Skillets

Skillets Menu

J1 Coligny Plaza, Hilton Head Island, SC 29928
$$$$$

People's Choice


Meat and Eggs*
$:12.75-10.75
Two eggs your way with skillet potatoes or grits, a biscuit and your choice of one of the following
The Burrito*
$11.00
Two flour tortillas filled with scrambled eggs, jalapenos, sausage and cheese, topped with sour cream and salsa; served with skillet potatoes or grits
The Farmer*
$8.00
2 eggs any style, sausage patty, links or bacon with Skillet potatoes or grits served with a biscuit or toast
Breakfast Sandwich*
$8.00-5.00
Eggs, cheese, and bacon or sausage patty on your choice of bread. Served with skillet potatoes or grits
The Kitchen Sink*
$11.00
Short stack of pancakes, bacon, sausage, skillet potatoes or grits, topped with two poached eggs and a biscuit
Cream Chipped Beef
$9.00
Old-fashioned chipped beef over toast, served with skillet potatoes or grits
The Brisket*
$9.00
Corned beef hash topped with two poached eggs and served with a biscuit
Biscuits 'N Gravy
$8.00-10.00
2 biscuits topped with sausage gravy
Breakfast Quesadilla*
11.50
Egg, bacon, ham, cheese with sour cream and salsa on the side. Served with skillet potatoes or grits

$Skillets


The Beach*
$10.00
Skillet potatoes, chopped bacon, diced ham, onions, mushrooms, sausage gravy, topped with two poached eggs
The Denver*
$10.00
Skillet potatoes, ham, peppers, onions, tomatoes, cheddar cheese, topped with two poached eggs
The Coligny*
$10.00
Skillet potatoes sprinkled with country sausage, cheddar cheese, topped with two poached eggs
The Veggie*
10.00
Skillet potatoes, broccoli, mushrooms, spinach, tomatoes, cheddar cheese, with two poached eggs

$Pancakes, Etc

Additional Toppings ($0.75 each): Blueberries, Strawberries, Bananas, Chocolate Chips, Pecans, Granola, Whipped Cream
Buttermilk or Multi-Grain Pancakes
$6.75-8.00
Chicken & Waffles*
$11.00
2 chicken tenders and waffles with pecan syrup
Stuffed French Toast
$8.00-7.00
Made with Italian bread, baked daily. Our famous French toast filled with apricots and cream cheese
Belgian Waffle
$7.00-9.00
Bananas Foster
$9.00
Buttermilk pancakes topped with bananas in a sauce of brown sugar and butter with whipped topping
Skillet French Toast
7.00-6.00
Made with Italian bread baked daily. Three thick slices of bread, batter dipped, grilled golden brown, sprinkled with powdered sugar and topped with honey butter

$Omelettes

Served with skillet potatoes or grits (or substitute cup of fruit, add $2) and a biscuit. Egg whites only, add $1
Southern*
$10.00
Bacon, country sausage, peppers and onions topped with sausage gravy
Seafood*
$13.00
Scallops, crabmeat and shrimp topped with lobster sauce
Crab and Guacamole*
$13.00
Crab, guacamole, and cheddar cheese
Western*
$10.00
A classic made with ham, onions, peppers and cheddar
Southwestern*
$10.00
Jalapenos, tomatoes, onions and cheddar cheese topped with salsa
Healthy*
$10.00
Egg whites with tomatoes, spinach, onions, mushrooms, topped with salsa and guacamole
House Omelette*
10.00
Let your palate do the talking. Choice of three ingredients

$Benedicts

Served with skillet potatoes or grits (or substitute cup of fruit, add $2)
Crab Cake Benedict*
$13.00
Lowcountry crab cakes topped with poached eggs and Hollandaise sauce
Eggs Benedict*
$10.00
English muffin topped with Canadian bacon, poached eggs and Hollandaise sauce
Southern Benedict*
$11.00
Biscuits topped with Canadian bacon, eggs over easy and Southern sausage gravy
Skillets Benedict*
$10.50
Baked potato skins filled with crumbled bacon and melted cheese sauce, topped with two poached eggs and Hollandaise sauce
Eggs Florentine*
10.00
English muffin topped with a mixture of spinach and cream cheese, poached eggs and Hollandaise sauce

$Crepes & Such


Seafood Crepe*
$13.00
Scallops, shrimp and crab meat scrambled with eggs, rolled in a crepe and topped with Neptune sauce; served with skillet potatoes or grits
Cheese Blintz
$9.50
3 ricotta filled crepes topped with strawberries, blueberries and whipped cream
Breakfast Parfait
$8.00
Layers of fresh fruit, granola and vanilla yogurt
Vegetable Crepe*
$10.00
Spinach, tomato, onion, mushroom, peppers, cheddar cheese and scrambled eggs rolled in a crepe; served with skillet potatoes or grits
Country Crepe*
$9.50
Crepe stuffed with sausage, cheddar cheese and scrambled eggs, topped with Hollandaise sauce; served with skillet potatoes or grits
Bowl of Oatmeal
$5.00
Served with milk, brown sugar, bananas or raisins

