Small Plates
small plates served maki styleIsland Crab Cake
$11.00
fresh alaskan snow crab baked with parmesan, "xo" sauce and macadamia nuts
Thai Mussels
$10.00
rope-cultured blue mussels sauteed with white wine, garlic and shallots, served with a thai basil curry sauce
Tosh's Prawns
$8.00
our executive chef's signature dish. flash fried prawns served with an asian citrus aioli
Spicy Calamari
$7.00
imported sushi grade calamari, lightly tempura battered and served with a hawaiian style salsa
Poki Tuna
$9.00
sashimi tuna, avocado, papaya, limu seaweed dressed with sea salt and sesame oil
Asian Fries
$4.00
hand mashed ginger potatoes wrapped with egg roll skins
Aloha Roll
$14.00
california roll topped with tuna, small plates served maki style
Rock Star Roll
$14.00
spicy tuna, cucumber, avocado topped with salmon small plates served maki style
Big Island Roll
$11.00
baked unagi, asparagus, avocado and macadania nuts, small plates served maki style
Edamame
$4.00
steamed soybeans with sea salt
Gyoza
$7.00
traditional pork dumplings fried with a spicy mango sauce
Asian Bbq Shrimp
$9.00
black tiger shrimp wrapped with pancetta and grilled with tosh's beach bbq sauce
Korean Crispy Pizza
$8.00
crispy thin pizza dough with mozzarella cheese, grilled chicken or shiitake mushrooms and mild kimchi (pickled, spicy napa cabbage)
Asian Lettuce Cups
$9.00
pan seared rib eye marinated in traditional korean style sauce, with scallions, bell peppers and pine nuts
Tropical Scallops
$8.00
sauteed sushi grade scallops marinated in a jerk seasoning, served with glass noodles, mixed greens and tossed in a sweet sesame dressing.
Crispy Philly Roll
$10.00
salmon, cream cheese, onion and avocado lightly tempura fried, small plates served maki style
Vegas Roll
11.00
maguro, albacore, crab and avocado lightly tempura fried, small plates served maki style
$Hapa Traditional Rolls
California Roll
$7.00
snow crab, cucumber and avocado
Spicy Tuna
$8.00
fresh tuna, green leaf, avocado and hapa spicy sauce
Spicy Hamachi
$8.00
fresh yellowtail, kaiware, cucumber, and hapa spicy sauce
Rainbow Roll
$15.00
california roll covered with assorted fish
Spider Roll
$13.00
soft shell crab, cucumber, green leaf and avocado
Shrimp Tempura Roll
10.00
tempura shrimp and avocado with sweet sauce, (tobiko add 1.00)
$Maki Style
Kappa Maki
$5.00
(cucumber)
Kappa Maki
$5.00
(cucumber)
Sake Maki
$7.00
(salmon)
Unagi Maki
$8.00
(eel)
Negihama Maki
$7.00
(yellowtail)
Tekka Maki
7.00
(tuna)
$Sushi / Sashimi
Maguro
$6.00-15.00
(tuna)
Toro
$0.00
(fatty tuna)
Shiro Maguro
$6.00-14.00
(albacore tuna)
Hamachi
$6.00-15.00
(yellowtail)
Sake
$6.00-13.00
(fresh salmon)
Ebi
$6.00
(shrimp)
Tako
$6.00-13.00
(octopus)
Ika
$6.00-13.00
(squid)
Uni
$8.00
(sea urchin)
Tobiko
$6.00
(flying fish eggs)
Mirugai
$8.00-15.00
(giant clam)
Hotategai
$6.00
(raw scallops)
Tai
$6.00-15.00
(red snapper)
Unagi
$6.00
(fresh water eel)
Kanpachi
(wild yellowtail)
Kani
6.00
(crab)
$Sashimi
Small Sashimi
$30.00
(15 pieces, chef's choice)
Large Sashimi
40.00
(20 piece, chef's choice)
$Salads Sandwiches Pasta
all sandwiches served with your choice of fries or hapa slaw. add side salad to pastas or sandwiches for $2Hawaiian Style Chicken
$8.00
grilled chicken with teriyaki sauce. served on a flour top bun with lettuce, tomato and red onion
Hapa Burger
$9.00
organic beef burger served on a flour top bun with lettuce, tomato, red onion and a choice of bleu, swiss or cheddar cheese. add apple-wood smoked bacon for $1.50
Okinawa Taco Wrap
$8.00
seasoned ground beef, steamed rice with roasted tomato salsa and shredded jack and cheddar cheese served in a lettuce cup
Seared Ahi Salad
$12.00
pan seared tuna over mixed greens and jalapenos with a wasabi vinaigrette
Tosh's Po' Boy Sandwich
$9.00
your choice of panko breaded jumbo prawns or soft shell crab served with tosh's unique tartar sauce and tonkatsu
Hapa Jerk Wrap
$8.00
hapa jerk marinade grilled chicken with lettuce, tomato, fresh papaya, red onion and tzatziki yogurt sauce
Crispy Wonton Chicken Salad
$9.00
shredded chicken breast served with mixed greens, wonton skins, tomato, pineapple, mandarin oranges and macadamia nuts in a sesame honey dressing
Crisped Pork Ramen
$10.00
crispy fried pork loin medallion served over imported japanese ramen noodles with fresh vegetables
Shellfish Yakisoba
11.00
mussels and clams served over stir-fried yakisoba noodles
$Tosh's Specialty Dishes
served with seasonal vegetables add a side salad for $2 or steamed rice for $1.50Spicy Thai Seafood Soup
$14.00
served bouillabaisse style with mussels, clams, shrimp, kimchi, tofu and cilantro
Sage Crisped Chicken
$14.00
prepared with olive oil, sage, capers and garlic over wasabi mash
Miso Sea Bass
$20.00
oven roasted with a miso-sake marinade served with wasabi mash and tamamiso sauce
Island Spiced Spare Ribs
$17.00
seasoned and grilled baby back ribs with a chocolate chipotle bbq reduction, served with asian fries
Filet Mignon
$23.00
prepared with a red wine teriyaki reduction accompanied with roasted yams and bleu cheese sauce
Hapa Island Prawns
$15.00
jumbo prawns sauteed with an asian pesto served with fresh yakisoba pasta
Miso Oregano Salmon
$16.00
fresh atlantic grilled salmon served with a miso oregano sauce and wasabi mash
Sundried Tomato Stuffed Fennel Bulbs
$13.00
with grilled vegetables over wasabi mash with a miso oregano sauce
Menu for Hapa Grill is provided by findrestaurantmenu.com
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