Appetizers
Calamari Fritti
$9.99
Crispy calamari tossed with hot pepper rings & garlic butter.
Clams Zuppa (Red or White)
$9.50
Local littleneck clams prepared in plum tomato & white wine broth or fresh garlic, white wine & clam broth.
Crab Stuffed Mushrooms
$8.99
Prepared with our house made fresh crabmeat stuffing.
Bruschetta Caprese
$6.99
Toasted garlic focaccia bread topped with fresh tomatoes marinated in E.V.O.O., spices & fresh herbs & melted fresh mozzarella.
Tempura Zucchini Fries
$6.99
Fresh zucchini sticks prepared with a crispy tempura coating & accompanied by a Dijon horseradish aioli.
Pan Fried Fresh Mozzarella
$8.50
House made fresh mozzarella encrusted with fresh herbed crumbs & pan fried. Served with a side of marinara.
Shrimp Martucci
$9.99
Pan-fried baby shrimp tossed in a hot pepper garlic-butter sauce.
Clams Casino
$8.99
Local littleneck clams topped with buttery crumbs & crispy bacon.
Stuffed Artichoke Hearts
$8.99
Prepared with our house made fresh crabmeat stuffing.
Pulpettini
$8.50
House made beef & pork meatballs, pan fried & served in roasted tomato & fresh basil sauce, with a side of cheesy fondue for dipping.
Mediterr Asian Egg Roll
$8.99
A Chianti's twist on an Asian favorite, filled with sauteed broccoli rabe, Italian sausage & fresh mozzarella. Served with a sage cannellini bean dip. 8.99
Snail Salad
9.99
A generous portion prepared in a traditional manner (made in house) & served over a bed of lettuce.
$Soups and Salads
Italian Wedding or Soup of the Day
$3.50-4.99
Available by the gallon & half gallon to take home family style.
Daily Soup & Salad Special
$6.50
Bowl of soup with your choice of a small house salad or small caesar salad.
Green Apple & Pecan Salad
$9.50
Baby field greens topped with slices of crisp Granny Smith Apples, candied pecans, dried cranberries, cucumbers, red onion, tomatoes & crumbled blue cheese. Finished with a sweet and tangy green apple vinaigrette.
Caesar Salad
$8.99
Crisp romaine lettuce tossed with traditional Caesar dressing, topped with seasoned croutons.
Classic Chef Salad
$9.99
Julienned ham, cheese & grilled turkey over a bed of greens with cucumbers, red onion, black olive, sliced mushrooms, tomatoes & hard boiled egg.
Pear & Gorgonzola Salad
$9.50
Fresh Grilled Pears and Gorgonzola cheese set on top of mixed greens with walnuts, red onion, tomatoes, cucumbers, mushrooms and olives. Topped with a blueberry-pomegranate vinaigrette.
Caprese Salad
$8.50
Tomatoes with house made fresh mozzarella and basil, drizzled with extra virgin olive oil & balsamic reduction.
Antipasto
10.50
Genoa salami, prosciutto de parma Italian ham, provolone cheese, artichoke hearts, tomatoes, red onion over mixed field greens.
$Pasta
Add :grilled chicken $3.99, grilled salmon $4.99, grilled shrimp $2.25 each or house made meatballs (2) or sweet italian sausage (2) $3.50 add house salad or a cup of chianti's italian wedding soup $1.99. Gluten Free Penne Pasta $2.00.Italian Veal, Peas and Mushrooms
$8.99
Veal stew slowly simmered with peppers, peas and mushrooms served just like momma makes served over your choice of pasta.
Alfredo con Pollo
$9.99
Grilled chicken tossed with broccoli in a creamy pecorino-romano sauce. Served over your choice of pasta.
Aglio e Olio
$7.99
A simple, tasty sauce of extra virgin olive oil, fresh garlic, & sliced black olives tossed with your choice of pasta.
Rigatoni alla Vodka
$8.50
Rigatoni pasta with prosciutto de parma Italian ham in a pink sauce of marinara & vodka reduction.
