Appetizers
Caprese S'mores
$7.00
Melted mozzarella between toasted crostini with tomato and balsamic syrup.
Korean Short Ribs
$11.00
Thin sliced short ribs marinated in spicy soy ginger with orange carppaccio and crispy shallots.
Risotto Balls
$9.00
Stuffed with poblano pepper and cheddar cheese with jicama street slaw and spicy aioli.
Prosciutto Wrapped Figs
$8.00
On toasted crostini with texas honey.
Hawaiian Ceviche
9.00
Salmon avocado poke with taro chips, green onions and ponzu drizzle.
$Salads
Caesar
$6.00
With garlic croutons and parmesan cheese.
Rucola
$8.00
Arugula with extra virgin olive oil, lemon juice and shaved grana padano.
Grilled Asparagus And Spinach
$8.00
With cracked wheat, cherry tomatoes and roasted tomato vinaigrette.
1410 Salad
8.00
Seasonal greens with candied walnuts, sun-dried tomatoes, herbed goat cheese and citrus vinaigrette.
$Entrees
Seared Duck Breast
$22.00
Over fontina grits with herb berry nut salad, duck bacon and pomegranate demi glace.
Veal Bolognese
$19.00
With pappardelle.
Buttermilk Fried Chicken
$18.00
With grilled romaine, blue cheese and caesar dressing.
Beef Tenderloin
$25.00
With mushroom risotto, crispy shallots and brandy demi glace.
Pan Seared Scallops
$24.00
With lemon risotto and dijon cream sauce.
Trout
$19.00
With caulifower yukon puree and sauteed shredded brussels sprouts, apples and pancetta.
Seared Salmon
$21.00
With herbed polenta crab fritters and pepperonata.
Paprika Marinated Pork Chop.
20.00
12 Oz chop on griddled polent and cauliflower with pan jus.
$A La Carte Selections From the Blackboard
A La Carte Selections
Beef, chicken, fish or seafood with your choice of sauces and a la carte sides.
Soup
Tomato Basil Soup
$4.00-5.00
Soup Of The Day
4.50-5.50
$Salads
Parmesan Chicken
$11.00
Parmesan chicken over greens with tomato, red onions and tomato vinaigrette.
Spinach Cobb
$12.00
With grilled chicken, crispy pancetta, blue cheese, tomatoes, hard boiled eggs and herb vinaigrette.
Chicken Caesar
$11.00
Crispy romaine lettuce with grilled chicken, garlic croutons, parmesan cheese and caesar dressing.
1410 Salmon Salad
13.00
Sauteed salmon over mixed greens with candied walnuts, sun-dried tomatoes, herbed goat cheese and citrus vinaigrette.
$Entrees
Veal Bolognese
$13.00
With pappardelle and parmesan cheese.
Chicken Parmesan
$11.00
With parmesan chicken breast with spaghetti marinara.
Pumpkin Ravioli
$13.00
With tomato and brown butter sage sauce.
Shrimp Risotto
14.00
With avocado, tomatoes and herbs.
$Panini
All sandwiches come with your choice of Caesar salad, green salad or fries. Substitute soup for $2.00.Parmesan Chicken
$8.00
With roasted tomato, romaine and garlic parmesan dressing.
Smoked Turkey
$8.00
On nine grain bread with avacado, micro greens, tomato and honey mustard.
Reuben
$9.00
With sliced corned beef on marbled rye with swiss cheese, sauerkraut and thousand island dressing.
Urbano Club
$9.00
Smoked turkey, prosciutto, pancetta, fontina, lettuce tomato and roasted garlic mayo.
The Parmadoro
$9.00
Parmesan chicken with marinara and fresh mozzarella.
Caprese
$8.00
Fresh mozzarella, tomato, basil and olive oil.
Grilled Chicken
$8.00
With sun-dried tomatoes, hard boiled eggs, garlicky rapini and pesto mayo on baguette.
The Burger
9.00
With 6 oz ground beef with caramelized onions, roasted tomato, lettuce dijonnaise and choice of fontina, smoked gouda or blue cheese.
$Beverages
Beverages
Iced tea, coke, diet coke, dr pepper, sprite, san pellegrino.
Menu for Urbano Cafe is provided by findrestaurantmenu.com
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