Antipasto Freddo
Formaggi e Salumi Piatto
$15.00
Imported salumi, prosciutto di parma, fontina, bell papers and marinated olives
Maitake Panzanella
$14.00
Maitake mushrooms, heirloom tomato, cucumber and rustic bread
Mozzarella di Bufala
$15.00
Heirloom tomatoes, celery salad and aged balsamic
Cocktail di Gamberetti
19.00
Jumbo gulf shrimp, lemon and cocktail sauce
$Antipasto Caldo
Calamari Fritti
$15.00
Point Judith fried squid, banana peppers, champagne butter and mint
Scampi alla Santiago
$22.00
Prosciutto di Parma wrapped jumbo gulf shrimp, Sambuca flambe, baby spinach and pignoli
Zuppa di Aragosta
$15.00
Maine lobster bisque, harissa creme fraiche
Torre di Melanzane
$12.00
Pan fried ricotta filled eggplant, marinated grilled eggplant, fontina cheese and pomodoro
Camille's Crabcake
$17.00
Jumbo blue crab, Jicama slaw and cilantro vinaigrette
Chorizo e Mela
$12.00
Gorgonzola polenta cake, roasted apples and crispy chorizo
Pasta e Fagioli
9.00
Our famous made to order pasta and bean soup
$Insalata
Insalata di Classico
$9.00
Mixed baby greens, bibb lettuce and Champagne vinaigrette
Insalata alla Cesare
$10.00
Classically prepared Caesar salad with focaccia croutons
Carpaccio di Barbabietole
$11.00
Red and? yellow beets, watercress, walnuts, gorgonzola and tarragon vinaigrette
Insalata di Quinoa
$13.00
Quinoa, baby kale, narragansett creamery ricotta, cucumber and carrot vinaigrette
Wedge Salad
10.00
Iceberg lettuce, applewood bacon lardons, tomato and great hill farms blue cheese
$Farinacci
Vongole e Salsiccia
$26.00
Littlenecks, B.I.T. sausage, rabe, sundried tomato, white wine lemon sauce and bucatini
Bolognese
$22.00
Traditional slow? simmered 3 meat ragu tossed with pappardelle or fresh rigatoni
Cavolofiori al Forno
$22.00
Guanciale, lumaconi, roasted cauliflower, English peas, blended cheeses and herbed crumbs
La Lasagna di Camille's
$24.00
Our famous lasagna, layered with Bolognese, sausage, ricotta and mozzarella
Gnocchi alla Vodka
$19.00
Camille's handmade ricotta dumplings tossed with pink vodka cream
Il Piatto con Polpettine o Salsiccia
18.00
Meatballs or? sausage in house gravy with choice of penne, linguini or capellini
$Frutti di Mare
Bomster Scallops
$34.00
Korabuta pork belly, brussels sprouts, parsnip puree and grain mustard vinaigrette
Linguine alla Aragosta
$42.00
Fresh squid ink linguine, Maine lobster, cognac lobster sauce, toasted crumbs
Sole Almondine
$27.00
Almond encrusted, whipped potatoes, asparagus, tomato, caper lemon sauce
Zuppa di Pesce
$34.00
Scallops, shrimp, littlenecks, calamari and mussels stewed in red or white sauce, tossed with linguini. Add 1/2 lobster tail $47.00
Grilled Faroe Island Salmon
$35.00
Lump blue crab, poached asparagus, whipped potatoes and Champagne garlic cream
Ahi Tuna
$38.00
Sesame encrusted, tempura shrimp, coconut risotto and edamame salad
Gamberetti Scampi Stile o Fra Diavolo
31.00
Jumbo gulf? shrimp in garlic sauce or spicy red sauce, tossed with linguini
$Carne
Filetto di Bue alla Griglia con Barolo
$41.00
Aged Filet Mignon, whipped potatoes, Barolo wine sauce, Great Hill Farms bleu cheese and crispy Vidalia onions
Grass-fed Ribeye
$39.00
Herb crust, butternut squash risotto, Plymouth Cheese reserve cheddar,and black garlic vinaigrette
Costolette di Maiale con Peperone Agro Dolce
$26.00
Grilled pork chops with house made vinegar peppers, piquillo peppers,whipped potatoes and garlic sauce
Vitello alla Marsala o Francese
$29.00
Sauteed veal, mushrooms and marsala wine demi-glace or lemon butter, whipped potatoes and vegetable
Vitello alla Parmigiano
29.00
Veal cutlet, house gravy, mozzarella and romano, with choice of penne, limguini or capellini
$Pollo
