Starters
Mussels
$19.00
Tomatoes, spanish chorizo, garlic, shallots, white wine
Shrimp & Grits
$18.00
Andouille, local blue grits, veldhuizen redneck cheddar
Beef Tartare
$19.00-31.00
Arugula, crispy capers, crostini
Hudson Valley Foie Gras
$24.00
Fennel marmalade, brioche, cranberry vinaigrette
Spring Greens
$14.00
Beets, pecans, goat cheese, red wine vinaigrette
Romaine Lettuces
$14.00
Caesar vinaigrette, truffled potato croutons
Wedge
12.00
Creamy stilton, dried prosciutto, avocado, crispy shallots
$Share
Pig Board
$21.00
Pate, prosciutto, salumi, bresaola, mostarda, cornichons, olives
Burrata
$18.00
Heirloom tomatoes, basil, evoo, sea salt, grilled bread
Crispy Squid
16.00
Spicy fish glaze, remoulade
$Pasta
Gnocchi, Spring Vegetables
$21.00
Wild mushrooms, corn brodo
Veal Bolognese
$24.00
Rigatoni, herb ricotta
Angel Hair
29.00
Market fish, mussels, gulf shrimp, tomato-saffron broth
$Fish
Red Snapper
$36.00
Barley ? spring vegetable sauté, salsa verde
Sea Scallops
$34.00
Cauliflower risotto, golden raisin/caper vinaigrette
Salmon
34.00
White beans andouille sausage, mussels, tomato, basil
$Meat
American Wagyu Hamburger
$32.00
Served with foie gras, onion bun, garniture, truffle frites
N Y Strip Loin
$39.00
Arugula, sauce béarnaise, pommes frites
Pork Chop
$36.00
Red cabbage, green beans, mustard sauce
Colorado Rack of Lamb
$49.00
Caponata, goat cheese polenta, lamb jus
Chicken, Ratatouille
$29.00
Herb whipped potatoes, lemon thyme jus
Rohan Duck Breast
36.00
Barley "risotto", brussels sprouts, black cherry caramel
$Desserts Menu To Share $10
Warm Chocolate Gateau
Mango sorbet, raspberry please allow 10 minutes
Granny Smith Apple Bread Pudding
Cinnamon ice cream, caramel sauce
Flourless Chocolate Gateau
Peanut butter ice cream, brulee banana
Tahitian Vanilla Bean Créme Brulee
Palmier, mkt fruit
Lemon Tarte
Toasted meringue, strawberries
Homemade Sorbets
Mango, raspberry, passion fruit, strawberry-basil
Homemade Ice Creams
White chocolate, dark chocolate, cinnamon, caramel-pecan
Cheese 3 for $12 or 4 for $15
Caveman Blue
Raw cow's milk, aged, natural-rind blue cheese, well balanced, vanilla-like flavor. oregon
Green Hill
Pasteurized cow's milk, soft smooth brie-style cheese, creamy and rich, amazing american camembert
Pleasant Ridge Reserve
Raw cow's milk, semi-firm, alpine-style cheese, prize winning cheese recognized by the american cheese society numerous of times
White Buck
Pasteurized goat's milk, soft-ripened, mini bucheron-style cheese, delightfully clean rich smokey flavor
Menu for Mockingbird Bistro is provided by findrestaurantmenu.com
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