Appetizer
Empanadas
$13.50
Three handmade pastries stuffed with your choice of beef, chicken, or spinach with cheese.
Ceviche
Fresh fish strips marinated in spicy lime juice with finely sliced onions and cilantro. Served on a bed of lettuce, camote (sweet potatoes), potatoes, cancha and Peruvian corn (choclo). Spicy.
Ceviche Mixto
Shrimp, calamari and fish marinated in spicy lime juice, with finely sliced onions and cilantro. Served on a bed of lettuce, camote (sweet potatoes), potatoes, cancha and Peruvian corn (choclo).
Anticuchos
Peruvian brochettes served with potatoes, choclo (Peruvian corn), rocoto and huacatay sauce.
Papa Rellena
$12.95
Freshly made large potato croquette filled with minced beef, raisins, olives and boiled egg, fried until golden and served with sarza criolla.
Calamar Frito
$14.95
Peruvian style seasoned fried calamari served with sarza criolla.
Tiradito de Pescado
$23.95
Traditional Japanese-Peruvian dish from the coast of Perú. Thin slices of fresh fish marinated in aji amarillo (yellow chili), garlic and cilantro. Accompanied with Peruvian corn (choclo). Spicy.
Choritos a la Chalaca
$16.45
Callao’s tradition. Steamed mussels served in its shell marinated in a succulent sauce made with spicy lime juice, onions, diced tomatoes, cilantro and Peruvian corn (choclo). Spicy.
Papa a la Huancaina
$10.95
Boiled potatoes topped with huancaina sauce, black olives, and boiled eggs.
Papa a la Ocopa
$11.95
Boiled potatoes topped with ocopa sauce, black olives, and boiled eggs.
Yuca a la Huancaina
$10.95
Yucca topped with huancaina sauce, black olives, and boiled eggs.
Yuca a la Ocopa
$11.95
Yucca topped with ocopa sauce, black olives, and boiled eggs.
Chicharron de Pollo
$13.50
Peruvian style marinated fried chicken served with sarza criolla and fried yucca.
Tamal
$11.45
Peruvian style tamale filled with chicken, cooked and served on banana leaf. Accompanied with sarza criolla. Spicy.
Causa Rellena
Choice of protein and mashed potatoes seasoned with lime juice and “aji amarillo†(Peruvian chili) layered with vegetables, avocado, topped with egg and olive.
Soups
Aguadito de Pollo
Traditional hearty Peruvian chicken soup cooked with peas, carrots, cilantro and rice.
Sopa Criolla
Rich broth of vegetables, noodles, potatoes, a touch of cilantro and your choice of chicken or beef.
Chupe de Camarones
A spicy shrimp chowder cooked with rice, potatoes, vegetables, and poached eggs with a touch of milk, Inka Cantina’s wine, cilantro and a blend of spices.
Parihuela
17.95
Peruvian bouillabaisse with shrimp, calamari, mussels, clams and fish along with onions, tomatoes, yellow chili, a touch of cilantro and Inka Cantina’s wine. Accompanied with a side of steamed rice.
$Salads
House Salad
$7.95
Mixed greens, red onions, tomatoes, cucumbers with our house dressing.
Cantina’s Salad
Choice of protein, mixed greens, Peruvian corn, red onions, tomatoes, avocado with Peruvian dressing.
Caesar Salad
Lettuce, croutons, Parmesan cheese, tossed with Caesar dressing. Add grilled chicken or shrimp for an additional charge.
Chicken
Arroz con Pollo
$16.95
Traditional chicken stew served over garlic and cilantro rice with peas, carrots, red peppers, topped with sarza criolla.
Aji de Gallina
$15.95
Shredded chicken breast in a creamy yellow chili sauce and Parmesan cheese. Served over slices of steamed potatoes with lettuce and steamed rice.
Saltado de Pollo
$15.95
Lean chicken strips sautéed with onions, tomatoes, cilantro, green onions and french fries. Accompanied with steamed rice.
Vainitas con Pollo
$16.50
Lean chicken strips sauteed with onions, tomatoes, green onions, cilantro, French cut green beans and/or broccoli. Accompanied with steamed rice.
Col con Pollo
$15.95
Lean chicken strips sautéed with onions, red peppers, cabbage, soy sauce and cilantro. Accompanied with steamed rice.
Chaufa de Pollo
$15.95
Traditional Peruvian-Chinese style fried rice with chicken, eggs and green onions.
Tallarin Saltado de Pollo
$15.95
Lean chicken strips sautéed with onions, red peppers, cabbage and green onions over spaghetti.
Pollo Apanado
$16.50
Peruvian seasoned breaded chicken breast, pan fried and served with fried plantain, salad and steamed rice.