Appetizers


Fried Green Tomatoes
$9.00
Topped with pimento cheese and a side of ranch
Pimento Cheese Dip
$9.00
Our pimento cheese has a little 'kick' served with tri-colored tortilla chips and celery
Chicken Wings*
$9.00
Tossed with buffalo sauce
Fried Mushrooms
$8.00
Served with boom boom dipping sauce
Hush Puppies
$6.00
Served with honey cinnamon butter
Peel and Eat Shrimp*
$12.00-20.00
Fried Sampler Platter
$8.00
Includes dill pickle chips, mozzarella sticks, mushrooms, and green beans; served with dipping sauces
Fried Grouper Fingers*
$10.00
Beer battered and served with spicy Southern tartar sauce
Calamari Rings*
9.00
Lightly breaded and fried served with marinara and boom boom sauce

$Soups & Salads


Caesar Salad
$10.00-15.00
Crisp romaine lettuce, freshly grated parmesan cheese, crunchy croutons and Caesar dressing
Turkey Cobb*
$12.00
Spinach with crumbled bacon, roasted turkey, guacamole, chopped egg, tomatoes, cucumbers and bleu cheese crumbles
Fandango Mango Chicken*
$14.00-15.00
Grilled chicken, mango chunks, hearts of palm, mandarin oranges, and crumbled bleu cheese served on a bed of mixed greens with a spicy Caribbean lime vinaigrette
All-You-Can-Eat Salad Bar
8.00-4.00
Hilton Head's finest selection of fresh vegetables and salad dressings. All dressings are gluten-free

$Skillets Signature Soups

All soups are made in our own kitchen
Chili
$5.00-3.00
Clam Chowder
$6.00-4.00
Soup of the Day
5.00-3.00

$Sandwiches

With your choice of French fries, tater tots or coleslaw. Add homemade chips or sweet potato fries for $1. Substitute gluten-free bread for $1
Shrimp BLT*
$14.00
Grilled shrimp with bacon, lettuce, fried green tomatoes and remoulade on Ciabatta bread
Grilled or Fried White Fish Sandwich*
$11.00
White fish filet served on a hoagie roll with lettuce and tomato
Crab Cake Sandwich*
$15.00
Our crab cake, on brioche bun with remoulade sauce, lettuce, tomato and red onion
Skillets Cheese Steak*
$10.00
Thinly sliced steak, mozzarella, mushrooms, onions and peppers
Monte Cristo
$12.00
Turkey, ham, and Swiss cheese stacked between thick sliced bread, battered, fried and topped with powdered sugar and raspberry preserves
Po Boy Sandwich*
$12.00-13.00
Choose shrimp or scallops Po Boy, lightly breaded & topped with coleslaw and remoulade sauce
Skillets Reuben*
$10.00
Corned beef or turkey, Swiss cheese, sauerkraut and seasoned sauce on grilled rye
French Dip*
$12.00
Thinly sliced prime rib served on a hoagie roll with provolone cheese and a side of au jus
Skillets BLT
$10.00
Triple decker with bacon, lettuce, tomato and mayo on toasted bread
Grilled Pimento Cheese
$10.00
Pimento cheese with a little 'kick', bacon and tomato on grilled Ciabatta bread
Turkey Club
$11.00
Triple decker with turkey, Monterey Jack, bacon, lettuce, tomato and mayo on toasted bread
1/2 lb Fresh Cheese Burger*
$13.00
Bleu cheese, American, cheddar, Jack, mozzarella, feta, Provolone, Swiss or pimento cheese
1/2 lb Fresh Skillets Burger*
$12.00
Southern Fried Chicken Breast
10.00
Additional Toppings extra

$Entrées

All you can eat salad bar with any entrée only $4
Fried Seafood Platter*
$13.00
Shrimp, scallops and white fish served with French fries and coleslaw
Jambalaya – A Skillets Specialty*
$15.00
A stew of shrimp, sausage, and chicken served with rice
Fish & Chips*
$11.00
Beer battered cod filets deep fried to a golden brown; served with French fries and coleslaw
Shrimp Scampi*
$13.00
Shrimp sautéed in garlic, white wine and butter sauce over pasta
Fried Seafood Baskets*
$13.00-14.00
Your choice of shrimp, scallops, or clam strips, lightly breaded; served with French fries and coleslaw
Country Fried Steak Finger Basket*
$11.00
Cut and seasoned beef, breaded and fried to perfection, with side of white pepper gravy and french fries
Shrimp & Grits*
$15.00
Sautéed shrimp over cheese grits with a creamy smoked sausage sauce
Fish Tacos*
$14.00
Two grilled fish tacos wrapped in corn tortillas with a yogurt, jalapeno & cilantro sauce with pico de gallo and a side of rice
Fried Chicken*
$13.00
Two pieces of deep fried chicken seasoned in our secret recipe, served with French fries and coleslaw
Open Faced Roast Beef or Turkey*
$11.00
Shaved beef or turkey on Italian bread; served with mashed potatoes and covered in piping hot gravy
Skillets Chicken Fingers*
$10.00
Our breaded-to-order chicken fingers served with French fries
Chicken Alfredo*
13.00
Seasoned chicken breast sliced over pasta and alfredo sauce