Penne alla Arrabiata
$7.99
Spicy marinara sauce with hot peppers, capers & black olives. Tossed with penne pasta.
Pappardelle Bolognese
$8.99
Ribbons of fresh pasta tossed in a rich meat sauce.
Capellini alla Primavera
$8.50
Fresh vegetables sauteed in a light white wine sauce & tossed with capellini pasta.
Farfalle alla Claire
$8.99
Grilled chicken sauteed with broccoli & red roasted peppers in a light brown pecorino-romano and garlic sauce. Tossed with bow tie pasta.
Linguini with Clam Sauce (Red or White)
11.99
Fresh clams sauteed in a plum tomato & white wine broth or fresh garlic, white wine & clam broth, served over a bed of linguini.
$Burgers
The Classic
$7.50
Half pound USDA Angus beef patty grilled to your liking served with lettuce and tomato on a bulkie roll.
Buffalo Bacon Cheese Burger
$8.99
USDA choice patty, double smoked bacon, cheddar cheese and buffalo sauce on a bulkie roll.
The Goddard
$8.99
Grilled Angus beef patty, layered with roasted red bell pepper, pesto mayonnaise and house made mozzarella cheese served on fresh focaccia bread.
Bistro Burger
8.99
Grilled Angus beef patty covered in sauteed peppers, onion and mushrooms topped with melted cheese on a bulkie roll.
$Panini
All Panini's served with your choice of French Fries, house salad or cole slaw. made with our own freshly baked foccacia bread and grilled to a golden brown.Chicken Pesto
$7.99
Grilled chicken breast, roasted red peppers, fresh mozzarella finished with a basil pesto sauce.
Prosciutto Caprese
$8.50
Prosciutto di parma, house made mozzarella, vine ripe tomatoes, finished with a balsamic reduction
Quatro Formagio
$7.99
House made mozzarella, provolone, fontina, cheddar, vine ripe tomatoes, finished with a horseradish aioli.
Grilled Veggie Deluxe
8.50
Grilled asparagus, eggplant, zucchini, summer squash, roasted red peppers, tomato, and baby spinach, topped with extra virgin olive oil.
$Grilled Pizzas
Additional toppings available upon request for a 1.00 up charge.Prosciutto & Arugula
$11.99
Thin slices of prosciutto de parma and fontina cheese, baked and then finished with wild arugula, red onion, cherry tomatoes, goat cheese and drizzled with a balsamic reduction.
Quatro Stagioni
$11.99
Our House made San Marzano pizza sauce, fresh Roma tomatoes, house made fresh mozzarella, fresh basil, wild mushrooms, prosciutto, olives, artichokes and drizzled with extra virgin olive oil.
Barbecue Chicken
$10.50
Strips of grilled chicken, caramelized onion, scallions, tangy barbecue sauce topped with a blend of mozzarella & cheddar cheeses.
Buffalo Chicken
$10.50
Strips of chicken tossed with a spicy home made Buffalo sauce with mozzarella & gorgonzola cheese.
Margherita
$10.50
Our House made San Marzano pizza sauce, fresh Roma tomatoes, house made fresh mozzarella and basil oil, drizzled with extra virgin olive oil.
Pepperoni & Cheese
$8.99
Fresh slices of pepperoni with mozzarella & fresh marinara sauce.
Cheese
7.99
Mozzarella and marinara sauce.
$Chicken & Veal
Made with your choice of boneless chicken breast or tender milk fed veal. Choice of potato, vegetable or pasta.Francese
$11.50-13.50
Dipped in egg batter & pan fried. Finished in a lemon and white wine butter sauce.
Fiorentina
$12.99-14.99
Dipped in seasoned egg batter & pan seared. Finished in a white wine, lemon-butter sauce. Topped with prosciutto di parma, sauteed spinach, house made fresh mozzarella & tomato brunoise.
Marsala
$11.50-13.50
Lightly floured and pan seared, finished in a rich Marsala demi-glace with sauteed mushrooms.
