Quick Starts
Cafe Granola
$8.00
almond granola with fresh seasonal fruit and candied walnuts, served with choice of soy or whole milk.
Bagel & Lox
11.00
toasted bagel, smoked salmon, cream cheese, capers, tomato and sliced red onion.
$Classice From The Griddle
Classic Brioche French Toast
$10.00
choice of bananas or strawberries, brown sugar whipped butter, vermont maple syrup and vanilla whipped cream.
Very Blueberry Pancakes
$10.00
served with blueberry maple syrup and whipped cream.
Banana Pancakes
$10.00
served with macadamia nut syrup and brown sugar whipped butter.
Belgian Waffle
$9.00
homemade waffle served with fresh berries, dusted with powdered sugar.
Black Forest Ham Crepes
$12.00
filled with brie cheese and sauteed spinach with a side of fresh fruit.
Mango Papaya Crepes
10.00
topped with brown sugar whipped butter and cinnamon with a side of fresh fruit.
$Eggs
All egg dishes served with rosemary potatoes unless otherwise noted vegetarian option available on many dishes.Two Eggs Any Style
$9.00
choice of applewood smoked bacon or turkey sausage and toast.
Veggie Scramble
$10.00
spinach, sun-dried tomatoes, zucchini, cherry tomatoes, bell peppers, fresh basil, goat cheese and mozzarella served with fresh fruit.
California Omelette
$10.00
filled with smoked turkey, applewood smoked bacon, swiss cheese, avocado and sour cream served with fresh fruit.
Eggs Benedict Traditional
$12.00
poached eggs served over grilled brioche toast topped with canadian bacon, tomatoes and a spiced hollandaise sauce served with fresh fruit.
Upstream
$12.00
smoked salmon in lieu of canadian bacon.
Pressed Egg Sandwich
$10.00
black forest ham, scrambled eggs and brie cheese on sourdough bread.
Steak And Eggs
$19.00
10 oz. flat iron steak with two eggs any style and toast.
Breakfast Burrito
$12.00
scrambled eggs, smoked turkey, applewood smoked bacon, green chiles, hash browns and aged cheddar cheese served with sour cream and tomato salsa.
Corned Beef And Hash
$12.00
country potatoes, green onions, roasted bell peppers, garlic, basil and cheddar cheese topped with a poached eggserved with toast and fresh fruit.
Baked Eggs Rancheros
11.00
two eggs, corn tortilla, black beans, salsa verde, crème fraiche and white cheddar cheese.
$Tradittional Lunch
Tomato Basil Soup Or Soup Of The Day
$4.00-6.00
Grilled Cheese Traditional
$10.00
sharp cheddar and tomatoes on sourdough texas toast with tomato basil soup.
Supreme
$13.00
grilled cheddar, mozzarella, blue and goat cheese, caramelized onions with tomato basil soup.
Hellman Burger
$12.00
half pound prime beef (may substitute veggie burger) with fontina cheese, lettuce, tomato, onion and smoked tomato aioli.
BBQ Pulled Pork Sandwich
$14.00
pulled pork with a cider bbq sauce, topped with a yuzu slaw on a toasted challah bun.
Buffalo Chicken Sandwich
$12.00
lightly breaded chicken breast with a buffalo sauce, romaine and blue cheese dressing on a toasted challah bun.
Steak Sandwich
$15.00
roasted peppers, grilled onions and aged cheddar cheese on a french roll with horseradish aioli.
The Club
$13.00
smoked turkey, bacon, lettuce, tomato and avocado with chipotle mayonnaise on sourdough bread.
Mac ?N' Cheese
$14.00
vermont sharp white cheddar, asiago, goat cheese and tarragon with a side house salad.
Apple And Walnut Salad
$11.00
sliced gala apples, candied walnuts, mixed greens, endive, cherry tomatoes, gorgonzola with balsamic vinaigrette.
