Gli Antipasti
Gallette
$14.00
Chickpea fritters with prosciutto, stracciatella cheese and figs with balsamic glaze.
Parmigiana
$14.00
Eggplant Parmigiana with tomato sauce, basil and mozzarella cheese.
Capesante
$16.00
Roasted sea scallops with smoked prosciutto, chestnut pure`, ricotta cheese and black truffle pearls.
Calamari
$14.00
Grilled and roasted squid with mushrooms and lemon sauce.
Asparagi
$14.00
Oven-roasted organic asparagus with Parmigiano cheese, stracciatella cheese, prosciutto di Parma and aged balsamic dressing.
Polipo
$16.00
Octopus salad with radish, carrots, celery, red onions, black olives and aged ricotta cheese with lemon dressing.
Tonno
$14.00
Tuna tartare with capers and shallots over homemade apple slaw.
Moscardini
$16.00
Sicilian baby octopus braised in tomato sauce with black olives.
Ossobuco
16.00
Slow cooked mini veal ossobuco
$Le Insalate
Insalata Rughetta
$12.00
Arugula salad, cranberry, cucumber, goat cheese, almonds and lemon dressing.
Insalata Spinaci
$12.00
Baby spinach with walnuts, apple and Pecorino cheese with aged balsamic dressing.
Insalata Campo
$12.00
Artisan lettuce, artichoke, pear, pecorino cheese and balsamic dressing
Spinaci
12.00
Baby spinach, grape, gorgonzola cheese, caramelized walnuts and red wine vinaigrette
$Le Pizze
Marinara Pizza
$12.00
Tomato sauce, garlic, oregano and extra virgin olive oil.
Margherita Pizza
$14.00
Tomato sauce, bufala mozzarella cheese and basil.
Diavola Pizza
$15.00
Tomato sauce, bufala mozzarella cheese, hot soppressata salami and basil.
Capricciosa Pizza
$16.00
Tomato sauce, bufala mozzarella cheese, mushrooms, ricotta cheese and spicy salami.
Arugula Pizza
$16.00
Bufala mozzarella cheese, cherry tomato, prosciutto di Parma, arugula and Parmigiano Reggiano cheese.
Salsiccia e Friarielli Pizza
16.00
Bufala mozzarella cheese, broccoli rabe and italian sweet sausage
$La Tiella
Stracciatella e Tartufo Tiella
$16.00
Stracciatella cheese, prosciutto di Parma and black truffle.
Speck and Foie Gras Tiella
$14.00
Bufala mozzarella cheese, mousse of foie gras and smoked Prosciuto "Speck".
Gamberi e Carciofi Tiella
$12.00
Artichoke, shrimp, mozzarella cheese and lemon zest.
Gorgonzola e Fichi Tiella
$12.00
Gorgonzola cheese, figs and vincotto.
Cavoletti e Salsiccia Tiella
$12.00
Mozzarella cheese, Brussels sprouts and pork sausage.
Astice Tiella
14.00
Lobster meat, buffalo mozzarella cheese and 'nduja sausage.
$I Primi
Garganelli
$22.00
With scallops, shrimp and fava beans. Garnished with black garlic.
Pappardelle
$22.00
With short rib ragu.
Orecchiette
$22.00
With sweet sausage, Brussels sprouts, 'nduja and stracciatella cheese.
Ravioli
$22.00
With stracciatella cheese in amatriciana sauce.
Lasagna
$20.00
Aragosta Risotto
$22.00
Risotto with lobster meat and fresh orange zest.
Fettuccine
$20.00
Tri-color fettuccine with shrimp, mushrooms and goat cheese.
Paccheri
$19.00
Filled with sheep ricotta cheese, wrapped in grilled and thinly sliced eggplant, topped with Parmigiano cheese. Served over tomato and basil sauce.
Scialatielli
$19.00
With eggplant, smoked mozzarella cheese, cherry tomato, Parmigiano cheese and fresh basil.
Lasagna
$22.00
Meat lasagna Emiliana style
Spaghetti Puttanesca
$19.00
Cherry tomato sauce, black olive and capers
Scialatielli
24.00
With mixed seafood sauce and heirloom tomato
$I Secondi
Manzo
$28.00
Braised beef chuck in red wine sauce
Orata
$28.00
Fillet of Mediterranean Dorado with a thin potato crust in thyme and lemon sauce.
Salmerino
$28.00
Pan seared artic-char with heirloom cherry tomato and caramelized shallots
Agnello
$30.00
Slow cooked lamb shank.
Bistecca
$28.00
8 oz. Allen Brothers hanger steak topped with olive oil and fresh herbs.
Pollo
$26.00
Roasted half domestic chicken with mixed peppers and Gaeta olives.
Anatra
$28.00
Roasted duck breast with strawberry and balsamic sauce.
Pesce Spada
28.00
Pan-seared swordfish with avocado, olives, cherry tomato and lemon sauce.
$Contorni
Broccoli Rabe
$9.00
Sauteed olive oil and garlic
Spinach
$9.00
Sauteed with olive oil and garlic
Brussels Sprouts
$9.00
Sauteed olive oil and garlic
Potato of the Day
8.00
Please contact restaurant for today's selection.
$I Dolci
Ricotta Cake
$9.00
With Roman sheep ricotta cheese.
Pistachio Cake
$9.00
Pistachio cream and chocolate chips.
Cioccolato
$9.00
Chocolate mousse with raspberry coulis.
Pannacotta
$9.00
With vanilla and mwild mixed berries sauce
Menu for Tiella Restaurant is provided by findrestaurantmenu.com
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