Parmigiana
$10.99-12.99
Breaded with seasoned crumbs, then fried & topped with our savory marinara & melted mozzarella.
Saltimbocca
$12.99-14.99
Lightly floured & pan seared, finished in a fresh sage white wine demi-glace with sauteed mushrooms, topped with prosciutto di parma, sauteed spinach & house made fresh mozzarella.
Saracena
$12.99-14.99
Dipped in egg batter & pan seared, then sauteed in a white wine, lemon butter sauce with roasted red peppers, asparagus & house made fresh mozzarella.
Sorrento
$11.99-13.99
Breaded & fried then layered with ricotta and mozzarella cheese, eggplant & marinara sauce.
Leonel
$12.99-14.99
Sauteed with artichoke hearts, sun dried tomatoes, mushrooms & diced tomato. Finished with fresh garlic, herbs & extra virgin olive oil.
Piccata
11.50-13.50
Lightly floured & pan seared, then sauteed with fresh garlic, capers in a lemon & white wine sauce.
$Sandwiches
All sandwiches include your choice of French fries, small house salad or cole slawChicken Honey Mustard
$7.99
Grilled chicken, baby spinach, roasted red peppers provolone, honey mustard and balsamic dressing.
French Dip
$8.99
Our own prime rib sliced thin and served with sautéed onions, Swiss cheese, and a side of au jus.
Sausage and Peppers
$7.99
Sweet Italian sausage, roasted red peppers, caramelized onions and fresh marinara sauce.
Chicken Parmesan
$7.99
Breaded chicken cutlet with marinara sauce and mozzarella cheese.
Meatball Parmesan
$6.99
Chianti's famous meatballs with red marinara sauce and melted mozzarella cheese.
Steak Bomb
$8.99
Shaved steak sauteed with onions, mushrooms and peppers with melted American cheese.
Eggplant Parmesan
$7.99
Breaded eggplant cutlet with marinara sauce and mozzarella cheese.
Little Italy (served hot or cold)
$7.50
Prosciutto di parma, provolone cheese, salami, roasted peppers, hot peppers, lettuce tomato and onion, drizzled with Italian dressing.
Veal Parmesan
$8.99
Breaded veal cutlet with marinara sauce and mozzarella cheese.
B.L.T
$5.50
Bacon, lettuce, tomato, and mayonnaise.
Grilled Turkey Breast
$7.50
Grilled turkey breast with bacon, Swiss cheese and mixed greens.
Buffalo Chicken
$7.50
Chicken tenders tossed in buffalo sauce with bleu cheese, lettuce & tomato.
Chicken Caesar
$8.50
Grilled chicken breast with romaine lettuce and caeser dressing.
Chicken Florentine
8.99
Breaded chicken cutlet, fresh mozzarella, baby spinach with peppercorn ranch dressing.
$Beef
Bourbon Marinated Sirloin Steak Tips
11.99
Sirloin steak tips prepared in a savory Bourbon Marinade, grilled to your liking & served over a bed of yellow rice.
$Seafood
Choice of potato, vegetable or pasta.Grilled Salmon
$11.50
Grilled salmon cut fresh daily and topped with diced tomatoes. Served over baby greens with a balsamic reduction.
Baked Cod
$9.99
Fresh filet of baked cod topped with cracker crumbs & lemon butter.
Fish & Chips
$7.99
Fresh cod battered & fried, served with french fries, coleslaw and tarter sauce.
Scrod Siciliana
10.50
Baked scrod fillet topped with plum tomatoes, fresh basil, oregano, capers & black olives.
$Vegetarian
Eggplant Parmigiana
$11.99
Lightly floured, egg battered and fried eggplant layered with mozzarella & marinara sauce.
Frutti Di Terra (Gluten Free)
9.99
A variety of grilled seasonal vegetables including sauteed spinach, roasted red peppers, grilled asparagus, sauteed mushrooms & artichoke hearts in a light garlic herb sauce.