Manchego Cheese Salad
$11.00
mixed greens and wild arugula with manchego cheese, asian pears, shallots, dates, candied walnuts with walnut vinaigrette.
Steak Salad
13.00
sliced flat iron steak, bacon, dried cherries, blue cheese and caramelized onions served on a bed of arugula.
$Sides
All breakfast items served until 3 pm.Toast
$2.00
(white or wheat).
Freshly Baked Scone Or Muffin
$2.00
Seasonal Fresh Fruit
$5.00
French Green Beans
$5.00
Sauteed Asparagus
$5.00
Crispy Shoestring Fries
$5.00
Blue Cheese, Cheddar Bacon Or Chipotle Fries
$7.00
Soup & Salads
House Salad
$6.00-9.00
mixed organic greens, cherry tomatoes, shredded carrots, cucumbers and shallots with basil balsamic vinaigrette.
Caesar Salad
$6.00-10.00
romaine, sun-dried tomatoes, capers, parmesan and classic caesar dressing, served with tomato bruschetta.
Apple And Walnut Salad
$7.00-11.00
sliced gala apples, candied walnuts, mixed greens, endive, cherry tomatoes, gorgonzola with balsamic vinaigrette.
Manchego Cheese Salad
$11.00
mixed greens and wild arugula with manchego cheese, asian pears, shallots, dates, candied walnuts with walnut vinaigrette.
Greek Salad
$12.00
crisp romaine, roma tomatoes, chopped kalamata olives, cucumbers and feta cheese with greek vinaigrette.
Tomato Basil Soup
$4.00-6.00
Roasted Beet Salad
$13.00
mixed greens, roasted beets, goat cheese with lemon garlic vinaigrette.
Chinese Chicken Salad
$13.00
napa cabbage, romaine, radicchio, cashews, wontons, cilantro sprigs, lime wedges with sesame mustard dressing.
Cobb
$15.00
crisp romaine, mixed baby greens, grilled chicken breast, smoked bacon, avocado and eggs with sherry blue cheese dressing.
Seared Ahi Tuna
$15.00
mixed greens, sesame dressing, wasabi drizzle and daikon sprouts.
On Any Salad Add
5.00-10.00
(chicken),(salmon).
$Sandwiches
Sandwiches served with choice of mixed green salad or shoestring fries substitute caesar, blue cheese, cheddar or chipotle fries 2.Grilled Cheese Traditional
$10.00
sharp cheddar and tomatoes on sourdough texas toast with tomato basil soup.
Supreme
$13.00
grilled cheddar, mozzarella, blue and goat cheese, caramelized onions with tomato basil soup.
Smoked Turkey And Brie
$12.00
smoked turkey breast, creamy brie cheese, fresh basil and sweet apples on toasted focaccia.
Grilled Chicken Sandwich
$12.00
grilled chicken breast served with golden raisins, sauteed spinach, provolone cheese, kalamata olives and ginger curry aioli.
Prosciutto Panini
$13.00
fresh mozzarella, tomatoes, arugula and balsamic reduction.
Lamb Sandwich
$14.00
slow roasted leg of lamb, butter lettuce, grilled onions, oven roasted tomatoes and mint aioli on olive bread.
The Club
$13.00
smoked turkey, bacon, lettuce, tomato and avocado with chipotle mayonnaise on sourdough bread.
Hellman Burger
$12.00
half pound prime beef (may substitute veggie burger) with fontina cheese, lettuce, tomato, onion and a smoked tomato aioli.
Veggie Burger
$12.00
fontina cheese, carmelized onions, lettuce, tomato, onion and a smoked tomato aioli.
Ahi Tuna Sandwich
$15.00
seared ahi tuna steak, daikon sprouts, mixed baby greens with sesame rice vinaigrette.
Organic Thai Spiced Turkey Burger
$12.00
pineapple basil chutney and ginger yuzu aioli, served with sweet potato fries and truffle mayonnaise.
Reuben
13.00
corned beef, sauerkraut, swiss cheese and russian dressing on rye bread.
