Mercato (Spruce St) Italian

Mercato (Spruce St) Menu

(215) 985-2962
1216 Spruce St, Philadelphia, PA 19107
$$$$$

Primi


Strawberry and Rhubarb Salad
$13.00
Whipped goat cheese, mizuna, pistachio, mint, white balsamic-poppy seed vinaigrette.
Beet and Burrata Salad
$12.00
Roasted golden and red beets, watercress, fennel, green apple, caraway salt, horseradish vinaigrette.
Whole Grilled Artichoke
$12.00
Extra virgin olive oil, sea salt, citrus aioli.
Grilled Octopus
$17.00
Marble potato, roasted red pepper, castlevetrano olive, pickled Fresno, black garlic aioli.
Fontina Stuffed Meatballs
$12.00
Grated parmesan, fresh basil and thyme, marinara, grilled baguette.
Cheese Board
$18.00
Meat Board
$20.00
Antipasta Board
28.00
Full selection of our house cured meats and artisan cheeses, pickled vegetables, marinated olives, grilled sourdough, ramp pesto.

$Olive Oils


Black Peppercorn
$6.00
lemon zest
Basil
$6.00
Pressed with fresh basil.
Roasted Garlic
6.00
Whole garlic clove, rosemary, thyme.

$Secondi


Spring Vegetable Orecchiette
$21.00
Ramp pesto, zucchini, squash, heirloom cherry tomato, english peas, ricotta salata.
Mussels and Clams Linguine
$23.00
Roasted garlic and tomato, white wine, herbs.
Short Rib Ragu
$23.00
Ricotta gnocchi, broccoli rabe, shaved locatelli, truffle oil.
Pyramid Pasta
$24.00
Stuffed with ricotta, lobster and shrimp, parmesan, brown butter, pine nut.
Spicy Crab Squid Ink Bucatini
$24.00
Crab, tomato broth, cream, calabrian chili, basil.
Nduja Bolognese
$23.00
Tagliatelle, beef and pork, tomato, calabrian chili, fennel pollen, sicilian oregano, whipped ricotta.
Grilled Waygu Bavette Steak
$32.00
English pea puree, grilled purple asparagus, roasted wild mushroom, cipollini.
Parmesan Crusted Veal Saltimbocca
$29.00
Whole grain mustard mash potato, grilled broccolini, prosciutto-sage demi glace.
Oven Roasted Lamb Loin
$32.00
Smoked carrot puree, maitake, marcona almond, watercress, verjus.
Pan Roasted Duck Breast
$32.00
Napa cabbage, fennel, hazelnut, dried cranberry, duck confit, blood orange vinaigrette.
Market Fish
Seasonal Side and sauce.

Sides


Castelvetrano Olives
$4.50
Marinated artichokes.
Roasted Wild Mushrooms
$5.50
Broccoli Rabe
$6.50
Pancetta, red pepper flake, white wine.
Spring Vegetables
$5.50

Menu for Mercato (Spruce St) is provided by findrestaurantmenu.com

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