Armandos Menu

Name: Armandos
Telephone: (713) 520-1738

(713) 520-1738

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2630 Westheimer Rd, Houston, TX 77098

Mexican

Restaurant Website

Main

Appetizers

Chili con Queso

Traditional cheese dip with green chilies and chopped tomato.

Guacamole

Fresh avocado mixed with onions and cilantro.

Queso Flameado

Homemade flour tortillas with mozzarella cheese and a choice of sauteed vegetables or chorizo. Shrimp for an additional charge.

Tuna Tartare Tacos

$16.00

Tuna tartare served in a crispy wonton shell with creamy avocado topped with spicy sriracha sauce.

The Mixta

$17.00

4 pieces each of steak nachos, cheese quesadillas and chicken flautas. Served with spicy jalapeno sauce.

Ceviche

$18.00

Fresh tilapia and shrimp mixed with pico de gallo and green olives, tossed with lime juice.

Shrimp Cocktail

$18.00

Shrimp and avocado tossed in a spicy cocktail sauce.

Chipotle Crab Cake

$18.00

Crab meat mixed with chopped poblano and red bell peppers, coated with panko bread crumbs. Served with roasted red pepper sauce.

Starter Caesar Salad

$7.00

Traditional homemade Caesar dressing tossed with fresh romaine lettuce topped with spicy pepitas, Parmesan crisps and fresh shaved Parmesan.

Empanadas

12.00

Choice of pulled pork, picadillo, or chicken mole each served with verde salsa.

$Soups and Salads

Tortilla Soup

Light chicken broth with shredded chicken, diced tomatoes, corn and cheese. Topped with tortilla strips and avocado.

Caesar Salad

Traditional homemade Caesar dressing tossed with fresh romaine lettuce. Topped with spicy pepitas, Parmesan crisps and fresh shaved Parmesan.

Palace Salad

Mixed baby greens with goat cheese, pine nuts, sundried tomatoes with a side of tangy balsamic vinaigrette.

Wedge Salad

$16.00

Crisp iceberg lettuce with roasted spiced pepitas, bacon, chopped red onion, crumbled blue cheese and tomato drizzled with chipotle blue cheese dressing.

Taco Salad

Romaine lettuce, avocado, tomatoes, roasted corn, red onion, cheese, white rice and black beans with your choice of meat and served in a crispy flour tortilla shell with a side of sour cream and salsa.

Salmon Salad

18.00

Romaine lettuce and spinach topped with a white balsamic vinaigrette. Topped with 4 oz. of grilled salmon, grilled pineapple, pico de gallo and red onion.

$Tex-Mex Classics

Quesadilla

Homemade flour tortillas filled with mozzarella cheese. Served with guacamole, sour cream and pico de gallo.

Nachos

Fresh made corn chips topped with beans, mozzarella and cheddar cheeses and your choice of meat. Served with pickled jalapenos, guacamole and sour cream on the side.

Crispy Tacos

3 crispy corn tortillas filled with your choice of meat. Topped with lettuce, tomato and cheeses. Served with Mexican rice and twice refried beans.

Chalupa

Lightly fried corn tortilla topped with refried beans, lettuce, tomato and cheeses with your choice of guacamole, chicken or steak and finished with guacamole and sour cream. Served with Mexican rice and twice refried beans.

Flautas

$17.00

2 large corn tortillas rolled with chicken, lightly fried and drizzled with spicy red salsa, sour cream,guacamole and topped with pico de gallo and queso fresco. Served with Mexican rice and twice refried beans.

Panchita

$19.00

Homemade flour tortilla deep fried and covered in our famous twice refried beans, pulled chicken, chipotle sauce, white cheese and topped with lettuce, tomato, guacamole and sour cream. Served with Mexican rice and twice refried beans.

Lulu's

$22.00

1 cheddar cheese enchilada and 2 chicken or beef tacos al carbon. Served with chili con queso, guacamole, mixed chopped onions, cilantro, Mexican rice and twice refried beans.

Mandito's

$22.00

1 cheddar cheese enchilada, 1 crispy taco and chicken or beef fajita served over grilled onions. Served with Mexican rice and twice refried beans.

Flaco's

$21.00

2 pork tamales and a crispy ground beef taco. Served with a side of chili con queso, salsa, Mexican rice and twice refried beans.

Tacos al Carbon

$26.00

3 homemade flour tortillas with your choice of steak or chicken. Served with chili con queso, guacamole, mixed chopped onions, cilantro, Mexican rice and twice refried beans.

Chili Relleno

20.00

Fresh roasted poblano pepper stuffed with ground beef, slow cooked with a mix of raisins and pine nuts. Served with white rice and finished with a touch of chipotle sauce, garnished with cheese. Comes with Mexican rice and twice refried beans.

$Enchiladas

Served with Mexican rice and twice refried beans.

Chicken Enchiladas

3 corn tortillas rolled with chicken topped with your choice of verde, ranchera or mole sauce.

