Salads
Tavern Greens Salad
$9.00
Mixed harvest greens and sherry vinaigrette.
Classic Iceberg Wedge Salad
$14.00
Blue cheese dressing, applewood smoked bacon and cherry tomatoes.
Roasted Beets Salad
14.00
Mache greens, goat cheese, date puree, and pistachio.
$Soups
Soups are seasonal.Squash Soup
$10.00
Toasted pumpkin seeds.
New England Clam Chowder
$12.00
Applewood smoked bacon, Yukon gold potatoes, and croutons.
Chilled Gazpacho Soup
$12.00
Avocado Picada
Cauliflower Soup
$10.00
Local NY Apples
Potato Leek Soup
$12.00
Soup of the moment
12.00
For those who like surprises!
$Starters
Portuguese Octopus
$18.00
Fingerling potatoes, chickpea puree, garlic and olive oil.
Yellow Fin Tuna Tartare
$18.00
Avocado, cucumber and yuzu vinaigrette.
Chicken Liver Mousse
$10.00
House pickles and toast.
Roasted Yukon Gold Potato Gnocchi
$15.00
Peas, prosciutto, Parmesan and butter sauce. Vegan is available.
Braised Berkshire Pork Cheeks
$18.00
Seasonal garnish.
Burrata Cheese
14.00
Warm leek Bread Puddin, almonds & Kumquat
$Mains
Mac n' Cheese
$26.00
Ditalini, lump crabmeat, white truffle oil, and herbed breadcrumbs.
Atlantic Salmon
$28.00
Fregola , Asparagus, Corn & Parsley Clam Broth
Roast Amish 1/2 Chicken
$28.00
Roasted Brussels sprouts, bacon and celery root apple puree.
Bucatini all' Amatriciana
$22.00
Guanciale and red wine braised onions.
Handmade Fettuccini Bolognese
$28.00
Flat thick pasta.
Handmade Ricotta Cavatelli
$28.00
Short rib ragu.
Seared Maine Sea Scallops
$30.00
Row 7 Koginut squash Farrotto.
Grilled Jumbo Shrimp
$32.00
Cannellini beans, kale, preserved lemon, and sun-dried tomato oil.
Seared Yellowfin Tuna
$32.00
Roasted fennel, piquillo peppers, black forbidden rice and carrot puree.
Creekstone Farms NY Strip Steak
$36.00
Yukon gold potato gratin and spinach.
Pan Roasted Rohan Duck Breast
$32.00
Cherry and pecan wild rice, sunchoke puree and baby carrots.
Braised Short Rib of Beef
$30.00
Creamy cheddar polenta and root vegetables.
Roasted Berkshire Pork Chop
$32.00
Seasonal Garnish
Mediterranean Branzini
$32.00
Asparagus, Blood Orange & Romesco Sauce
Feeling generous
24.00
Buy our kitchen crew a round of beers at the end of their shift!
$Lunch
Tarry Cobb Salad
$16.00
Romaine, chicken, bacon, avocado, egg and crumbled blue cheese.
Classic Chicken Caesar Salad
$16.00
Romaine, Caesar dressing and croutons.
Classic Salmon Caesar Salad
$18.00
Romaine, Caesar dressing and croutons.
Chicken Milanese
$20.00
Baby arugula, red onion, olives, pecorino, and balsamic vinaigrette.
Chicken BLT
$15.00
On ciabatta with lettuce, tomato, bacon, and hand-cut fries.
Handmade Fettuccini
$28.00
Flat thick pasta.
Duck Confit Salad
$16.00
Duck confit, arugula, pears, blue cheese and balsamic vinaigrette.
Tavern Steak Salad
$28.00
NY strip, blue cheese, and mixed greens.
TT Wagyu Burger
$16.00
Bacon-onion jam, cheddar, and hand-cut fries.
BBQ Pulled Pork
16.00
On a brioche bun with coleslaw and hand-cut fries.
$Brunch Selections
These items served until 3 pm.Brioche French Toast
$14.00
Caramelized apples and walnuts.
Buttermilk Pancakes
$14.00
Fresh berries and Hudson valley maple syrup.
Corned Beet Hash
$15.00
Local corn, ruby beet and potato hash with 2 eggs over easy.
Classic Eggs Benedict
$14.00
2 poached eggs on English muffin with hollandaise sauce.
Soft-Poached Eggs and Polenta
$14.00
Garlic confit, chorizo, and creamy Parmesan polenta.
Eggs in Purgatory
14.00
2 eggs cooked in spicy tomato sauce with grilled bread and Parmesan.
$Tavern-Made Desserts
Apple Cobbler
$10.00
Granola crisp.
Warm Chocolate Bread Pudding
$10.00
Creme Anglaise.
Poached Pear and Almond Tart
$10.00
Poached pear on an almond frangipane.
Bourbon Pecan Tart
$10.00
Warm Molten Chocolate Cake
$10.00
Menu for Tarry Tavern is provided by findrestaurantmenu.com
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