Beverages
Sparkling Italian Beverages
$2.75
Sparkling Water
$5.50
Still Water
$5.50
Bottled Soda
2.25
$Insalate
Farinatta Bread
$14.00
Famous on the Italian riviera and made only at La Fourno, this thin bread is made from chickpea flour and olive oil. Then the bread is baked in our wood-burning brick oven. It's served with a side of roasted peppers and imported cheese. Gluten-free.
Arugula Salad
$13.00
Arugula, grated Romano cheese, and fresh garlic.
Caesar Salad
$12.00
Romaine, Kalamata olives, onions, tomatoes, cucumbers, grated Parmesan cheese, and croutons.
House Salad
$12.00
Romaine lettuce, tomatoes, cucumbers, artichoke hearts, mushrooms, onions, sun-dried tomatoes, Kalamata olives, and roasted peppers.
Antipasto La Fourno
$16.00
House salad with feta cheese, prosciutto, and fresh mozzarella cheese.
Mozzarella La Fourno
15.00
Fresh mozzarella, roasted peppers, Kalamata olives, onions, and extra virgin olive oil.
$Antipasti
Mussels
$16.00
White or red sauce.
Clams
$16.00
White or red sauce.
Stuffed Mussels
$16.00
Large New Zealand mussels baked "casino style".
Grilled Calamari
$16.00
Fried Calamari
$16.00
Grilled Tiger Shrimp
$16.00
Finished with tomatoes, onions, and extra virgin olive oil.
Grilled Vegetables
$14.00
Marinated in olive oil and fresh herbs with fresh mozzarella in a portobello mushroom sauce.
Polenta Portabella
$13.00
Baked Italian corn meal cakes finished with portobello mushrooms in a portobello mushroom sauce.
Roasted Peppers
$10.00
Roasted daily in wood burning oven. With Parmesan cheese.
Melon
$12.00
With Parma prosciutto.
Bruschetta Mista
$12.00
Classic tomato, roasted eggplant, seasonal berries and goat cheese.
Side of Fresh Sauteed Spinach
$8.00
Side of Broccoli
8.00
$Pasta
Linguini
$10.00
With homemade sauce. Served with chef's choice of antipasto for sharing and our homemade garlic bread.
Linguini Primavera
$14.00
A delicate blend of marinara sauce and heavy cream with julienne carrots and spinach. Served with chef's choice of antipasto for sharing and our homemade garlic bread.
Baked Penne
$15.00
Marinara, ricotta cheese, and sweet Italian sausage. Served with chef's choice of antipasto for sharing and our homemade garlic bread.
Cappelini Olio and Aglio
$13.00
Fresh garlic and extra virgin olive oil. Served with chef's choice of antipasto for sharing and our homemade garlic bread.
Linguini Bolognese
$14.00
Linguini with meat sauce (no pork) and our special spices. Served with chef's choice of antipasto for sharing and our homemade garlic bread.
Linguini and Meatballs
$16.00
Al's Mom's famous recipe. Served with chef's choice of antipasto for sharing and our homemade garlic bread.
Cheese Ravioli
$14.00
With marinara sauce. Served with chef's choice of antipasto for sharing and our homemade garlic bread.
Lobster Ravioli
$19.00
In a brandy cream sauce. Served with chef's choice of antipasto for sharing and our homemade garlic bread.
Veal & Sage Ravioli
$18.00
In a porcini mushroom cream sauce. Served with chef's choice of antipasto for sharing and our homemade garlic bread.
Fettuccini Alfredo
$15.00
Served with chef's choice of antipasto for sharing and our homemade garlic bread.
Linguini Putanesca
$14.00
Kalamata olives, capers, anchovies, mushrooms, and garlic topped with a spicy marinara sauce. Served with chef's choice of antipasto for sharing and our homemade garlic bread.
Baked Rigatoni
$15.00
Marinara sauce and ricotta cheese topped with mozzarella cheese and baked to perfection. Served with chef's choice of antipasto for sharing and our homemade garlic bread.
Gnocchi
$15.00
Potato pasta with marinara sauce. Served with chef's choice of antipasto for sharing and our homemade garlic bread.
Gnocchi al Gorgonzola
$19.00
Potato pasta with Gorgonzola cheese and white cream sauce. Served with chef's choice of antipasto for sharing and our homemade garlic bread.
Penne alla Vodka
$16.00
Penne with prosciutto (cured pork) and vodka in a blush tomato sauce. Served with chef's choice of antipasto for sharing and our homemade garlic bread.
Penne Pomodori La Fourno
15.00
Chunks of plum tomato, fresh basil, garlic topped with feta cheese and Kalamata olives. Served with chef's choice of antipasto for sharing and our homemade garlic bread.
$Pollo
Pollo Marsala
$18.00
Mushrooms, shallots, rosemary, and marsala wine sauce. Served with chef's choice of a side of pasta olio and aglio. Free-range chicken.
Pollo Valdostana
$22.00
Boneless chicken breast stuffed with prosciutto and fontina cheese. Finished with portobello mushrooms and sun-dried tomatoes in a marsala wine reduction. Served with chef's choice of a side of pasta olio and aglio. Free-range chicken.
Pollo Parmesan
$23.00
Hand pounded. Marinara sauce and mozzarella cheese. Served with chef's choice of a side of pasta olio and aglio. Free-range chicken.
Pollo Gaetano
$16.00
Boneless chicken tenders, mushrooms, rosemary, garlic, and white wine sauce. Served with chef's choice of a side of pasta olio and aglio. Free-range chicken.
