Ruddy & Dean American

Ruddy & Dean Menu

(718) 816-4400
44 Richmond Ter, Staten Island, NY 10301
$$$$$

Appetizers


Soup Dujour
$8.00
French Onion
$9.00
Chicken Wings
$9.00
Crispy Calamari
$15.00
Herbed Clams
$10.00
Hummus
$9.00
Crispy pita chips.
Oysters on the Half Shell
Lemon & cocktail sauce.
Shrimp Cocktail
16.00
Lemon & cocktail sauce.

$Salads

Add to salads: Chicken $4.00, shrimp $7.50.
Caesar
$9.00
Romaine hearts, garlic croutons, caesar dressing.
Field Greens
$9.00
Mixed baby greens, house vinaigrette.
Cobb
$14.00
Bacon, diced chicken, chopped egg, herbed croutons and house vinaigrette.
Wedge
$12.00
Iceberg, cherry tomatoes, egg and blue cheese dressing.
Blue Cheese
13.00
Crumbled blue cheese, caramelized onions, portobello mushrooms, house vinaigrette.

$Entrees


Baby Back Ribs
$17.00
French fries and cole slaw.
Seared Sirloin Steak
$19.00
Grilled sirloin steak with french fries.
Bolognese Pasta
$15.00
Hearty meat sauce.
Dry Aged Prime New York Strip
$43.00
14 oz. Sirloin.
Kansas City Dry Aged Prime Strip
$46.00
Bone on 24 oz, sirloin.
Dry Aged Prime Porterhouse 32 oz
$55.00
Dry Aged Prime Porterhouse 44 oz.
$79.00
Filet Mignon
$38.00
10 oz. Beef tenderloin.
Ribeye
39.00
20 oz. Cut

$Sandwiches

Add french fries to any sandwich - $2.00.
Grilled Roasted Pepper Chicken
$9.00
Grilled chicken with roasted peppers, fresh mozzarella, balsamic drizzle.
Hot Ham & Grilled Cheese
$6.50
Ham and american cheese.
Ruddy Burger
$8.50
8 oz. Ground black angus beef with cole slaw. Extras: Bacon - $ 1.75, mushrooms - $ 0.75, sauteed onions - $ 1.00, cheese - $ 0.75.
Dean's Steak Sandwich
$12.00
Thinly sliced prime rib, cheese, sauteed onions.
Sausage and Peppers
$8.50
Sweet italian sausage, sauteed onions and peppers.
Chicken Cordon Bleu
$10.00
Ham, swiss cheese, mushroom cream.
Meatball Parm Hero
$8.50
House made meatballs, fresh mozarella, marinara sauce.
Pressed Cuban
$9.50
Sliced ham, braised pork, swiss cheese, tangy mustard relish.
Gyro
$7.50
Sliced lamb or grilled chicken, lettuce, red onion, tomato, wrapped in a pita with cucumber yogurt sauce.
BBQ Pulled Pork
$10.00
Braised pork shoulder, homemade BBQ sauce on a roll with southern cole slaw.
Corned Beef
9.00
Hand cut, piled high. Make it a reuben - add $2.50.

$Sides


French Fries
$4.00
Sweet Potato Fries
$4.00
Side Salad
$4.00
House or Caesar.
Onion Rings
$6.00
Cole Slaw
$2.00

Starters


House Made Meatballs
$11.00
Herbed ricotta, marinara.
Crispy Calimari
$15.00
Crispy fried calamari, sun-dried tomato sauce and lemon.
Baked Littleneck Clams
$10.00
Herbaceous panko bread crumbs & parmesan encrusted littleneck clams.
Seared Diver Sea Scallops
$17.00
Sautee of wild mushroom, green onion & rosemary infused extra virgin olive oil.
Sesame Crusted Yellow Fin Tuna
$15.00
Soy dipping sauce, wasabi, pickled ginger.
Baby Back Ribs
16.00
Served with cole slaw.

$Salad


Caesar
$9.00
Hearts of romaine lettuce, parmesan crisp & garlic croutons.
Field Greens
$9.00
Baby greens, house vinaigrette & balsamic drizzle.
Blue Cheese
$13.00
Warm caramelized onions, portobello mushrooms & house vinaigrette.
Wedge
12.00
Iceberg, cherry tomatoes, egg, blue cheese dressing.

$Soup


Lobster Bisque
$11.00
Creamy bisque with jumbo lump crab meat & fresh herbs.
New England Clam Chowder
$11.00
Clams, slab bacon, potatoes finished with fresh herbs.
French Onion
8.00
Gratin of swiss and mozzarella cheese over garlic croutons.

$Raw


Oysters of the Day
Shrimp Cocktail
$15.00
Chilled Seafood Delight
49.00
5 Raw clams, 5 blue point oysters, 2 jumbo shrimp, half chilled lobster tail and jumbo lump crab meat.

$Main Courses


Diver Sea Scallops
$31.00
Seared day boat scallops, fingerling potatoes, haricot vert and saffron aioli.
Braised Short Ribs
$30.00
Tawny port wine braised and glazed short ribs creamy mashed potatoes and haricot vert.
Orecchiette Bolognese
$22.00
Slow simmered Italian sausage & ground angus beef in a tomato sauce.
Seafood Risotto
$28.00
Lobster, Shrimp and Scallop.
Stuffed Pork Chop
$24.00
Sausage, fontina cheese and herbs in a demi glaze, creamy mashed potatoes.
Chicken Cordon Bleu
23.00
Sauteed chicken breast, mashed potatoes finished with a mushroom madeira cream.

$Steak

All steaks come with your choice of two sides: Haricot vert, mashed potatoes, sauteed spinach, french fries, potato gratin, broccoli, creamed spinach add $2.00. Additional sides: Mushrooms and onions $ 6.00, lobster mac and cheese $18.00.
Dry Aged Prime New York Strip
$43.00
14 oz. Sirloin.
Kansas City Dry Aged Strip
$46.00
Bone On 24 oz, Sirloin.
Rib Eye
$39.00
20 oz.
Dry Aged Prime Porterhouse 32 oz.
$55.00
Dry Aged Prime Porterhouse 44 oz
$79.00
Filet Mignon
38.00
10 oz. Beef Tenderloin.

$Sides


Haricot Vert
$6.00
Mashed Potatoes
$6.00
Sauteed Spinach
$6.00
French Fries
$6.00
Potato Gratin
$6.00
Potato and Bacon Hash
$6.00
Broccoli
$6.00
Mushrooms & Onions
$6.00
Creamed Spinach
$6.00
Add $1.00.

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