Starters
StartersCalamari
$10.00
Seasoned and lightly breaded calamari fried to a crisp and served with a mustard aioli.
Dumplings
$10.00
Assortment of delicious steamed vegetable and meat filled dumplings.
Chili Shrimp
$12.00
Seared shrimp in a tomato base with cabbage and chili spices garnished with toast points and cilantro.
Edamame
$4.00
Whole Japanese soybeans lightly sprinkled with salt.
Fresh Fish Fritters
$12.00
Tender fish cakes lightly fried and served with jalapeno aioli.
Ginger Garlic Eel
$16.00
Freshwater eel baked and served over seaweed wrapped sticky rice and topped with our sweet ginger garlic glaze.
2 Fish Crab
$13.00
Pollack and crab mix served over toast points and spinach.
Ginger Scallops
$11.00
Two jumbo scallops dusted with ginger shavings, pan-seared and served with marinated masago seaweed.
Gulf Shrimp and Grits
$11.00
Gulf shrimp served with creamy Parmesan grits and magic hat ale sauce.
Mini Fish Tacos
$10.00
White fish sauteed with vegetables served in house-made crispy our chips topped with house garlic Parmesan aioli.
Pepper Beef
$13.00
Grilled peppered beef served with house made garlic olive oil zucchini harissa sauce.
Seaweed Salad
$10.00
Marinated seaweed salad, served with house salsa mix.
Salmon Bruschetta
$12.00
Salmon and accompaniments atop grilled bread rubbed with garlic, oil and seasonings.
Tuna Tartare
$12.00
Sushi grade bigeye tuna mixed with onions and cilantro, served with spicy chili oil.
Tuna Tataki
$12.00
Sesame nut dusted tuna, served over mixed greens with spicy vinaigrette.
Tuna Tini
$12.00
Sushi grade bigeye tuna mixed with onions and cilantro, served with spicy chili oil in a martini glass.
2 Fish Lettuce Wrap
$10.00
House mixture of fish sauteed with hoisin sauce and served with lettuce cups.
Tuna Tartar
$10.00
Avocado, cucumber, cilantro, mixed greens and spicy vinaigrette sauce.
Ginger Mussels
11.00
Mussels with onions and spinach in a miso and ginger seasoned vegetable stock.
$Soup and Salads
Soup and SaladsChef's House Made Soup of the Day
$10.00
Call restaurant for soup of the day.
Beef Salad
$13.00
Seared beef served butterflied around mixed greens with onions, corn and tomato with herb oil and topped with fried spinach, carrots and raisins.
Calamari Salad
$12.00
Seasoned sauteed calamari tossed with spinach onions, roasted red peppers and tomatoes tossed with a spicy vinaigrette and finished with wonton sticks.
Crab Salad
$13.00
Fried crab served over toast points and mixed greens, served with jalapeno aioli.
Salmon Carpaccio Salad
$13.00
Raw sushi grade salmon carpaccio with chopped crisp wontons mixed greens, onions, corn, roasted peppers and smelt eggs served over pita bread pizza style, with wasabi aioli dressing.
Seaweed Salad
$10.00
Marinated seaweed salad served with house salsa mix.
Spring Nut Salad
$10.00
Mixed greens, red onions, cucumbers, carrots, celery and a hint of cilantro, tossed in an herb oil and topped with pistachio nuts.
Stuffed Portabella Salad
$10.00
Served hot with fresh vegetables of the day and a spicy vinaigrette sauce presented sandwich style.
Tuna Salad
$13.00
Sushi-grade tuna, cut sashimi style, with an herb oil vinaigrette served with mixed greens, red onions, corn, roasted reds, cucumber and celery with a miso dressing, dusted with mixed nuts.
2 Fish Salad
$13.00
Heavenly seasoned shrimp, served cold over mixed greens, avocado and seasonal vegetables with our house miso dressing.
White Fish Carpaccio Salad
13.00
Raw sushi grade whitefish carpaccio with chopped crisp wontons, mixed greens, onions, corn, roasted red peppers and smelt eggs served over pita bread -pizza style, with wasabi aioli dressing.
$Sashimi
SashimiOctopus Sashimi
$10.95
Salmon Sashimi
$11.95
Snapper Sashimi
$10.95
Tuna Sashimi
$11.95
Yellow Tail Sashimi
$12.50
Combo Sashimi
25.00
Chef's selection of sashimi.