Picante de Pollo
$15.95
Lean chicken strips cooked with cubed potatoes in a garlic-yellow Peruvian chili sauce and a touch of cilantro. Accompanied with steamed rice. Spicy.
Tallarin Verde con Pollo
$16.95
Peruvian seasoned breaded chicken breast over spaghetti with homemade pesto sauce (spinach & basil) and a touch of Parmesan cheese.
Combinado de Pollo
$15.95
Lean chicken strips sautéed with onions, tomatoes, green onions and cilantro. Served with beans and steamed rice.
Escabeche de Pollo
$16.50
Peruvian seasoned chicken breast with sauteed marinated onions, garlic and yellow Peruvian chili, topped with egg and black olive. Accompanied with steamed rice. Spicy.
Estofado de Pollo
$17.95
Chicken stew cooked with garlic and cilantro sauce, peas, carrots and yucca. Accompanied with steamed rice.
Cantina’s Carapulcra
$16.50
Peruvian style marinated fried chicken or beef over lightly spiced dried organic potatoes “papa secaâ€. Served with sarza criolla and steamed rice. Spicy.
Chela’s Chicken
Mom’s oriental touch! Lean chicken strips sauteed with onions, cucumbers, red peppers and green onions in a ginger-black beans sauce. Accompanied with steamed rice.
Encebollado de Pollo
15.95
Peruvian seasoned chicken breast, topped with sauteed onions and tomatoes. Served with steamed rice.
$Lamb
Cabrito Norteno
21.45
Lamb stew! Slowly cooked and marinated in Inka Cantina’s wine with garlic, onions, cilantro base, and red Peruvian chili. Served with beans, sarza criolla and steamed rice.
$Beef
Lomo Saltado
$16.95
A Peruvian tradition! Lean beef strips sautéed with onions, tomatoes, cilantro, green onions, and french fries. Served with steamed rice.
Cantina’s Lomo Saltado
$20.95
Strips of rib-eye sauteed with onions, tomatoes, cilantro, red peppers, green onions and homemade french fries. Accompanied with steamed rice.
Vainitas con Carne
$16.95
Lean beef strips sauteed with onions, tomatoes, green onions, cilantro, green beans and/or broccoli. Accompanied with steamed rice.
Chaufa de Carne
$16.95
Traditional Peruvian-Chinese style fried rice with beef, eggs and green onions.
Chaufa Taipa
$20.95
Peruvian-Chinese style fried rice with chicken, beef, shrimp, eggs, green onions and red bell peppers.
Tallarin Saltado de Carne
$16.95
Lean beef strips sautéed with onions, red peppers, cabbage, green onions over spaghetti.
Tallarin Verde con Bistec Apanado
$17.45
Peruvian seasoned breaded beef over spaghetti with homemade pesto sauce (spinach & basil) and a touch of Parmesan cheese.
Col de Carne
$16.95
Lean beef strips sautéed with onions, red peppers, cabbage, soy sauce and cilantro. Accompanied with steamed rice.
Picante de Carne
$16.95
Lean beef strips with cubed potatoes in a garlic-yellow Peruvian chili sauce and a touch of cilantro. Served with steamed rice. Spicy.
Bistec Apanado
$17.25
Peruvian seasoned breaded beef, pan fried and served with fried bananas, salad and steamed rice.
Combinado de Carne
$16.95
Lean beef strips sautéed with onions, tomatoes, green onions and cilantro. Served with beans and steamed rice.
Estofado de Carne
Stew with garlic and cilantro sauce, peas, carrots, and yucca. Accompanied with steamed rice.
Tallarin Rojo con Carne
$17.00
Lean beef strips smothered in Peruvian style red sauce with garlic, a touch of yellow chili and Parmesan cheese over spaghetti.
Cantina’s Asado de la Abuela
$20.45
Marinated beef cooked with Peruvian spices. Served with garlic mashed potatoes, green beans and steamed rice.
Bistec Encebollado
17.00
Lean seasoned beef topped with sauteed onions and tomatoes. Served with steamed rice.
$Seafood
Arroz con Mariscos
$20.95
Peruvian style paella. Delicious shrimp, calamari, fish, clams and mussels cooked with cilantro base rice, peas, carrots, red peppers and a touch of Peruvian beer. Served with sarza criolla.
Jalea
Deep fried breaded seafood: shrimp, calamari and fish seasoned in a mixture of spices topped with sarza criolla and served with potatoes and fried yucca.
Camaron al Ajo
$18.95
Shrimp in a garlic sauce. Served with salad and steamed rice.
Tallarin Rojo con Mariscos
Shrimp, calamari, and fish smothered in Peruvian style red sauce with garlic, a touch of yellow chili and Parmesan cheese over spaghetti. Spicy.