$Children's Menu
Pasta with Sauce
$5.00
Choice of marinara, cheese, butter. Add Meatballs for a 1.00 each
Mac & Cheese
$6.50
Creamy & cheesy with nothing green.
Chicken Fingers
$5.99
Served with French fries.
Grilled Cheese
$4.99
Served with French fries
Hamburger
$7.50
Served with french fries. Add Cheese for an additional $0.50
Appetizers
Calamari Fritti
$9.99
Crispy calamari tossed with hot pepper rings & garlic butter.
Clams Zuppa (Red Or White)
$9.50
Local littleneck clams prepared in plum tomato & white wine broth or fresh garlic, white wine & clam broth.
Crab Stuffed Mushrooms
$8.99
Prepared with our house made fresh crabmeat stuffing.
Bruschetta Caprese
$6.99
Toasted garlic focaccia bread topped with fresh tomatoes marinated in E.V.O.O., spices & fresh herbs & melted fresh mozzarella.
Tempura Zucchini Fries
$6.99
Fresh zucchini sticks prepared with a crispy tempura coating & accompanied by a Dijon horseradish aioli.
Pan Fried Fresh Mozzarella
$8.50
House made fresh mozzarella encrusted with fresh herbed crumbs & pan fried. Served with a side of marinara.
Shrimp Martucci
$9.99
Pan-fried baby shrimp tossed in a hot pepper garlic-butter sauce.
Clams Casino
$8.99
Local littleneck clams topped with buttery crumbs & crispy bacon.
Stuffed Artichoke Hearts
$8.99
Prepared with our house made fresh crabmeat stuffing.
Pulpettini
$8.50
House made beef & pork meatballs, pan fried & served in roasted tomato & fresh basil sauce, with a side of cheesy fondue for dipping.
Mediterr-Asian Egg Roll
$8.99
A Chianti's twist on an Asian favorite, filled with sauteed broccoli rabe, Italian sausage & fresh mozzarella. Served with a sage cannellini bean dip.
Snail Salad
9.99
A generous portion prepared in a traditional manner (made in house) & served over a bed of lettuce.
$Salads
Add - Grilled chicken 3.99, grilled salmon (cut fresh daily) 4.99, grilled shrimp 2.25 each, bourbon steak tips $5.99Caprice Wedge Salad
$7.99
Select grown baby iceberg lettuce & tomatoes with house made fresh mozzarella & basil, drizzled with extra virgin olive oil & balsamic reduction.
Grilled Artisan Romaine
$8.99
Baby romaine lettuce, lightly coated with EVOO and char broiled, with balsamic drizzle & shaved parmesan
Green Apple & Pecan Salad
$8.99
Baby field greens topped with slices of crisp granny smith apples, Candied pecans, dried cranberries, red onion & crumbled blue cheese. Finished with a sweet & tangy green apple vinaigrette.
Caesar Salad
7.99
Crisp romaine lettuce tossed with traditional Caesar dressing, topped with seasoned focaccia croutons & shaved parmesan.
$Soup
Italian Wedding Chicken Soup
$3.50-4.99
Soup Of The Day
3.50-4.99
$Pasta
All pasta dishes come with your choice of house salad or a cup of chianti's italian wedding soup. Add - grilled chicken $3.99, grilled salmon $4.99, grilled shrimp $2.25 each or house made meatballs or sweet italian sausage $3.50. Gluten free pasta $2.00.Gnocchi
$14.99
House made potato & ricotta cheese dumplings, tossed in pink vodka sauce then oven baked with mozzarella.
Rigatoni Alla Vodka
$13.99
Rigatoni pasta served with prosciutto de parma ham & then tossed in a blend of pink vodka reduction & marinara cream sauce.
Pappardelle Bolognese
$14.99
A generous portion of fresh ribbon pasta tossed in a house made rich meat sauce.
Lobster Ravioli
$22.99
5 jumbo lobster ravioli made by hand in house, stuffed with fresh local lobster meat & asparagus, then finished in a roasted pepper cream sauce & finished with a half lobster tail over the top.
