread.
Hot Cheesy Artichoke Dip
$14.00
Baked in a dish for sharing, served with pita bread and crisps. Walter’s special recipe. Vegetarian.
Asian Lettuce Wraps
$16.00
Available 3-8:30. Spiced turkey burger, diced crispy veggies and butter lettuce.
Spanish Tapas
$16.00
Chorizo, Manchego cheese, and olives with pita bread.
Beer Braised Carnitas Sliders Plate
$15.00
A luscious ragout of beer braised, slow-cooked pork and spicy slaw on mini buns.
Pimento Cheese Dip with Crisps Plate
15.00
Walter’s special recipe! baked and wonderfully delicious. Vegetarian.
$Breakfast
Available 11-3 dailyProsciutto Eggs Benedict
$19.00
Served with either a side salad or roasted potatoes. Hollandaise on the side.
Avocado Tartine Breakfast
$16.00
A large slice of sourdough toast with a generous layer of avocado and two poached eggs on top. Served with Hollandaise sauce on the side. Please choose a side salad or roasted potatoes. Vegetarian.
California Omelet
13.00
2 egg cream omelet with peppers, onions and herb infused Boursin cheese. Topped with sliced avocado and accompanied by side salad or roasted new potatoes on the side. Vegetarian.
$Weekend Breakfast items
Available Saturday and Sunday until 3:00 pm.Sonoma 2+2+2
$14.00
2 Eggs + 2 slices of bacon + 2 pieces of toast, accompanied by roasted potatoes.
Sonoma 3+3+3
$18.00
3 Eggs + 3 slices of Bacon + 3 pieces of toast. Accompanied by roasted potatoes. Available Saturday and Sunday until 3 pm only.
Huevos Rancheros
$16.00
Black beans, corn tortilla, two eggs and chorizo. Topped with cilantro and cheddar cheese.
Tater Tot Waffle - 1 Egg w/ Chorizo or 2 Eggs w/ 2 slices of Bacon
$16.00
Tater Tots, waffle style. Golden brown and crispy with eggs your way with chipotle crema to top it off. Served with your choice of meat. Saturday and Sunday only.
French Toast w/ Eggs and Bacon
$14.00
Served with 2 eggs your way, 2 slices of bacon and fresh berries. Saturday and Sunday only.
Salmon and Eggs
19.00
Seared seasoned salmon served with 2 eggs and choice of potatoes or side salad.
$Burgers, Tacos and Sandwiches
Sonoma Cellar Burger
$16.00
The classic burger with a bistro twist: cabbage and red onion in a Dijonaise vinaigrette, nutty Gruyere and tomato on a brioche bun. Please choose roasted potatoes or a side salad.
The Hangover Burger
$18.00
Our classic burger with cabbage Dijonaise, bacon, lettuce, tomato, a fried egg and Gruyere cheese. Choice of roasted potatoes or side salad.
Turkey Burger
$16.00
Our special spiced, revved up burger. Add cheddar cheese, guacamole, lettuce, tomato, & sriracha mayo. Potato wedges and salad on the side.
Sonoma Cellar Fish Tacos (3)
$16.00
Light and Fresh! Corn tortilla filled with farm-raised and sustainable white fish marinated in lime juice, garlic, chili powder and cumin.
Carne Asada Tacos (3)
$16.00
Cilantro and lime-marinated aged rib-eye in a corn tortilla. Topped with fresh slaw, onion, chipotle crema, cilantro and fresh lime on the side.
Turkey BLTA Dagwood
$16.00
Sliced turkey breast with bacon, lettuce, tomato and avocado. Served with either side salad or roasted potatoes. Available 11-3 daily.
Blackened Chicken California Tartine
17.00
Open-faced sourdough sandwich with grilled chicken, avocado, fresh greens, picked onions and shaved radishes. Choice of roasted potatoes or side salad.
$Dinner Entrees
Available 3-8:30Scallops n' Shrimp
$34.00
Sauteed scallops and sauteed shrimp. Served with a rich mushroom risotto and veggies on the side.
Pacific Coast Salmon
$23.00
Perfectly pan seared salmon served on our fabulous mushroom risotto and veggies. Gluten free.
Hanger Steak
$25.00
Made to order and sits on house-made cherry chutney, a swoosh of horseradish. Served roasted potatoes and fresh veggies. Gluten free.
Beef Short Ribs
$23.00
Short rib braised to perfection. Served on rich, creamy polenta with a demi-glaze you won't forget.
French Breasted Chicken
$23.00
Roasted chicken breast and drumette served with our pan-seared polenta and roasted Brussel sprouts. Topped with shaved Parmesan.
Greens Fettuccini
$17.00
Leek, pea, edamame, spinach and asparagus, tossed in fettuccine. Beautiful dish with shaved Parmesan and a touch of lemon. Vegetarian.
Pork Medallions
$23.00
8oz. Pork tenderloin in a mustard cream sauce served with scalloped potatoes and a side of veggies.
Ultimate Mac n' Cheese w/ Bacon, Sun-Dried Tomatoes & Truffle Oil
$16.00
Topped with parsley breadcrumbs. Nuff said. Can be made vegetarian!
Potato Ricotta Gnocchi
17.00
Homemade gnocchi with sauteed mushrooms in a brown butter sage sauce finished with parmesan cheese shavings. *This is a smaller plate of food.
$Breakfast/Lunch Sweets
All made in-house!Cinnamon Roll
$5.50
Not your average cinnamon roll.
Cream Scone
$4.50
Banana Bread
$4.50
Pumpkin Cake with Cream Cheese Frosting
$8.50
Apple Cider Donut Cake
6.50
$Dinner Sweets
Chocolate Panna Cotta with Berries
$9.00
Flourless Chocolate Cake
$10.00
Decadent, rich and smooth. Frosted Chocolate cake without the Gluten!!!
Raspberry Custard Cake
$13.00
Peach Cobbler with Cinnamon Ice Cream
$11.00
Made to order with homemade ice cream.
Chocolate Banana Bread Pudding
$11.00
Vanilla Ice Cream- Homemade, 2 scoops
8.00
$Add-on's or Sides
2 Eggs
$5.50
Breakfast, prepared your way.
Bacon
$5.50
Breakfast/lunch only, 2 pieces
Roasted Potatoes
$5.50
Served with a yummy dipping sauce. Available all day.
Focaccia Bread
$5.00
Homemade!
Honey Glazed Roasted Brussels Sprouts
$8.50
After 3:00 pm only! Vegetarian.
Mushroom Risotto
$11.00
Available after 3pm. Vegetarian risotto with wild mushrooms and creamy cheesy sauce with shaved Parmesan. Yum!
Grilled Chicken Breast
$10.00
1 piece of Grilled Chicken Breast, lightly seasoned.
Seared Shrimp
$13.00
3 pieces of seared shrimp.
Blackened Tuna
$14.00
Grilled blackened Tuna fillet.
Salmon
12.00
Grilled Salmon Fillet
$Drinks
Can of Soda
$3.00
Coke, diet coke or sprite.
Saratoga Sparkling Water
$4.50
12 ozs.
Saratoga Sparkling Water
$8.00
28 oz.
Coffee
$5.00
Regular or Decaf - 16 oz.
Hot Tea
$4.00
16 oz. Earl Gray or Green Tea
Unsweetened Ice Tea
$3.00
Menu for Sonoma Cellar is provided by findrestaurantmenu.com
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