Filete de Pescado Frito
Fresh pan fried fish served with beans, sarza criolla and steamed rice.
Filete de Pescado Encebollado
Fried fish topped with sautéed onions and tomatoes. Served with steamed rice.
Saltado de Mariscos
Choice of protein sauteed with onions, tomatoes, green onions, cilantro and french fries. Served with steamed rice.
Chaufa de Mariscos
Peruvian style seafood fried rice with eggs and green onions.
Picante de Mariscos
Choice of protein with cubed potatoes in a garlic-yellow Peruvian chili sauce and a touch of cilantro. Accompanied with steamed rice. Spicy.
Tallarin Saltado de Mariscos
Shrimp, calamari and fish sauteed with onions, green onions, cabbage, red peppers, cilantro and spaghetti.
Escabeche de Pescado
Peruvian seasoned fish topped with sauteed marinated onions, garlic and yellow Peruvian chili, topped with egg and black olive. Accompanied with steamed rice. Spicy.
Pescado a lo Macho
Fresh fillet of fish covered with a seafood (calamari and shrimp) sauce, topped with egg and olive. Accompanied with potatoes and rice. Spicy.
Cantina’s Sudado
Slowly cooked fresh fish with onions, tomatoes, red peppers, yellow Peruvian chili, Inka Cantina’s wine and sprinkles of cilantro. Accompanied with yucca and steamed rice. Spicy.
Scampi
Spaghetti with Peruvian spicy white garlic sauce tossed with Parmesan cheese and cilantro and choice of protein. Spicy.
From Cantina’s Grill
Build Your Own From Cantina’s Grill
Your choice of salmon (6 oz.), halibut (7oz.), or rib eye (8 oz.) served with 2 sides: mashed garlic potatoes, garlic or steamed vegetables, brown rice, tacu-tacu or quinoa salad. Topped with sarza criolla.
Vegetarian
Picante de Vegetales
$13.95
Green beans and/or broccoli with cubed potatoes in a garlic and yellow chili sauce. Accompanied with steamed rice. Spicy.
Saltado de Vegetales
$13.95
Fresh green beans, broccoli, cabbage, red peppers sautéed with onions, tomatoes and cilantro. Served with spaghetti or steamed rice.
Tallarin Verde Vegetales
$13.75
Fresh green beans and broccoli cooked with homemade pesto sauce (spinach & basil), spaghetti and topped with Parmesan cheese.
Chaufa de Vegetales
$13.75
Peruvian style fried rice mixed with fresh green beans and broccoli.
Scampi Vegetables
13.75
Spaghetti with Peruvian spicy white garlic sauce, vegetables tossed with Parmesan cheese and cilantro.
$Children
Kids under 10.Kids Chicken Tenders
$10.00
Cantina’s style. Served with fries.
Kids Fried Rice
$10.00
Chicken or beef.
Kids Alfredo Pasta with Chicken
$10.00
Kids Spaghetti Marinara
$9.00
Kids Ice Cream Sundae
3.00
$Dessert
Alfajores
Peruvian shortbread cookie filled with dulce de leche.
Flan
$7.00
Custard with caramel sauce.
Bread Pudding accompanied Lucuma Ice cream
$10.00
Served with Kahlua sauce, yummy.
Lucuma Ice Cream
From the icy Andes of Perú.
Cantina’s Crepes
10.50
Crepes filled with fried plantain, milk caramel, topped with walnuts and lucuma ice cream.
$Sides
Arroz Verde
$4.50
Brown Rice
$3.50
Cancha
$4.00
Choclo
$4.50
Peruvian corn.
French Fries
$3.50
Fried Plantains
$5.00
Garlic Mashed Potatoes
$5.00
Garlic Vegetables
$4.50
Huancaina Sauce
$5.50
Ocopa Sauce
$5.50
Quinoa
$4.50
Sarza Criolla
$4.00
Sautéed Vegetables
$4.50
Sweet Potato Fries
$4.00
Steamed Vegetables
$4.50
Steamed White Rice
$3.50
White Beans
$4.00
Yucca
$4.50
Aji Verde To Go
Spicy Green sauce.. Yummy!!
Beverages
Inka Cola
$4.00
Diet Inka Cola
$4.00
Maracuya
$4.50
Passion fruit.
Chicha Morada
$4.50
Peruvian purple corn, pineapple, cinnamon, lemon juice.
Soft Drink
$3.95
Ice Tea
$3.95
Coffee
$3.95
Hot Tea
$3.95
Pellegrino
$4.50
Menu for Inka Cantina is provided by findrestaurantmenu.com
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