Antipasti
Carpaccio
$7.95
tenderloin of beef thinly sliced and served raw with arugula, and shaved parmigiana cheese.
Fried Artichoke Hearts
$8.95
beer battered and served with a zesty lemon aioli and shaved parmigiana cheese.
Calamari Fritti
$7.95
tossed in a tasty seasoned flour and fried, served with spicy marinara sauce.
Bruschetta
$5.95
marinated diced tomatoes and herbs over garlic crostini.
Grilled Eggplant & Tomato
$7.95
with buffalo mozzarella and fresh basil.
Panunto
$7.50
crostini of garlic and parmigian cheese with trio of kalamata tapenade, gorgonzola cheese & marinated tomatoes.
Exotica
$9.95
tiger shrimp and crab meat, sauteed in garlic & champagne with green peas, asparagus and avocado.
Antipasto Italiano
$8.95
prosciutto wrapped asparagus, smoked salmon, marinated artichokes, hearts of palm, and mushrooms, red onions and olives.
Pan Fried Crab Cakes
9.95
with italian slaw, sun-dried tomatoes and caper remoulade sauce.
$Insalate E Zuppe
Mista
$5.25
romaine with mushrooms, tomatoes and herbed vinaigrette.
Caesar
$6.95
Caesar
$10.95
with chicken
Caesar
$11.95
with shrimp
Caprese
$7.95
buffalo mozzarella, yellow and red tomatoes & fresh basil with extra virgin olive oil & balsamic vinegar.
Mixed Baby Greens
$5.50
with olive oil & dijon balsamic vinegar.
Portofino
$8.95
baby mixed greens, artichoke hearts, cucumbers, fresh mozzarella, salami, capers.
Tricolore
$7.95
baby spinach, radicchio, romaine, dried figs, spicy pecans, gorgonzola cheese and vinaigrette.
Giardino
$8.50
belgium endive, mixed baby greens, goat cheese, honey roasted walnuts, tangerines, and fresh strawberries with a mango vinaigrette dressing.
Chopped Salad
$9.50
romaine & baby lettuce chopped with avocado, cucumber, red bell pepper, maui onions, scallions, garbonzo beans, tomatoes & kalamata olives with vinaigrette.
Chopped Salad
$12.50
romaine & baby lettuce chopped with avocado, cucumber, red bell pepper, maui onions, scallions, garbonzo beans, tomatoes & kalamata olives with vinaigrette. with chicken.
Chopped Salad
$13.95
romaine & baby lettuce chopped with avocado, cucumber, red bell pepper, maui onions, scallions, garbonzo beans, tomatoes & kalamata olives with vinaigrette. with shrimp.
Minestrone Di Verdure
$5.50
Mista
$5.95
romaine with mushrooms, tomatoes and herbed vinaigrette.
Caesar
$7.50
Caprese
$8.95
buffalo mozzarella, yellow and red tomatoes, basil with extra virgin olive oil and balsamic vinegar.
Portofino
$9.50
baby mixed greens, artichoke hearts, cucumbers, fresh mozzarella, salami, capers, roasted red peppers, with a lemon and kalamata vinaigrette.
Tricolore
$8.95
baby spinach, radicchio, romaine, dried figs, spicy pecans, gorgonzola cheese and vinaigrette.
Mixed Baby Greens
$6.50
with cherry tomatoes and dijon balsamic vinegar.
Giardino
$8.95
belgium endive, mixed baby greens, goat cheese, honey roasted walnuts, tangerines, and fresh strawberries with a mango vinaigrette dressing.
Minestrone Di Verdure
$5.50
Zuppa Del Giorno
6.50
$Insalate Forte
Fresco
$16.50
broiled spicy salmon with baby mixed greens, yellow tomatoes, cucumbers, purple potatoes, bell peppers, mandarins, shaved fennel with citrus vinaigrette.
Di Casa
$12.95
romaine, watercress, red onions, cucumbers, goat cheese, yellow tomatoes, roasted pine nuts with vinaigrette and grilled chicken.
Livorno
$16.95
seared sesame ahi tuna on a bed of tuscan sucotash served with baby mixed greens and raspberry vinaigrette dressing.
Calabria
$13.95
breast of cajun chicken over mixed greens with hearts of palm, tomatoes, and artichoke hearts with sundried tomato vinaigrette dressing.
Di Mare
$13.95
calamari, baby shrimp, baby scallops, olives, roasted red peppers and scallions.
Scampi
15.95
sautted tiger shrimp with lemon & capers over garlic ciabatta with baby spinach, endives, radicchio & tomatoes.
$Pasta & Risotto
Pasta & Risotto
$0.00
Menu for Tesoro Trattoria is provided by findrestaurantmenu.com
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