New Rivers Menu

Name: New Rivers
Telephone: (401) 751-0350
Price range: $$$$

(401) 751-0350

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7 Steeple St, Providence, RI 02903

American (New)

Restaurant Website

$$$$$

Main

Soup, Salad, Pasta, Appetizers

Add pork sausage, smoked pork belly, pork shoulder ham $5.00.

Yukon Gold Potato and Leek Bisque

$10.00

Black truffle, chives, black pepper

Lettuce & Herb Salad

$12.00

Radishes, rareripes, crispy quinoa, warm goat cheese toasts, white balsamic vinaigrette

Romaine Salad

$12.00

Grilled sourdough croutons, asiago cheese, lemon anchovy vinaigrette

Smoked Jagerwurst Sausage

$12.00

Warm sauerruben, sweet onion, mustard jus

Squid Ink Cavatelli

$12.00-23.00

Grilled RI squid, fermented chili paste, mint, fried garlic

Spaghetti A La Chitarra

12.00-23.00

Guanciale, tomato, chili, grana, rosemary crumb

$Larger Plates

New Rivers Burger

$18.00

Our griddled seeded roll, crispy frites and herbs, malt vinegar aioli, sweet pickles. Add sunny side egg $3 add new rivers bacon $3, add mushrooms $3.00.

Root Vegetable and Black Truffle Cobbler

$23.00

Black pepper and winter herb pastry, little green salad add pork sausage, smoked pork belly, or smoked shoulder

Roasted Arctic Char Fillet

$26.00

Wheatberries, roasted black grapes, smoked mussels, meyer lemon butter

Roasted Sea Scallops

$27.00

Smoked pork belly, glazed salsify, roasted fennel, blood orange citronette

Peppercorn Crusted Flank Steak

$27.00

Potato puree, roasted oyster & maitake mushrooms, red wine

Brined and Grilled Pork Loin Chop

27.00

Roasted winter roots, smoked pork and apple cider jus

$Snacks & Small Plates

New Rivers Pickled Vegetables

$6.00

Marinated Olives

$6.00

Charred orange, fennel stalk, chili

Sweet and Salty Roasted Nuts

$6.00

Rosemary, sea salt

Olive Tapenade and Anchovy Toast

$7.00

Caper salsa verde

Ricornmeal and Pinenut Fritters

$8.00

Rosemary, guanciale crudo

Crispy Delicata Squash and Rareripe Pakoras

$8.00

Spicy yogurt, mint

Crispy Four Town Farm Brussels Sprouts

$8.00

Smoked honey, horseradish, chili

Warm Salted Cod Brandade

9.00

Grilled sourdough, garlic oil, winter savory

$Winter - Raw Bar & Cold Seafood - Oyster

Walrus and Carpenter Ninigret (3 each)

$17.00

Served with horseradish cocktail and seasonal mignonette

Walrus and Carpenter Conanicut

$17.00

Served with horseradish cocktail and seasonal mignonette

Littlenecks On The Half Shell

$11.00

Big Shrimp Cocktail

$3.50

Smoked Trout Fillet, Pickled Beets, Dill Creme

$11.00

Arctic Char Gravlax, Olive Oil Crostino, Olive

10.00

$Charcuterie & Cheese - Our Meats

Served with our mustard, pickles, and breads

Thick Belly Bacon

$8.00-22.00

Peppercorn, brown sugar, hickory

Today's Sausage

$8.00-22.00

Berkshire pork shoulder, griddled

Classic Rillettes

$8.00-22.00

Pork shoulder, duck fat, potted

Tasso

$8.00-22.00

Spicy southern style pork shoulder ham

Chicken Liver

$8.00-22.00

Mousse, cognac, winter spices

Duck Ham I

$8.00-22.00

Fennel & anise seed rub, hickory smoke

Duck Ham II

$8.00-22.00

Korean chili, star anise, coriander

Menu for New Rivers is provided by findrestaurantmenu.com

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