$Stir Fry


Seafood Combo Stir Fry*
$14.00
Shrimp, scallops, lump crab meat, vegetables, sauteed and seasoned, over bed of rice
Veggie Stir Fry*
$11.00
Vegetables sauteed and seasoned our way over bed of rice
Chicken Stir Fry*
$13.00
A skillet of chicken and stir fry vegetables sauteed and seasoned, served over bed of rice

Appetizers


Fried Green Tomatoes
$9.00
Topped with pimento cheese and a side of ranch
Peel & Eat Shrimp
$12.00-20.00
Beer Battered Grouper Fingers
$10.00
Served with boom boom sauce
Crab Cake
$11.00
Pan seared and served with lemon caper sauce
Calamari Rings
$9.00
Lightly breaded and fried, served with marinara and boom boom sauce
Fried Mushrooms
$8.00
Served with boom boom dipping sauce
Chicken Wings*
$9.00
Eight chicken wings tossed with Buffalo sauce
Fried Sampler Plate
$8.00
Includes dill pickle chips, mozzarella sticks, mushrooms, and green beans; served with dipping sauces
Oysters Rockefeller*
$10.00
Five oysters on the half shell topped with a mixture of spinach, butter, breadcrumbs and seasoning
Hush Puppies
$6.00
12 hush puppies served with honey cinnamon butter
Pimento Cheese Dip
9.00
Our pimento cheese has a little kick, served with tri-colored tortilla chips and celery

$Soups & Salads


Clam Chowder
$4.00-6.00
Chili
$3.00-5.00
Soup of the Day
$3.00-5.00
All You Can Eat Salad Bar
$8.00
A large selection of vegetables and salad dressings
Fandango Mango Salad*
$12.00
Grilled chicken, mango chunks, hearts of palm, mandarin oranges and crumbled blue cheese served on a bed of mixed greens with our house made Key lime vinaigrette
Turkey Cobb Salad
$12.00
Fresh spinach with crumbled bacon, roasted turkey, egg, tomatoes, cucumbers, guacamole and crumbled blue cheese
Caesar Salad
10.00
Crisp romaine lettuce tossed with croutons and parmesan cheese with Caesar dressing

$Seafood


Crab Cakes
$23.00
Twin house-made crab cakes pan seared and baked topped with a lemon caper sauce, rice and asparagus
Seafood Newburg
$22.00
A delicious combination of shrimp, scallops and flounder simmered in lobster cream sauce, served over puff pastry
Jambalaya*
$21.00
Shrimp, Chicken and sausage with peppers and onions, chili, cayenne pepper and tomato tossed with rice
Mahi Fish Tacos
$17.00-15.00
Three corn tortillas filled with grilled mahi, yogurt, jalapeno, cilantro sauce—served with pico de gallo, and rice
Grilled Salmon
$20.00
A light and low carb dish on a bed of cold marinated cucumbers and tomatoes
Crab Stuffed Shrimp
$22.00
Six shrimp stuffed with seasoned crabmeat with pasta and lobster cream sauce
Seafood Stir Fry
$14.00-13.00
A combination of shrimp, scallops and stir fry vegetables, sautéed in our house-made stir fry sauce over rice, topped with crabmeat
Shrimp & Grits
$15.00
Sautéed Shrimp over cheese grits with a creamy smoked sausage sauce
Stuffed Flounder
22.00
Flounder stuffed with crabmeat, topped with lobster cream sauce, served with rice and vegetables

$Pasta - Build Your Own

$18. Pick your pasta, sauce and toppings. Includes bread basket. Add side Caesar salad +$6
Pasta
penne, spaghetti, linguine, cheese ravioli, fettuccine, gluten-free +$1
Toppings
meatballs, sausage, chicken*, veggies, shrimp +$4, scallops +$5
Sauce
scampi, marinara, alfredo, pesto, clam +$4