Cavatelli Lobster & Shrimp Mac N Cheese
$24.99
A rich creme sauce made with cheddar, parmesan, fontina cheese, sun dried tomatoes, pancetta, baby shrimp & fresh local lobster meat, then baked with herbed bread crumbs.
Pappardelle Shrimp Fradiavlo
$19.99
5 jumbo shrimp sauteed in a spicy crushed tomato sauce served over pappardelle pasta. 19.99
Linguini With Clam Sauce (Red Or White)
$15.99
Fresh clams sauteed in a plum tomato & white wine broth or fresh garlic, white wine & clam broth, served over a bed of fresh linguini.
Cavatelli Chianti
15.99
Mild sweet Italian sausage sautéed with broccoli rabe & cannelloni beans then tossed with in a garlic & olive oil blend.
$Chicken & Veal
All dinners are served with your choice of potato, vegetable or pasta. Choice of boneless chicken breast or tender milk fed veal.Francese
$16.50-19.50
Dipped in egg batter & pan fried. Finished in a lemon and white wine butter sauce.
Alla Matriciana
$17.99-20.99
Topped with sauteed mushrooms, onions, crispy prosciutto & fresh mozzarella in a crushed tomato white wine sauce.
Marsala
$16.50-19.50
Lightly floured & pan seared, finished in a rich Marsala demi-glace with sautéed mushrooms.
Saltimbocca
$17.99-20.99
Lightly floured & pan seared, finished in a fresh sage white wine demi-glace with sautéed mushrooms, topped with prosciutto di parma, sauteed spinach & house made fresh mozzarella.
Sorrento
$16.99-19.99
Breaded & fried then layered with ricotta & mozzarella cheese, eggplant & marinara sauce.
Parmigiana
$15.99-18.99
Breaded with seasoned crumbs, then fried & topped with our savory marinara & melted mozzarella.
leonel
17.99-20.99
Sauteed with artichoke hearts, sun dried tomatoes, mushrooms & diced tomatoes. Finished with fresh garlic, herbs & extra virgin olive oil.
$Seafood
All dinners are served with your choice of potato, vegetable or pasta.Grilled Salmon
$17.50
Grilled salmon cut fresh daily and topped with diced tomatoes. Served over baby greens with a balsamic reduction.
Baked Cod
$15.99
Fresh filet of baked cod topped with cracker crumbs & lemon butter.
Fish & Chips
$12.99
Fresh cod battered & fried, served with french fries, coleslaw and tarter sauce.
Grilled Swordfish
$17.99
Cut fresh daily & perfectly grilled, served with your choice of Cajun rubbed or topped with lemon butter and cracker crumbs.
Broiled Scallops
$16.50
Deep sea scallops topped with cracker crumbs & bacon. Broiled with lemon butter.
Scrod Siciliana
$16.50
Baked scrod fillet topped with plum tomatoes, fresh basil, oregano, capers & black olives.
Sole & Shrimp Chianti's
19.99
Oven baked filet of yellowtail sole with lemon, fresh herbs & white wine. Topped with sauteed shrimp, baby spinach & grape tomatoes served over a bed of fried linguini.
$Vegetarian
All dinners are served with your choice of potato, vegetable or pastaEggplant Parmigiana
$15.99
Lightly floured, egg battered and fried eggplant layered with mozzarella & marinara sauce.
Frutti Di Terra (Gluten Free)
14.99
A variety of grilled seasonal vegetables including sautéed spinach, roasted red peppers, grilled asparagus, sauteed mushrooms & artichoke hearts in a light garlic herb sauce.
$Beef
All dinners are served with your choice of potato, vegetable or pastaBourbon Marinated Sirloin Steak Tips
$16.99
Sirloin steak tips prepared in a savory Bourbon Marinade, grilled to your liking & served over a bed of yellow rice.