$Red Bar Combos
Red Bar CombosSushi Appetizer
$14.50
Four pieces of spicy tuna, four pieces California roll, salmon, tuna, yellowtail, whitefish and shrimp.
Red Deluxe Combo
$19.50
One tuna roll, tuna, salmon, yellowtail, white fish, shrimp and five pieces chef's choice.
Red Combo
$21.50
One California roll, one spicy tuna roll, two salmon, two tuna and two shrimp nigiri.
Sushi and Sashimi Combo
$25.50
Red deluxe with chef's choice of sashimi.
Sushi, Sashimi and Tempura Combo
29.50
Red deluxe with chef's choice of sashimi and combination tempura.
$Entrees
EntreesBlackened Ginger Trout
$16.00
Served over house ratatouille and splashed with a hint of lemon juice.
Cajun Pasta
$19.00
Shrimp and calamari pan seared with roasted red peppers, onions, zucchini and spinach tossed with linguini in a Cajun butter sauce.
Curry Salmon
$16.00
Pan-fried salmon rubbed with our house sauce, served over a wild mushroom risotto.
Ginger Garlic Eel
$20.00
Freshwater eel baked and served over seaweed wrapped sticky rice and topped with our sweet ginger garlic glaze.
Miso Cod
$17.00
Cod seasoned in miso dressing with jalapeno peppers, pan-seared and served over a zucchini and onion vegetable set.
Mahi Mahi
$18.00
Pan-seared and served with house fingerling potatoes and chipotle sauce.
Mango White Seabass
$26.00
White sea bass served over grits with a garlic brown sauce, topped with mangoes.
Miso Cod
$18.00
Cod seasoned in miso dressing with jalapeno peppers, baked and served over a zucchini and onion vegetable set.
Phad Thai
$19.00
Rice noodles in our special spicy coconut sauce served with your choice of: chicken, shrimp or tofu.
Scallops
$21.00
Diver scallops seared and served atop a sweet corn and asparagus risotto topped with nuts, crispy sweet potatoes and a pesto drizzle.
Seafood Pasta
$20.00
Mussels, calamari, shrimp, and scallops sauteed with butter, white wine, garlic and house seasonings tossed with linguini pasta.
Seared Tilapia
$15.00
Pan-fried and served with asparagus and zucchini, red pepper harissa and crispy carrots.
Short Ribs
$19.00
Slow braised short ribs, roasted asparagus, scalloped potatoes and a red wine reduction.
Split Salmon
$16.00
Salmon split with cream cheese spinach, corn, onions and asparagus served over dirty rice with a lemon bur blanc and fried capers.
Summer Cod
$18.00
Seared cod served over pesto ratatouille with a light butter white wine sauce.
Skewered Beef
$25.00
Succulent skewers of seasoned beef served with a ginger sauce accompanied by hash browns.
Tuna
$21.00
Walnut crusted tuna fried to medium-rare, sitting on wasabi mashed potatoes with a maple butter reduction.
Twice-Baked Salmon
$19.00
Twice baked pulled salmon on cilantro rice served over a portabella mushroom with mozzarella cheese.
2 Fish Beignets
$15.00
Two fish house-made fish beignets with fresh seasonal fish, seasoned with house spices in a Japanese panko breading, fried golden and served over rice with a spicy tomato cream sauce.
2 Fish Curry Stew
21.00
Spicy curry based broth with mussels, crab, shrimp, calamari, fish and vegetables served with toast points.
$Nigiri
NigiriCrabstick Nigiri
$3.95-11.82
Egg Nigiri
$3.95-11.82
Fresh Water Eel Nigiri
$5.00-15.00
Salmon Nigiri
$5.00-15.00
Shrimp Nigiri
$5.00-15.00
Smelt Eggs Nigiri
$5.00-15.00
Smoked Salmon Nigiri
$5.00-15.00
Tobiko Nigiri
$5.75-17.25
Tuna Nigiri
$5.00-15.00
White Fish Nigiri
$5.00-15.00
White Tuna Nigiri
$5.95-17.85
Yellow Tail Nigiri
5.50-16.50
$Sushi Rolls
Sushi RollsAlaska Roll
$6.00
Salmon and avocado.
Boston Roll
$6.00
Tuna and avocado.
California Roll
$4.50
Eel Roll
$6.00
Garden Roll
$5.25
Cucumber, avocado and asparagus.
Philadelphia Roll
$4.95
Smoked salmon, cream cheese and cucumber.