$Entrees
Cheese Quesadilla
$10.00
fresh tomato salsa and lemon cilantro sour cream. add chicken $5.00, steak $7.00.
Chicken Pot Pie
$16.00
served with spring vegetables and a side of mixed baby greens.
Pan Roasted Chicken Breast
$15.00
served with horseradish potato puree, garlic green beans and rosemary lemon pan sauce.
Linguine With Seasonal Vegetables
$14.00
linguine pasta tossed with seasonal vegetables, roasted garlic, white wine, parmesan and fresh basil.
Mac ?n' Cheese
$14.00
vermont sharp white cheddar, asiago, goat cheese and tarragon with a side of mixed baby greens.
Pan Seared Atlantic Salmon
$18.00
grilled romaine, feta cheese and greek vinaigrette.
Flat Iron Steak
23.00
fire grilled 10 oz. steak with port demi-glace and blue cheese fries.
$Sides
All food items are trans-fat free all meats and poultry are free range.Garlic Sauteed Green Beans
$6.00
Garlic Baby Spinach
$5.00
Sauteed Asparagus
$6.00
Crispy Shoestring Fries
$5.00
Blue Cheese, Bacon Cheddar, Chipotle Or Cheddar Fries
$7.00
Sweet Potato Fries
$6.00
Starters
Buratta Cheese And Marinated Olives
$12.00
arugula, grilled bread and extra virgin olive oil.
Hummus
$8.00
grilled pita, olives and extra virgin olive oil.
Ahi Two Ways
$14.00
grilled ahi with spicy tartar, wasabi basil potato puree and ponzu sauce.
Goat Cheese Tart
$11.00
individual tart topped with arugula, red onion and marinated cherry tomatoes.
Butternut Squash Soup
$5.00-7.00
topped with caramelized apples and crème fraiche.
Beef Carpaccio
$14.00
thin sliced beef tenderloin, baby arugula, crisped capers and shaved parmesan cheese with horseradish aioli and extra virgin olive oil.
Crispy Oyster Spoons
13.00
flash fried oysters with green apple tartar sauce and wasabi caviar.
$Salads
Add on any salad chicken $5.00, salmon $10.00.Cafe Salad
$6.00-9.00
mixed organic greens, cherry tomatoes, shredded carrots, cucumbers and shallots with balsamic vinaigrette.
Caesar Salad
$6.00-10.00
romaine, sundried tomatoes, capers, parmesan and creamy garlic dressing, served with tomato bruschetta.
Chopped Vegetable Salad
$10.00
romaine, radicchio, cherry tomatoes, hearts of palm, green beans, cucumbers, feta cheese, kalamata olives and creamy oregano dressing.
Roasted Beet Salad
13.00
mixed greens, roasted beets, goat cheese and lemon garlic vinaigrette.
$Pasta
Spicy Shrimp With Linguine
$18.00
sauteed shrimp dusted with crusted red pepper flakes, tossed with olives, sundried tomatoes and parmesan.
Vegetarian Ravioli
$16.00
seasonal preparation. ask your server.
Lamb Bolognese
$18.00
pappardelle pasta, braised lamb, fresh tomatoes, garlic and a touch of cream.
Mac And Cheese
14.00
vermont sharp white cheddar, asiago, goat cheese and tarragon with a side of mixed baby greens.
$Entrees
Roasted Free Range Chicken
$19.00
half chicken served with horseradish potato puree, garlic green beans and a rosemary lemon pan sauce.
Pancetta Wrapped Scallops
$21.00
orecchiette pasta, leeks, sundried tomatoes, parmesan, parsley and lobster sauce a la nage.
Roasted Atlantic Salmon
$22.00
with a braised lentil ragout topped with marinated tomatoes.
Crab Cakes
$25.00
sauteed crab cakes sprinkled with toasted sesame seeds, asian style couscous and yuzu aioli.
Fish Of The Day
seasonal preparation. ask your server.