Pollo Arrosto
$28.00
Antibiotic free statler chicken, summer vegetables, marble potatoes, asiago and tomato brunoise
Pollo alla Marsala o Francese
$25.00
Sauteed chicken, mushrooms and Marsala wine demi-glace or lemon butter, whipped potatoes and vegetable
Cotaletta di Pollo alla Parmigiano
25.00
Chicken cutlet topped with house gravy, mozzarella cheese and romano served with choice of penne, linguini or capellini
$Gluten Free Options
Risotto Primavera
$22.00
Artichoke hearts, peas, carrots, zucchini, summer squash, san marzano tomatoes and parmesan
Six Cheese Ravioli al Pomodoro
$22.00
Ricotta, mozzarella, fontina, pecorino, parmigiano and asiago
Appetizers
Calamari Fritti
$9.00
Hot peppers, garlic butter and fresh mint
Oysters Nicolai
$16.00
Bell pepper, red wine, provolone and prosciutto crumbs
Zuppa di Vongole e Cozze
$14.00
Shallots, thyme, white wine and creme fraiche
Portobella alla Griglia con Rabe
$10.00
Garlicky rabe, marinated portobella and great hill farms blue cheese
Melanzane al Forno
$10.00
Porcini mushroom, eggplant, charred tomato sauce and narragansett creamery ricotta
Burrata
$12.00
Marinated grape tomato and pesto
Blue Crab Cocktail
15.00
Jumbo lump blue crab, cucumber, radish and lemon
$Salads
Caesar
$10.00
Insalata di Barbabietole
$12.00
Red and yellow beets with walnuts, watercress, gorgonzola and champagne vinaigrette
Chopped Antipasto
$14.00
All your favorites chopped and tossed with house vinaigrette
Insalata Nizzarda Nicoise
$15.00
Seared ahi tuna, bibb, olives, egg, haricot verts, fingerlings, tomato and tonno vinaigrette
Granchio Grummo
$14.00
Jumbo lump blue crab, avocado, frisee, arugula, tomato & citrus
Scungilli
$12.00
Snail salad, classically prepared
Pollo al Pistacchio
$13.00
Pistachio encrusted? chicken, arugula, orange, goat cheese, Bermuda onion and tarragon vinaigrette
Insalata Classico con Polpetta
$13.00
Insalata Classico con Polpetta
12.00
One of our famous meatballs over classic salad,
$Entrees
Crema d'Aglio Rosa
$13.00
Garlic, olives, pecorino and san marzano tomatoes tossed with penne
Gnocchi Sorrentina
$10.00
Handmade dumplings, pecorino, san marzano tomato and butter
Gnocchi Sorentina
$10.00
Ravioli al Forno
$12.00
Cheese ravioli,? baby spinach, house gravy and mozzarella
Pappardelle alla Bolognese
$12.00
Pasta ribbons with traditional northern italian three meat sauce
Scampi Rosa
$15.00
Gulf shrimp, capers, lemon and san marzanno tomatoes tossed with linguine
Sole Almondine
$14.00
Almond encrusted filet of sole, capers, sun dried tomato, Lemon butter sauce
Salmone alla Griglia
$13.00
Spring vegetables and citrus
Capesante e Salumi
$17.00
Seared bomster scallops, salumi toscana, arugula, fingerling potatoes and grain mustard vinaigrette
Pollo alla Parmigiano
$13.00
With penne pasta
Pollo al Marsala
$13.00
Sauteed with? mushrooms and marsala wine demi-glace, with side of penne
Pollo alla Francese
$13.00
Egg battered and sauteed in white wine lemon butter sauce with side of penne
Vitello alla Camille's
14.00
Veal cutlet, arugula, pecorino and black garlic vinaigrette
$Sandwiches?
Prosciutto Panino
$11.00
Tomato, fresh mozzarella, basil and balsamic
Salmone Affumicato
$11.00
Smoked salmon, arugula, goat cheese and caper aioli
Cotoletto di Pollo
$10.00
Crispy chicken, bacon, provolone, lettuce, tomato and sriracha aioli
Panzerotti del Giorno
10.00
Mini calzone
$Sides
Sausage
$4.00
Meatball
$4.00
Chicken
$5.00
Shrimp
$4.00
Wild Mushrooms
$5.00
Rabe
$6.00
Smoked Salmon
$8.00
Ahi Tuna
$9.00
Truffle Fries
8.00
$Desserts
Spumoni
Tiramisu
Cannoli
Assorted Gelato & Sorbet
Biscotti
Menu for Camille's is provided by findrestaurantmenu.com
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