Starters
Chowder
$9.00
Seafood, Manhattan style.
Ceviche
$15.00
Shrimp, crab, avocado, caper.
Onion Soup
$9.00
Baked, Swiss, crouton.
Meatballs
$15.00
Prime beef, polenta, tomato ragout.
Signature Wings
$14.00
Sweet chili or honey buffalo.
Artichoke Dip
$13.00
Spinach, parmesan, pita chip.
Crab Toast
$14.00
Baguette, herb salad, citrus aioli.
Avocado
$12.00
Fried, cilantro lime cream.
Pickles
12.00
Dill, fried, smoked tomato ranch.
$Lunch
Lobster Roll
$18.00
Lettuce, brioche bun, tarragon mayo.
Cobb Salad
$16.00
Greens, bacon, blue cheese, chicken, tomato, egg, avocado, red wine dressing.
Cuban Sandwich
$14.00
Pulled pork, smoked ham, Swiss, mustard, pickle.
Caesar
$14.00
Grilled romaine, bacon, garlic chips, parmesan emulsion.
Spaghetti
$12.00
Oven dried tomato, English peas, garlic, herb puree, parmesan.
Burger
$16.00
Farmhouse cheddar, bacon, caramelized onions, brioche bun.
French Onion Soup
$9.00
Swiss, crouton.
Black Bean Burger
$14.00
Slaw, maple sriracha aioli, English muffin.
Chowder
$9.00
Seafood, Manhattan style.
Grilled Cheese
$12.00
Caramelized onion, smoked gouda, cheddar, tomato.
Grilled Chicken Sandwich
14.00
Basil pesto, aged provolone, arugula.
$The Butcher Block
A sampling of artisan salumis and cheeses / great for sharing.Fennel Salami
$16.00
(Per Person).
Ewes Blue
$16.00
(Per Person).
Organic Cheddar
$16.00
(Per Person).
Sprout Creek Farm Bogart
$16.00
(Per Person).
Wild Boar Suppressant
$16.00
(Per Person).
Black Truffle Salumi
16.00
(Per Person)
$Desserts
Toffee Almond Cheesecake
$9.00
Chantilly cream - caramel.
Chocolate Caramel Tart
$9.00
Maldon sea salt.
The PB 49
$9.00
Milk chocolate peanut butter mousse - crunchies.
Strawberries & Cream
$9.00
Semifreddo - vanilla anglaise - toasted coconut.
Key Lime Pie
9.00
Chantilly cream - berries.
$Salads
Tavern
$10.00
Artisan lettuce, goat cheese, candied walnut grilled nectarine, and chardonnay vinaigrette.
House
$9.00
Greens, tomato, cucumber, and cabernet dressing.
Caesar 49
$10.00
Baby romaine, bacon, garlic chips parmesan dressing.
Wedge
10.00
Iceberg, cherry tomato, red onion, bacon, creamy gorgonzola dressing.
$Main Events
Roast Chicken
$26.00
Marble potatoes, chorizo gravy, broccolini.
Lamb Tenderloin
$38.00
Fingerlings, tomato, asparagus, mushroom, and jus.
Mac & Cheese
$18.00
5 cheese, baked.
Veal Chop
$49.00
Mashed potato, charred asparagus , veal reduction.
Spaghetti
$18.00
Heirloom tomato, reggiano, and chili flake.
Salmon
$30.00
Marble potatoes, grain mustard citrus glaze, broccolini.
Smoked Pork Chop
$35.00
Cheese grits, mustard greens, and peach preserves.
Red Snapper
35.00
Fingerlings, romesco, fave beans, tomato caper relish.
$Hand Helds
Black Bean Burger
$16.00
Slaw, sweet potato fries, English muffin.
Cellar Burger
$24.00
Bacon, cheddar, onion, fries, and brioche.
Fish Taco
$17.00
Mahi, chipotle aioli, and nappa slaw.
BBQ Pulled Pork Taco
$15.00
Cheddar, and slaw.
Eggplant Po Boy
$16.00
Grilled, creamy mozzarella, arugula tomato, pesto, and rosemary Focaccia.
Menu for Cellar 49 at Tarrytown House Estate is provided by findrestaurantmenu.com
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