Pan Roasted Pork Chop
$25.00
served with brussel sprouts, panchetta and a caramelized apple, onion and sage compote.
12 Oz. New York Strip Steak
$28.00
served with blue cheese fries.
32 Oz. Porterhouse For Two
$56.00
sauteed green beans and potatoes au gratin.
Beef Short Ribs
$25.00
served with creamy polenta, red wine demi-glace and gremolata.
Hellman Burger
$12.00
half pound prime beef (may substitute veggie burger) with fontina cheese, lettuce, tomato, onion and a smoked tomato aioli. served with fries or side salad.
Chicken Or Vegetable Pot Pie
$16.00
with seasonal vegetables and a side cafe salad.
Mushroom Risotto
17.00
creamy risotto with wild mushrooms and braised short ribs.
$Sides
Tomato Basil Soup
$4.00-6.00
French Green Beans
$6.00
Garlic Baby Spinach
$5.00
Sweet Potato Puree
$6.00
Crispy Shoestring Fries
$5.00
Blue Cheese, Cheddar Bacon Or Chipotle Fries
$7.00
Potatoes Au Gratin
7.00
$Bar Menu
Tomato Basil Soup
$4.00-6.00
Cafe Salad
$6.00-9.00
mixed organic greens, cherry tomatoes, shredded carrots, cucumbers and shallots with balsamic vinaigrette.
Caesar Salad
$6.00-10.00
romaine, sun dried tomatoes, capers, parmesan and a classic caesar dressing, served with tomato bruschetta.
Hummus
$8.00
grilled pita, olives and extra virgin olive oil.
Chicken Satay
$10.00
asian slaw and a spicy peanut sauce.
Crispy Oyster Spoons
$13.00
flash fried oysters with green apple tartar sauce and wasabi caviar.
On Any Salad Add (Chicken)
$5.00-10.00
Pete's Nachos
$10.00
piled high with jack and cheddar cheese, black beans, guacamole, pico de gallo and sour cream add chicken $5.00, steak$7.00.
Cheese Quesadilla
$10.00
served with lemon cilantro sour cream and pico de gallo add chicken $5.00, steak $7.00.
Wings
$12.00
spicy jumbo hot wings tossed in pepper sauce and drizzled with curried honey.
Flash Fried Calamari
$12.00
with zucchini rounds, spicy marinara and yuzu aioli.
Trio Of Mini Burgers
$12.00
prime beef bacon blue cheese, cheddar and fontina burgers on a brioche bun with a smoked tomato aioli.
Breakfast Sandwich
$10.00
bacon and eggs topped with melted cheddar with choice of fresh berries, salad or fries.
Mac ?N' Cheese
$14.00
vermont sharp white cheddar, asiago and goat cheese with tarragon. served with a side of mixed baby greens.
Lamb Bolognese
$18.00
pappardelle pasta, braised lamb, fresh tomatoes, garlic and a touch of cream.
Vegetarian Ravioli
$16.00
seasonal preparation. ask your server.
Flat Iron Steak With Blue Cheese Fries
$23.00
fire grilled 10 oz. steak with port wine demi-glace. served with blue cheese fries.
Roasted Atlantic Salmon
$22.00
with braised lentil ragout topped with marinated tomatoes.
Organic Thai Spiced Turkey Burger
$12.00
pineapple basil chutney and ginger yuzu aioli, served with sweet potato fries and a truffle mayonnaise.
Hellman Burger
12.00
half pound prime beef (may substitute veggie burger) with fontina cheese, green leaf lettuce, onion and tomato smoked aioli. served with shoestring fries or side salad.
$Sides
Served 4pm till close.Crispy Shoestring Fries
$5.00
Sweet Potato Fries
$6.00
Cheddar Fries
$7.00
Bacon Cheddar Fries
$7.00
Blue Cheese Fries
$7.00
Chipotle Fries
$7.00
Menu for Pete's Cafe & Bar is provided by findrestaurantmenu.com
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