Meritage Restaurant American

Meritage Restaurant Menu

(401) 884-1255
5454 Post Rd, East Greenwich, RI 02818
$$$$$

Starters


Lobster Mac and Cheese
$15.75
Baked in a 4-cheese cream sauce with cracker topping.
Shrimp Cocktail
$15.50
4 extra colossal shrimp served with cocktail sauce.
Grilled Chicken Teriyaki
$14.00
Served with Thai dipping sauce.
Fried Calamari
$14.50
Tossed with lemon, hot peppers and garlic butter.
Chicken Parmesan Meatballs
$14.50
Stuffed with fresh mozzarella; then finished with herbed ricotta, marinara and pecorino romano.
Nachos
$11.00
Cheese, black beans, olives, diced tomato, scallions, fresh salsa and jalapeno sour cream.
Sesame Tuna
$18.00
Pan-seared rare, served over mixed greens with wasabi aioli and seaweed salad.
Grilled Buffalo Chicken
$14.00
Served with spicy Buffalo sauce and blue cheese dressing.
Beef Tenderloin Stew
$10.00
Red wine braised with winter vegetables, and russet potato.
Pesto and Burrata Mozzarella Caprese
$13.00
Served with tomato, basil, extra virgin olive oil and balsamic glaze.
Clams Portuguese
$16.00
Littlenecks simmered in a tomato-clam broth with onion, garlic, and chourico over crostini.
Pan-Seared Scallops
$14.75
Jumbo sea scallops finished with bacon-tomato jam wasabi micro greens.
Zippy Shrimp
$14.50
Marinated in Cajun-teriyaki sauce, grilled, over sauteed Asian spinach.
Tuna Napoleon
12.25
Layers of sashimi tuna and crisp wontons sprinkled with sesame seeds drizzled with sweet and spicy miso sauce.

$Salads


Roasted Beet Salad
$14.00
Arugula, goat cheese crumbles and candied walnuts.
Pear and Gorgonzola Salad
$14.50
Mixed greens, walnuts and pineapple vinaigrette.
Wedge Salad
$11.00
Cheese dressing and croutons.
House Salad
$8.00
Romaine, tomato, carrots, purple cabbage and croutons.
Mixed Greens Salad
$11.25
Mixed greens, fresh grapefruit, feta, pistachio, and red onion all tossed in a strawberry balsamic vinaigrette.
Caesar Salad
12.75
Romaine lettuce, croutons and shaved pecorino.

$Grilled Pizzas


Fresh Mozzarella & Tomato Pizza
$18.00
With fresh basil, pesto sauce, and extra virgin olive oil.
Fig Jam and Arugula Pizza
$17.50
With goat cheese, onion, and marinated oven-dried tomatoes.
Pineapple & BBQ Chicken Pizza
$17.00
With prosciutto, roasted red peppers, and scallions.
Pizza Scampi
$17.50
With sauteed shrimp, diced tomato, garlic, lemon, and herbs.
Portabella Mushroom Pizza
$16.50
With carmelized onions, tomato, and pomodoro sauce.
Pizza Rustico
$16.00
With pepperoni, red onion, mushrooms, pomodoro sauce, and scallions.
Baked Potato Pizza
17.50
Russet potato, bacon, sour cream, tomato, and scallions

$T&B Grilled Pizzas


T&B Fig Jam and Arugula Pizza
$17.50
Goat cheese, onion and marinated oven-dried tomatoes.
T&B Pineapple and BBQ Chicken Pizza
$17.00
Prosciutto, scallions and roasted red peppers.
T&B Scampi Pizza
$17.50
Sauteed shrimp, diced tomato, garlic and herbs.
T&B Mozzarella and Tomato Pizza
$18.00
Basil, pesto and extra-virgin olive oil.
T&B Portabella Mushroom Pizza
$16.50
Tomato, caramelized onion and Pomodoro sauce.
T&B Rustico Pizza
$16.00
Pepperoni,red onion, mushrooms, pomodoro sauce, and scallions.
T&B Baked Potato Pizza
$17.50
Bacon, sour cream, tomato and scallions.
Portabella Mushroom Pizza
16.50
With carmelized onion, tomato, and pomodoro sauce.