Filet Mignon
10 oz. certified angus beef center cut filet mignon grilled to perfection, served with potato croquets & asparagus. Topped with lightly seasoned $27.99, topped with green peppercorn cognac cream sauce $29.99, topped with sauteed mushrooms in a red wine reduction $29.99, Topped with two sauteed jumbo shrimp in a white wine dijon cream sauce $33.99
Sirloin Steak
House rubbed 14 oz certified angus beef center cut sirloin strip, grilled to specified temperature, served with potato croquets and asparagus. Topped with lightly seasoned $27.99, topped with green peppercorn cognac cream sauce $29.99, topped with sauteed mushrooms in a red wine reduction $29.99, Topped with two sauteed jumbo shrimp in a white wine dijon cream sauce $33.99
Braised Short Ribs
$24.99
Braised for 12 hours with fresh herbs, vegetables, plum tomatoes & red wine served over mushroom risotto with truffle oil.
Pork Chops Valldestano
22.99
Two pan-fried panko encrusted (bone-in) pork chops topped with prosciutto di parma & our house made fresh mozzarella. Served over polenta & sauteed spinach then finished with a diced apple red wine reduction.
$Grilled Pizzas
Lasagna Bolognese
$10.99
Our famous house made bolognese meat sauce & pappardelle pasta mixed with ricotta cheese then finished with shredded mozzarella
Steak Bomb
$11.99
Shaved steak sauteed with onions,mushrooms, peppers with melted mozzarella cheese. 11.99
Prosciutto And Arugula
$11.99
Thin slices of prosciutto de parma & fontina cheese, baked & then finished with wild arugula, red onion, cherry tomatoes, goat cheese & drizzled with balsamic reduction.
Barbecue Chicken
$9.99
Strips of grilled chicken, caramelized onions, scallions & tangy barbecue sauce topped with a blend of mozzarella & cheddar cheeses.
Margherita
$9.99
Our House made San Marzano pizza sauce, fresh Roma tomatoes, house made fresh mozzarella & basil oil, drizzled with extra virgin olive oil.
Fig & Mascarpone
11.99
Fig spread on grilled crust, crispy pancetta & mascarpone cheese garnished with scallions.
$Children's Menu
Pasta With Sauce
$4.99
Choice of marinara, cheese, butter. Add Meatballs for a 1.00 each
Mac & Cheese
$4.99
Creamy & cheesy with nothing green.
Chicken Fingers
$4.99
Served with french fries
Grilled Cheese
$4.99
Served with french fries
Cheese Pizza
$4.99
Mozzarella and marinara sauce.
First Course
Chianti's Own Italian Wedding Chicken Soup
Chianti's Classic House Salad
Caesar Salad
Second Course
Chianti's Italian Combo
$12.99
Your choice of pasta served with meatballs & sweet Italian sausage.
Pappardelle Bolognese
$14.99
Ribbons of fresh pasta tossed with a rich meat sauce.
Gnocchi House Specialty
$14.99
House made potato & ricotta cheese dumplings, in a pink sauce of marinara & vodka reduction.
Chicken Parmigiana
$15.99
Boneless chicken breast breaded with seasoned crumbs, then fried & topped with our savory marinara sauce & melted mozzarella.
Chicken Leonel
$17.99
Boneless chicken breast sauteed chicken with artichoke hearts, sun dried tomatoes, mushrooms & diced tomato. Finished with fresh garlic, herbs and extra virgin olive oil.
Veal Parmigiana
$18.99
Breaded veal cutlet, fried & topped with our savory marinara sauce & melted mozzarella.
Veal Saltimbocca
$20.99
Tender milk fed veal melodeons lightly floured & pan seared, finished in a fresh sage white wine demi-glace with sauteed mushrooms, topped with prosciutto di parma, sauteed spinach & house made fresh mozzarella.
Baked Cod
$15.99
Fresh fillet of cod baked & topped with cracker crumbs & lemon butter.
Grilled Salmon
$17.50
Grilled salmon cut fresh daily and topped with diced tomatoes. Served over baby greens with a balsamic reduction.
Menu for Chianti's Italian Cuisine is provided by findrestaurantmenu.com
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