Garden Fresh Salads
Asian Seared Tuna Salad
$14.99
Seared ahi tuna on fresh greens, tossed in a sesame soy vinaigrette with wakame salad, pickled ginger and wasabi aioli
44 Salad
$9.99-5.99
Fresh spring green mix, sun dried cherries, candied pecans, hearts of palm, goat cheese and beet curls with a burgundy vinaigrette dressing. Meat chicken add $3.75, extra blackened catfish add $6.00, salmon add $6.00
Caesar Salad
$9.99-5.99
Crispy romaine lettuce, classic house made caesar dressing, grated parmesan cheese, anchovy filets and garlic croutons. Meat chicken add $3.75, extra blackened catfish add $6.00, salmon add $6.00
Black and Blue Salad
12.99
Grilled flatiron steak on an iceberg lettuce wheel with maytag blue cheese, crumbled bacon and cucumber ranch dressing
$Housemade Soups
Barrel Fish Chowder
$4.25-5.59
Huge chunks of catfish, salmon, hearty redskin potatoes and garden fresh vegetables in a light seafood broth
Turkey Chili
$3.99-5.25
Ground turkey breast with pinto beans, black beans, tomatoes and fresh roasted corn
Cream of Wild Mushroom
4.59-5.99
Shitake, oyster, and portobello mushrooms in peppered cream with smoked gouda
$Signature Entrees
Twin Lobster Tails
Two broiled 6oz maine lobster tails, garlic redskin potatoes and sauteed broccoli. Served with drawn butter. Extra a lobster tail add $10.99
Barrel Blackened Catfish
$21.99
Blackened catfish topped with sauteed scallops and shrimp in a garlic cream sauce, served with grilled asparagus and smashed redskin potatoes. Extra a lobster tail add $10.99
Grilled Flatiron Steak
$22.99
Sliced and served on a mound of smashed redskin potatoes and grilled asparagus, smothered in roasted cherry merlot demi glace, sauteed portobello's and apple wood smoked bacon. Extra a lobster tail add $10.99
Sambal & Sesame Salmon
$22.99
Premium scottish salmon encrusted with spicy indonesian sambal and toasted sesame seeds. Served over a lemongrass buerre blanc with wasabi mashed potatoes and batonnet squash. Extra a lobster tail add $10.99
Char Grilled 8 Oz. Filet Mignon
34.99
Sauteed shallots and roasted cherry demi glace, bacon and maytag blue cheese over a blue cheese cream sauce, espresso encrusted with a bourbon cream sauce
$Pasta
Whiskey Chicken Penne
$16.99
Bourbon flamed chicken breast tossed in a tomato cream sauce with fresh basil, capers and parmesan cheese
Shrimp and Angel Hair
$17.99
Tender sautéed shrimp, tomatoes, garlic and fresh basil in a white wine, garlic sauce
Steak Carbonara
$19.99
Bacon, roasted red peppers and asparagus tossed with linguine in a parmesan cream sauce topped with sliced flatiron steak and egg yolk
Chicken Scallopine
15.99
Two chicken breast medallions lightly dusted with flour and sauteed in a white wine butter sauce with wild mushrooms and asparagus. Served over linguine
$Sandwiches
French Dip
$12.99
Thinly shaved prime rib, caramelized onions and aged mozzarella with a side of au jus
Whiskey Chicken Sandwich
$9.99
Grilled chicken breast smothered in our signature whiskey glaze with applewood smoked bacon and cheddar cheese on a garlic toasted roll
Veggie Melt
$8.99
Portobello mushroom, grilled asparagus, artichoke hearts, peppers, pico de gallo, caramelized onions, melted swiss cheese and roasted red pepper aioli on grilled whole grain bread
Tomato Pesto Chicken Sandwich
$9.99
Grilled chicken breast with sundried tomato pesto, roasted red peppers, fresh basil and aged mozzarella cheese. Served on grilled multigrain bread
Blackened Catfish Sandwich
9.99
Served on toasted roll with pico de gallo, lettuce, onion and a side of cajun remoulade
$Burgers
½ Lb. of 100% real angus beef on garlic toasted bun. Served with fresh cut friesBarrel Bourbon Burger
$9.99
Slathered in our famous whiskey glaze with bourbon flamed peppers and onions. Topped with cheddar, swiss, lettuce and tomato. Extra a lobster tail add $10.99
Burger
$9.99
Sautéed portobello mushrooms, roasted cherry demi glace, swiss, lettuce, tomato and onion. Extra a lobster tail add $10.99
All American Burger
$8.99
American cheese, lettuce, tomato, onion and dill pickles. Extra a lobster tail add $10.99
Bacon Blue Burger
9.99
Applewood smoked bacon and maytag blue cheese, lettuce, tomato and onion. Extra a lobster tail add $10.99
$From The Wood-Fired Oven
Mojo Chicken Flatbread
$10.99
Adobo spiced chicken breast with black bean jicama salsa, grilled red peppers and queso fresco topped with a mojo citrus glaze
Spicy Shrimp & Sausage Flatbread
$11.99
Tender shrimp and andouille sausage in a spicy tomato sauce with aged mozzarella, parmesan cheese and fresh basil
Wild Mushroom Flatbread
$11.99
A mix of fresh shitake, oyster and portobello mushrooms with walnut pesto, brie, goat cheese and fresh sage
Duck Flatbread
$11.99
Duck confit with goat cheese, roasted garlic, caramelized onions, fresh cilantro and a drizzle of port wine berry reduction
Ratatouille Flatbread
$9.99
Fresh eggplant, zucchini, yellow squash, tomatoes and onions sautéed with a hint of garlic. Topped with imported goat cheese, basil, and balsamic vinegar reduction
Pepperoni & Sausage Flatbread
10.99
Pepperoni and andouille sausage in a tomato sauce topped with aged mozzarella and parmesan cheese
$Small Plates
Blackened Jumbo Scallops
$12.99
Pan seared with cajun remoulade
Beef & Pork Satays
$9.99
Skewered pork tenderloin and flatiron steak marinated in a spicy peanut sauce and grilled
Tuna Wakame Cups
$10.99
Seared rare ahi tuna in crispy wonton cups with wakame salad and wasabi aioli
Smoked Salmon with Angel Hair Pasta
$9.99
Tossed with paper thin cucumbers in orange dill cream
Bruschetta
$7.99
Garlic toast topped with tomato, garlic, fresh basil, melted fresh mozzarella and finished with a drizzle of balsamic vinegar reduction
Fresh Shucked Oysters
$6.99-19.99
Fresh cold water chesapeake oysters seasonal varietals or check with your server for our latest varietals
Baked Oysters
$9.99
Chesapeake's stuffed with andouille sausage and tender shrimp in a spicy sambal cream
Crostini with Beef & Blue Cheese
$9.99
Thinly sliced flatiron steak cooked medium rare on crostinis with maytag blue cheese
Palm Beach Crab Cake
10.99
Jumbo lump crab cake rolled in japanese breadcrumbs and fried golden brown. Served with roasted red pepper aioli and black bean jicama salsa
$Signature Sides
Barrel 44 Fries
$2.99
Garlic Smashed Potatoes
$3.99
Broccoli
$3.99
Potato & Cabbage Gratin
$3.99
Seasonal Fresh Fruit
$3.99
Grilled Asparagus
$4.99
Whole Garlic Redskin Potatoes
$3.99
Menu for Barrel 44 is provided by findrestaurantmenu.com
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