$Entrees


Pork Gratinee
$27.00
Brown sugar and melted Gorgonzola.
Grilled Meatloaf
$23.00
Mashed potato, onion rings and portabella demi.
Orange-Ginger Salmon
$27.25
Pan-seared with an orange-ginger glaze.
Kabob Trio
$27.00
Jumbo shrimp, beef tenderloin and scallop kabobs.
Mahi Mahi
$24.25
Ancho rubbed, pan seared and finished with an avocado-lime butter.
Jamaican Jerk Chicken
$22.75
A Statler breast, highly seasoned and crisp grilled, served with an apricot-mango chutney, jasmine rice, and mixed greens.
Herb Encrusted Cod
$25.50
Served with farm raised mussels, shrimp, and jasmine rice in a tomato-clam broth.
Horseradish Encrusted Tuna
$29.00
Pan seared rare and topped with soy-ginger butter.
Duck Breast
$24.25
seared, sliced and served with a pineapple-soy glaze, toasted sesame seeds and scallions. Served with jasmine rice and mixed greens.
Pork Tenderloin
$27.00
Served sliced with apple bourbon glaze and smoked red pepper sauce. Accompanied with sweet potato mashed with pecan butter, and grilled zucchini.
12 oz. NY Sirloin Strip
$34.00
12 oz choice and aged.
10 oz. Grilled Filet Mignon
$35.00
10 oz. choice and aged.
14 oz. Grilled Rib Eye
$35.00
choice aged and 14 oz.
Cajun Rubbed Grilled Rib Eye
36.00
14 oz. choice, aged with a raspberry balsamic glaze. Served with a fresh tomato and mozzarella salad with basil, balsamic glaze

$Pastas


Penne Jambalaya
$26.00
Served with cream sauce.
Lobster Cardinale
$28.00
Cream sauce over capellini.
Capellini & Chicken Parm Meatball
$26.00
Zesty marinara served with two chicken parm meatballs, ricotta, basil, and pecorino romano.
Chicken Marsala Fettuccine
$25.50
Served with spinach, pepper and onion tossed in a Marsala cream sauce with fresh fettuccine.
Braised Beef and Pork Rigatoni
25.50
Slow-roasted beef, pork and carrots in a rich demi-glace with mushrooms and onions.

$Sandwiches


Burger
$15.50
8 oz. black Angus with lettuce, tomato, chipotle mayo.
Blue Cheeseburger
$16.50
Comes with sauteed onions, mushrooms and Gorgonzola.
Short Rib Tacos Sandwich
$16.00
Barbecue glazed, cheddar cheese, pickled chili peppers and shredded lettuce.
Grilled Chicken Sandwich
15.00
Lettuce, tomato and chipotle mayo.

$This Week's Specials

Your choice of lobster butter, goat cheese, and chive butter or chipotle bbq with onions.
NY Strip Sirloin Steak
$26.50
Choice, grilled, 12 ounce NY Strip Steak.
Grilled Rib Eye
$30.00
(14) ounce grilled rib eye served with mashed potato, and vegetable medley.
Pasta Scampi
$24.00
(5) large shrimp sauteed with garlic, diced tomato, and spinach in a white wine lemon butter sauce.
Halibut
$26.00
8 oz. Pan seared cracker meal encrusted Halibut topped with citrus-peppercorn butter. Accompanied with jasmine rice and mixed greens
Risotto of the Day
26.00
(8) oz. pan seared cracker meal encrusted Halibut topped with a citrus-peppercorn butter. Served over asparagus and spring pea risotto.

$Children's Menu


Kids Chicken Fingers
$5.40
Served with honey mustard sauce.
Kids Hamburger
$5.40
Served with lettuce and tomato.
Kids Pasta
$5.40
Served with marinara, butter or cheese sauce.
Kids Pizza
5.40
Served with pepperoni.

$Dessert Menu


Melba Pizza
$6.00
Sauce and creme anglaise.
Cheesecake
$6.00
New Yok style with strawberry and whipped cream.
Flourless Chocolate Torte
$6.00
Cream.

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