Appetizers
Ballybunion Chicken Tenders
served with honey dijon or bbq sauce.
Birr Artichoke & Spinach Dip
served warm with tortilla chips.
Munny Cheese Quesadilla
monterey jack cheese, onions and red peppers in a flour tortilla. add beef or chicken.
Blueball Buffalo Wings
mild or spicy, served with bleu cheese dipping sauce.
Shannonbridge Fries
plain or add melted cheese.
Munnyhill Quesadilla
add beef, chicken or crab.
Gracefiled Mozzarella Sticks
with marinara sauce.
Knockhill Potato Skins
with chili, cheese, bacon and sour cream.
Boora Beer Battered Onion Rings
with texas pedal sauce.
Soups & Salads
O'Flaherty's Potato & Leek Soup
served in a cup or a bowl.
Banagher Soup Of The Day
served in a cup or a bowl.
Rahan Caesar Salad
romaine lettuce, parmesan cheese and croutons tossed in caesar dressing.
Coolderry Garden Salad
salad greens with carrots, tomatoes and onions. add chicken or lean certified angus beef sirloin steak.
Clara Country Salad
chicken tenders or grilled chicken, bacon, egg and cheddar cheese layered on salad greens.
Belmont Beef & Bleu Salad
lean certified angus beef sirloin steak, chunks of bleu cheese, tomatoes, onions and walnuts on salad greens.
Sandwiches
Your Choice Of Toppings: American Cheese, Cheddar, Swiss, Bleu, Provolone, Bacon, Mushrooms, Raw Red Onions, Grilled Onions, BBQ SauceBarnaboy Reuben
corned beef grilled on rye bread with sauerkraut and swiss cheese. served with thousand island dressing and fries.
Killeigh Chicken Breast
chicken breast, grilled and served with lettuce and tomato on a kaiser roll. served with fries.
Coole Vegetable Wrap
sautéed mushrooms, peppers, onions and black beans wrapped in a spinach tortilla. served with fries.
Ballyboy Burger
half pound certified angus beef burger served with lettuce and tomato on a kaiser roll. served with fries.
Shinrone Steak & Cheese
sliced certified angus beef sirloin topped with provolone cheese, grilled onions, lettuce, tomato and mayonnaise. served with fries.
Fivealley Club Sandwich
ham, turkey, american and swiss cheese, lettuce, tomato and mayonnaise on your choice of bread. served with fries. (available only at lunch)
Ballycumber Crab Cake Sandwich
family recipe made with jumbo lump crab meat, broiled or fried, with tartar sauce and fries.
Specialties
Served With Aunt Jodie's Soda BreadWalsh Island Fish & Chips
cod dipped in beer batter. served with tartar sauce and fries.
Kilcormac Shepherd's Pie
ground certified angus beef sirloin simmered with onions, peas and carrots in a beef gravy, then baked in a mashed potato crust.
Drumcullen Chicken Pot Pie
chunks of chicken with potatoes, onions, peas, carrots and mushrooms in a cream sauce. baked in a puff pastry.
Tullamore Corned Beef & Cabbage
corned beef served with cabbage, carrots and boiled potatoes.
Mullingar Beef Stew
tender pieces of certified angus beef, slowly simmered with potatoes and vegetables in a thick gravy.
Lusmagh Lamb Stew
lamb stewed with garden vegetables and boiled potatoes in a rich gravy.
Ferbane Mixed Grill
irish rashers, sausage, black and white pudding, pork chop and two eggs any style. served with fries.
Dublin Guinness Burger
certified angus beef burger marinated in guinness stout over mashed potatoes with mushroom gravy and onion rings.
Cloghan Sirloin Steak
certified angus beef filet of sirloin, topped with an onion ring and served with mashed potatoes and garden vegetables.
Killoughey Whiskey Chicken
pan-seared chicken breast and mushrooms in a whiskey cream sauce, with mashed potatoes and vegetables.
Desserts
Kenmare Bread Pudding
homemade and finished with a vanilla hard sauce.
Cadamstown Irish Bash
white chocolate mousse and chocolake cake curls, tipsy with irish cream liqueur and drizzled with chocolate sauce.
Kinnity Apple Pie
Moneygall Brownie Sundae
fudge brownie studded with walnuts, drizzled with chocolate sauce and vanilla ice cream.
Menu for Ireland's Own Pub is provided by findrestaurantmenu.com
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