Pollo Salsiccia
17.00
Boneless chicken tenders sauteed with sweet Italian sausage, mushrooms, and sun-dried tomatoes in a balsamic vinegar reduction. Served with chef's choice of a side of pasta olio and aglio. Free-range chicken.
$Pesce
Clams
$20.00
Red or white sauce over linguini.
Mussels
$20.00
Red or white sauce over linguini.
Zuppa di Pesce
$28.00
Mussels, clams, and calamari over linguini with marinara sauce.
Mussels and Clams
$25.00
Red or white sauce over linguini.
Shrimp Scampi
$21.00
Butter, lemon, white wine, and garlic sauce over capellini.
Shrimp Fra Diavolo
$21.00
Spicy marinara sauce over linguini.
Calamari Fra Diavolo
$21.00
Spicy marinara sauce over linguini.
Veal Parmesan
28.95
$Pizza
Marinara Pizza
$8.00-15.00
Marinara sauce, garlic, oregano, olive oil, and sprinkled romano cheese.
Inferno Pizza
$11.00-21.00
Marinara sauce, mozzarella, oven roasted peppers, capers, anchovies, oregano, and fresh garlic.
Fior Di Lette Pizza
$12.00-23.00
Marinara sauce, Mozzarella di Bufala, and fresh basil.
Pesto Pizza
$12.00-23.00
Homemade pesto sauce, kalamata olives, broccoli florets, and a blend of mozzarella and Romano cheeses.
Pizza La Fourno Pizza
$12.00-23.00
Homemade pesto sauce, sun-dried tomatoes, roasted peppers, and fresh garlic.
Eggplant Parmigiana Pizza
$10.00-19.00
Marinara sauce, baked eggplant, and mozzarella cheese.
Quattro Gusti Pizza
$10.00-19.00
Marinara sauce, mozzarella cheese, mushrooms, prosciutto, and artichokes.
Bianca Neve Pizza
$10.00-19.00
Mozzarella cheese, ricotta cheese, olive oil, and fresh garlic.
Orto Pizza
$12.00-23.00
Mozzarella cheese, spinach, fresh tomatoes, roasted peppers, fresh mushrooms, broccoli florets, fresh garlic, olive oil, and a dash of marinara sauce.
Pucillo Pizza
$13.00-25.00
Marinara sauce, mozzarella cheese, fresh mushrooms, oven roasted peppers, onions, pepperoni, and Italian sausage.
Florentine Pizza
$12.00-23.00
Sliced fresh tomato, prosciutto, mozzarella cheese, kalamata olives, and oregano.
Capricciosa Pizza
$12.00-23.00
Marinara sauce, mozzarella cheese, prosciutto, artichoke, fresh mushrooms, onion, and kalamata olives.
Primavera Pizza
$11.00-21.00
Mozzarella and ricotta cheeses, plum tomatoes, spinach, and fresh garlic.
Barbecue Chicken Pizza
$13.00-25.00
Marinara sauce, mozzarella, and sliced roasted chicken breast smothered with our homemade barbecue sauce.
Fra Diavolo Pizza
$12.00-23.00
Hot cherry peppers, hot Italian sausage, and pepperoni with marinara sauce and mozzarella cheese.
Italiana Pizza
$12.00-23.00
Gorgonzola cheese topped with prosciutto, fresh arugula, olive oil, and fresh garlic.
Greek Pizza
$11.00-21.00
Sun-dried tomatoes, olive oil, feta cheese, baked eggplant, and kalamata olives.
South Philly Pizza
$11.00-21.00
Mozzarella cheese, marinara sauce, onions, and Philly steak.
Patate Pizza
$11.00-21.00
Mozzarella and ricotta cheeses, oven baked potato slices, fresh rosemary, and sea salt.
Margherita Pizza
17.00
Marinara sauce and mozzarella cheese.
$Create Your Own Pizza
Margherita Large Create Your Own Pizza
$17.00
Marinara sauce and mozzarella. Choice of toppings.
Margherita Personal Create Your Own Pizza
9.00
Marinara sauce and mozzarella. Choice of toppings.
$Panini
Roasted Peppers Panini
$7.95
Extra virgin olive oil and Romano cheese.
Sausage, Roasted Peppers and Onions Panini
$9.95
Marinara sauce and Romano cheese.
La Fourno Panini
$9.95
Eggplant, mushrooms, roasted peppers, zucchini with melted mozzarella cheese.
Romano Panini
$9.95
Mozzarella cheese, fresh basil, extra virgin olive oil and oregano.
Veal Panini
$11.95
Veal sauteed with onion, fresh herbs, white wine and melted mozzarella cheese.
Meatball Parmesan Panini
$10.95
Marinara and melted mozzarella cheese.
Chicken Parmesan Panini
$10.95
Marinara and melted mozzarella cheese.
Quattro Formaggio Panini
9.95
Smoked gouda, fresh mozzarella, provolone, and mozzarella cheeses.
$Dolci
Homemade Cannoli
$5.00
Crispy shells of dough filled with creamy ricotta cheese and mini chocolate chips.
Tiramisu
$7.00
Two layers of cake soaked in espresso and filled with mascarpone cheese blended with whipped cream and sprinkled with cocoa.
Dark Side of the Moon
$7.00
Homemade Sfogliatelle
$8.00
Pastry filled with orange flavored ricotta cheese baked in our wood-burning oven finished with chocolate syrup and powdered syrup.
La Fourno
$8.50
Pastry rolled and filled with Nutella, strawberries, walnuts baked in our wood burning oven finished with chocolate syrup and powdered syrup.
Menu for La Fourno Ristorante is provided by findrestaurantmenu.com
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