6-Piece Salmon Roll
$6.00
Spicy Salmon Roll
$6.00
Spicy Tuna Roll
$6.00
6-Piece Tuna Roll
$4.95
6-Piece Vegetable Roll
$4.75
Yellowtail and Scallions Roll
6.00
$Red Bar Specialty Rolls
Red Bar Specialty RollsAngry Roll
$12.95
Shrimp tempura, crab, tuna and tempura onions topped with jalapeno aioli, eel sauce and tempura batter.
Blue Jacket Roll
$12.95
Eel and cucumber roll topped with whitefish and tobiko.
5-Piece Buckeye Roll
$12.95
Eel, tuna, cream cheese and onion ring.
Clippers Roll
$13.95
Tuna, salmon, crabstick and asparagus roll deep fried topped with eel sauce.
Columbus Roll
$12.95
Double crab, shrimp and cucumbers topped with sweet scallop mayo.
5-Piece Crave Roll
$11.95
Shrimp tempura, eel, asparagus and cream cheese topped with spicy mayo and sweet sauce.
Crispy Spicy Tuna Roll
$11.95
Spicy tuna roll, deep-fried and drizzled with sweet sauce.
Dominique Roll
$12.95
Tuna, salmon, white fish and cucumbers topped with bacon spicy aioli, seaweed salad and tempura batter.
Dragon Roll
$12.95
Eel cucumber roll topped with avocado and sweet sauce.
Fish Taco Roll
$12.95
California roll topped with seared white fish and Parmesan aioli.
Honey Wasabi Roll
$12.95
Shrimp, avocado and asparagus roll deep fried topped with honey wasabi sauce.
5-Piece Monster Roll
$13.95
Tuna, salmon, white fish, avocado and cucumber with masago on the outside topped with spicy mayo.
Pleasure Roll
$11.95
Spicy yellow tail, jalapenos and onion ring topped with tempura batter, spicy mayo and sweet sauce.
Pride Roll
$12.95
Tuna, avocado and cream cheese topped with jalapeno aioli and tempura batter.
Rainbow Roll
$12.95
California roll topped with tuna, salmon, white fish and shrimp.
Red Dragon Roll
$12.25
Eel, cucumber roll topped sweet spicy tuna, tempura batter and sweet sauce.
5-Piece Red Roll
$12.95
Shrimp tempura, crabstick, cucumber and avocado topped with tuna, sweet sauce and spicy mayo.
Sakura Roll
$10.95
California roll with cream cheese topped with baked spicy salmon, tempura batter and sweet sauce.
Samba Roll
$12.50
Shrimp, spicy tuna, cilantro and avocado.
Samurai Roll
$12.95
Crab stick, avocado, asparagus and white fish topped with Parmesan olof and bacon.
Short North Roll
$12.95
Spicy tuna and cucumber roll topped with avocado, tempura batter and sweet sauce.
5-Piece Shrimp Tempura Roll
$12.95
Shrimp tempura, cucumber and avocado with masago on the outside topped with sweet sauce.
Spicy Scallops Roll
$12.95
California roll topped with baked spicy scallops topped with tempura batter.
5-Piece Spider Roll
$12.95
Soft shell, cucumber, avocado, crabstick, spicy mayo and mixed greens with masago on the outside topped with sweet sauce.
Strikeforce Roll
$12.95
Tuna, white fish and avocado topped with crab salad.
5-Piece Sweet Potato Roll
$10.95
Deep fried sweet potato, onion and cream cheese topped with sweet sauce.
Tiger Roll
$12.50
Spicy salmon, avocado and cilantro roll topped with shrimp and spicy mayo.
Treasure Roll
$12.95
Spicy baked salmon, cucumber and cream cheese topped with tempura batter, spicy mayo and sweet sauce.
Twin Dragon Roll
$13.95
Half spicy tuna and cucumber topped with salmon and half spicy salmon cucumber topped with tuna.
UFC Roll
$12.95
Eel, crab, salmon, jalapeno and cucumbers topped with honey wasabi and tempura batter.
Vegetable Tempura Roll
$9.95
Sweet potato, onion and asparagus.
Volcano Roll
12.95
White fish, eel, avocado, crab mix and cucumbers.
$Desserts
DessertsApple Cinnamon Cheesecake
$8.00
Tiramisu
$8.00
Menu for Red Bar and Two Fish is provided by findrestaurantmenu.com
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