Cheese Enchiladas

$20.00

3 corn tortillas rolled with cheddar cheese and topped with chili con carne sauce.

Spinach Enchiladas

$22.00

2 corn tortillas rolled with sauteed spinach and topped with mozzarella cheese, cream leek sauce and garnished with julienne vegetables and almonds.

Crab Enchiladas

$32.00

2 corn tortillas rolled with lump crab meat and cheese, topped with mozzarella cheese and a creamy lobster sauce.

Ribeye and Cheese Enchiladas

$38.00

8 oz. fresh cut boneless rib eye cooked to perfection. Served with 2 cheddar cheese enchiladas and topped with chili con carne sauce.

Lobster Enchiladas

40.00

2 corn tortillas rolled with lobster meat and cheese. Topped with mozzarella cheese and a creamy lobster sauce.

$Seafood

Blackened Tilapia

$20.00

8 oz. filet of blackened tilapia served over white rice, black beans and peppers. Topped with guacamole and pico de gallo.

Fish Tacos

$22.00

Spinach or homemade corn tortillas with blackened tilapia, avocado, cabbage, cheeses and pickled jalapeno aioli sauce. Served with gallo pinto and pico de gallo.

Grilled Salmon

$34.00

8 oz. North Atlantic salmon filet served over a bed of sauteed spinach with white wine lemon butter sauce.

Grilled Snapper

$38.00

8 oz. filet of grilled fresh red snapper served on sizzling skillet with grilled onions, peppers, tomato, accompanied by fresh flour tortillas, Mexican rice and refried beans.

Chilean Sea Bass

$36.00

8 oz. filet of fresh pan seared Chilean sea bass served over a bed of sauteed spinach and accompanied by a pineapple salsa.

Lobster Tail

43.00

8 to 10 oz. lobster tail seasoned and broiled to perfection.

$Carne

Carne Guisada

$20.00

Tex-Mex stew with beef tenderloin tips slow simmered and served in a thick gravy sauce. Served with a side of Mexican rice and refried beans. Your choice of corn or flour tortillas.

Tacos de Carnitas

$22.00

Slow cooked marinated pork mixed with fresh cilantro, onions and chunks of avocado. Served as 3 tacos al carbon in flour tortillas with a side of salsa verde and chili con queso.

Lamb Chops

$39.00

Australian baby lamb chops. Served with heirloom potatoes, blistered cherry tomatoes and fresh sauteed spinach with dried cranberries, finished with guajillo pepper Cabernet reduction.

New York Strip

$42.00

12 oz. black Angus grilled to order. Served with french fries and chipotle mayonnaise.

Mini Surf and Turf

$45.00

4 oz. filet mignon, one crab cake and a jumbo gulf shrimp. Served with fresh sauteed spinach and finished with white wine lemon butter sauce.

Fajitas

Served on sizzling skillets with grilled onions, peppers and tomato. Accompanied by fresh flour tortillas, Mexican rice and refried beans.

Grilled Chicken Breast

$18.00

8 oz. fresh chicken breast grilled to perfection. Served on sizzling skillets with grilled onions, peppers and tomato. Accompanied by fresh flour tortillas, Mexican rice and refried beans.

Beef Kebobs

$38.00

8 oz. beef tenderloin medallions skewered with bell peppers, onions and mushrooms grilled to order. Served on sizzling skillets with grilled onions, peppers and tomato. Accompanied by fresh flour tortillas, Mexican rice and refried beans.

Armando's Cut

48.00

8 oz. beef tenderloin filet grilled to order. Served on sizzling skillets with grilled onions, peppers and tomato. Accompanied by fresh flour tortillas, Mexican rice and refried beans.

$Vegetables

Grilled Vegetables

$20.00

Grilled vegetables of the day. Served with sauteed spinach, gallo pinto and pico de gallo.

Poblano Tamales

20.00

3 tamales filled with Poblano peppers, cheese and onions. Served with gallo pinto and pico de gallo.

$Desserts

Sopapillas

$8.00

Lightly fried flour tortillas dusted with powdered sugar, cinnamon sugar and served with whipped cream and honey.

Flan

$10.00

Homemade custard drizzled with a caramel sauce.

Tres Leches

$10.00

3 milk moist white cake infused with white rum and topped with a white frosting.

Choco Bananas

$12.00

Crispy pastry filled with fresh sliced bananas, honey, pecans, and lots of chocolate and served a la mode.

Churros

$12.00

Golden strips of lightly fried pastry rolled in sugar and cinnamon, accompanied by a chocolate custard sauce.

Key Lime Pie

$10.00

Homemade creamy tart key lime custard with a graham cracker crust.

Cheesecake

$12.00

"Armando's" favorite, classic homemade cheesecake with a graham cracker crust

Mexican Brownie

$10.00

Warm fudge brownies with chunks of chocolate drizzled with cajeta caramel sauce and chocolate syrup. Served with vanilla ice cream.

Menu for Armandos is provided by findrestaurantmenu.com

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