Skillets Southern Specialties

All specialties served with your choice of two sides and bread basket
Southern Fried Chicken Livers
$13.00
10 crispy fried chicken livers served with spicy remoulade for dipping
Pork Chop
$17.00
Grilled 12 oz bone-in pork chop
Duroc BBQ Ribs
$19.00
1/2 rack Saint Louis style slow cooked ribs
Meatloaf
$16.00
Fresh ground beef, peppers and onions topped with brown gravy
Southern Fried Chicken
$15.00
Cooked to order, lightly breaded and seasoned. Crispy, juicy, and delicious! Two pieces of white or dark meat
Ribeye Steak
$25.00
10 oz grilled steak topped with grilled onions and mushrooms
Baked Grouper
$23.00
Lightly seasoned and baked, topped with compound butter
Country Fried Steak Fingers
$17.00
Cut and seasoned beef breaded and fried to perfection with a side of white pepper gravy
Sirloin Filet
24.00
8 oz grilled, center-cut, sirloin filet with a compound butter

$Southern Sides

Vegetable Plate $10 / choose four Southern sides
Collard Greens
Squash Casserole
Cole Slaw
Mac & Cheese
Mashed Potatoes
Fried Okra
Rice & Gravy
Green Beans
Sauteed Veggies
French Fries
Hush Puppies
Homemade Potato Chips
+$1
Sweet Potato Fries
+$1

Platters

Upcharges apply for substitutions
Broiled Seafood
$20.00
Shrimp, scallops and flounder seasoned with butter, white wine and herbs with rice and collard greens
Fish and Chips
$16.00
8 oz cod dipped in beer batter and fried to a golden brown. Served with coleslaw, fries and two hush puppies
Fisherman's Feast
$23.00
Lightly breaded fried shrimp, scallops, oysters and flounder served with coleslaw, fries and two hush puppies
Low Country Boil
$20.00
A southern tradition of steamed shrimp, smoked sausage, corn-on-the-cob, boiled potatoes
Shepherds Pie
13.00
A layer of ground beef, vegetables and mashed potatoes topped with cheddar cheese

$Fried Seafood

Lightly breaded and fried with coleslaw, fries and two hush puppies. Choose any two $20, Choose any three $21
Fried Shrimp
$17.00
Fried Scallops
$19.00
Fried Oysters
$19.00
Fried Clams
16.00

$Sandwiches

All sandwiches served with choice of one of our Southern sides
Crab Cake Sandwich
$15.00
Our crab cake on a brioche bun served with lettuce, tomato, red onion and spicy remoulade
Turkey Club
$11.00
Triple decker with turkey, Monterey jack, bacon, lettuce, tomato and mayo on toasted bread
French Dip
$12.00
Thinly sliced roast beef served on a hoagie roll with melted provolone cheese and a side of au jus
Monte Cristo
$12.00
Turkey, ham and Swiss cheese stacked between thick sliced bread, battered, fried and dusted with powdered sugar and raspberry preserves
Skillets Burger*
$12.00
8 oz fresh burger grilled to order on a brioche bun with lettuce, tomato and red onions
Cheeseburger*
$13.00
American, cheddar, provolone, Monterey jack, Swiss, blue cheese or pimento cheese

Main


Lemon Berry Mascarpone Cake
Cream cake topped with blueberries, cranberries, and vanilla crumb. Cake is filled with lemon cream and finished with vanilla cake crumb on the sides and a dusting of sugar.
Key Lime Pie
Authentic key lime juice and real whipped cream icing create a refreshing flavor sensation in this original pie, which is baked in a graham cracker crust.
Hilton Head Ice Cream
Gourmet Carrot Cake
Three moist layers of delicious cake are loaded with shredded carrots, pecan pieces and crushed pineapple, then filled and iced with cream cheese butter icing and garnished with pecans.
Red Velvet Cake
A traditional, doublelayer red velvet cake covered with cream cheese butter icing and garnished with chocolate decoration.
Ultimate Chocolate Cake
Chocolate Heaven, a foundation of chocolate decadence, a layer of chocolate mousse, and a layer of chocolate butter cake, iced with a rich silky chocolate ganache.
New York Style Cheesecake
The finest cream cheese, sugar, whole eggs and real vanilla are blended into our dramatically smooth and creamy cheesecake baked in a graham cracker crust.
Gourmet Turtle Cheesecake
This cheesecake rests on a thick layer of dark fudge and is covered with silky caramel sauce, then garnished with chopped pecans and placed in a graham cracker crust.
Peanut Butter Pie
Creamy peanut butter mousse and silky milk chocolate fill a chocolate cookie crust and are topped with chocolate, caramel, reese's peanut butter cups and decadent peanut butter drizzle.
Bourbon Pecan Pie
Bourbon pecan pie filling with a hint of Kentucky Bourbon and mammoth pecon halves.
Chocolate Lava Divine
Dark and decadent flourless chocolate cake filled with a silky chocolate ganache. This individual dessert is served warmed to perfection.

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