A La Carte - Appetizers
Market Salad
$16.00
Butter lettuce, herbs, seasonal vegetables
Burrata
$16.00
Butter lettuce, herbs, seasonal vegetables
Burrata
$18.00
Fig brulee, gremolata, sourdough crouton
Wild Mushroom Veloute
$16.00
Porcini mushrooms, hazelnuts, gougeres
Shellfish-Butternut Squash Bisque
$18.00
Young coconut, makrut lime, thai chili
Hamachi Sashimi
$22.00
Hearts of palm, avocado, yuzu dashi
Seared Diver Scallop
$23.00
Farro, truffle, pickled white asparagus, orange-olive oil emulsion
Wagyu Beef Tartare
$24.00
Pickled mustard seeds, egg yolk, horseradish
Hudson Valley Foie Gras Terrine
$26.00
Huckleberry, pistachio finanicer, fennel
Market Salad
$16.00
Butter lettuce, herbs, seasonal vegetables
Burrata
$18.00
Fig brulee, gremolata, sourdough crouton
Wild Mushroom Veloute
$16.00
Porcini mushrooms, hazelnuts, gougeres
Shellfish-Butternut Squash Bisque
$18.00
Young coconut, makrut lime, thai chili
Hamachi Sashimi
$22.00
Hearts of palm, avocado, yuzu dashi
Seared Diver Scallop
$23.00
Farro, truffle, pickled white asparagus, orange-olive oil emulsion
Wagyu Beef Tartare
$24.00
Pickled mustard seeds, egg yolk, horseradish
Hudson Valley Foie Gras Terrine
26.00
Huckleberry, pistachio finanicer, fennel
$A La Carte - Entrees
Truffle Gnocchi
$25.00
Fresh ricotta, foraged mushrooms, parmesan
Seared Black Cod
$36.00
Baby spinach, artichokes, lobster lemongrass broth
Branzino
$28.00
Coco beans, chorizo, shellfish bisque
Wild Salmon
$28.00
Red cabbage, spiced walnuts, beurre rouge
Long Island Duck Breast
$34.00
Roasted beets, sesame cloud mushroom, soy brown butter
Suckling Pig Confit
$26.00
Blood orange, grilled pak choi, xo sauce
Flat Iron Steak
$33.00
Patty pan squash, smoked potato puree, red wine jus
Truffle Gnocchi
$25.00
Fresh ricotta, foraged mushrooms, parmesan
Seared Black Cod
$36.00
Baby spinach, artichokes, lobster lemongrass broth
Branzino
$28.00
Coco beans, chorizo, shellfish bisque
Wild Salmon
$28.00
Red cabbage, spiced walnuts, beurre rouge
Long Island Duck Breast
$34.00
Roasted beets, sesame cloud mushroom, soy brown butter
Suckling Pig Confit
$34.00
Blood orange, grilled pak choi, xo sauce
Flat Iron Steak
33.00
Patty pan squash, smoked potato purée, red wine jus
$Mocktails
Make It Sappy
$9.00
Grapefruit, ginger beer, maple syrup
Thyme's Up
$9.00
Lemon and lime, lemongrass syrup, tonic, thyme
Mandarin Sunrise
$9.00
Orange and lemon, orange blossom, grenadine, mint
First Course
Hamachi Sashimi
Hearts of palm, avocado, yuzu dashi
Maine Lobster
Preserved plums, forbidden rice, petit tatsoi
Burrata
Fig brulee, gremolata, sourdough croutons
Foie Gras Terrine
Huckleberry, pistachio financier, fennel
Shellfish Squash Bisque
Young coconut, makrut lime, thai chili
Seared Sea Scallop
Potato puree, trout roe, dill
Alba White Truffle
Stone ground polenta, poached egg, meyer lemon
Second Course
Branzino
New potatoes, bagna cauda, langoustine
Wild Striped Bass
Heirloom squash, pumpkin seeds, bearnaise
Salmon
Red cabbage, spiced walnuts, beurre rouge
7X Wagyu Beef Tenderloin
Nebrodini mushroom, kolhrabi, smoked black garlic
Lamb Loin
Charred eggplant, grilled baby leeks, curry yogurt
Venison Tenderloin
Caramelized parsnip, persimmon, five spice
Long Island Duck Breast
Roasted beets, sesame cloud mushroom, soy brown butter
Potato Gnocchi
Fresh ricotta, foraged mushrooms, parmesan
Two-Course Express Lunch
$34.00. Select one appetizer and one entree.Market Salad
Butter lettuce, herbs, seasonal vegetables
Wild Mushroom Veloute
Porcini mushrooms, hazelnuts, gougeres
Shellfish -Butternut Squash Bisque
Young coconut, makrut lime, thai chili
Truffle Gnocchi
Fresh ricotta, foraged mushrooms, parmesan
Branzino
Coco beans, chorizo, shellfish bisque
Suckling Pig Confit
Blood orange, grilled pak choi, xo sauce
Brunch - Amuse Bouche
$64.00Seared Diver Scallop
Celeriac root , dill
Kari Squash Pannacotta
Chestnut, pomegranate
Brunch - Appetizer
$65.00Mango Parfait
Greek yogurt, mango, granola, chia seeds, coconut
Wild Mushroom Veloute
Porcini mushrooms, hazelnuts, truffle gougeres
Butternut Squash Salad
Goat cheese, heirlom apple, brioche
Brunch - Entree
$64.00Wild Striped Bass
Heirloom squash, pumpkin seeds, bearnaise
Wild Striped Bass
Heirloom squash, pumpkin seeds, bearnaise
Peekytoe Crab Eggs Benedict
English nuffin, poached egg, hollandaise sauce
Roasted Organic Chicken
Brussel sprouts, sweet potato puree, chicken jus
Duck and Waffles
Leg confit, fried organic egg, foie gras, mustard maple
Soy Glazed Beef Short Rib
Stone ground polenta, cheddar, rosemary
Mushroom Risotto
Parmesan, arugula, chanterelles
Brunch - Dessert Duo
$64.00Mandarin Orange Bread Pudding
Banana ice cream
Hazelnut Praline Crunch
Milk chocolate mousse
Mo-cktails
$9.00Make It Sappy
Grapefruit juice, ginger beer, maple syrup
Thyme's Up
Lemon and lime juices, lemongrass syrup, tonic, thyme
Mandarin Sunrise
Orange and lemon juices, orange blossom, grenadine, mint
Plates
Griddle
Buttermilk Pancakes - Chocolate
$16.00
Vermont maple syrup, vanilla, whipped cream. Fruit compote, vermont maple syrup, powdered sugar
Buttermilk Pancakes - Banana
$17.00
Vermont maple syrup, vanilla, whipped cream. Fruit compote, vermont maple syrup, powdered sugar
Buttermilk Pancakes - Blueberry
$18.00
Vermont maple syrup, vanilla, whipped cream. Fruit compote, vermont maple syrup, powdered sugar
Belgian Waffle
$18.00
Fruit compote, vermont maple syrup, powdered sugar
French Toast
21.00
Mango, vanilla, corn flakes crust, dulce de leche, caramelized macadamia
$Light Fare
Grapefruit Segments
$15.00
Sliced Fruit
$19.00
Green Juice
$15.00
Spinach, celery, cucumber, kale, apple, ginger
Protein Smoothie-of-the-Day
$15.00
Aats, almond milk, seasonal fruit, honey
Cottage Cheese
$16.00
Greek or organic low-fat $16.00. Yogurt fruit compote, banana, brazil nuts
Chia Seed Pudding
$17.00
Toasted coconut, granny smith, pear, blueberries
Breakfast Cereal
$13.00
Banana, berries, choice of milk, choice of: all bran, corn flakes, fruit loops, special k, raisin bran, rice krispies, shredded wheat
House-Made Muesli
$13.00
Apples, bananas, market berries, dried fruits
Hot Irish Steel-Cut Oats
$17.00
Organic brown sugar, golden raisins, choice of milk
Smoked Salmon
25.00
Cream cheese, red onions, tomatoes, capers, choice of bagel
$Extras
Morning Viennoiseries - Bagel and Cream Cheese
$9.00
Morning Viennoiseries - Muffin Selection
$10.00
Morning Viennoiseries - Croissants or Chocolate Croissants
$11.00
Morning Viennoiseries - Danish Selection
11.00
$Sides Meats
Country Link Pork Sausage
$10.00
Smoked Chicken Apple Sausage
$10.00
Turkey or Canadian Bacon
$10.00
Black Forest Ham
$11.00
Smoked Bacon
11.00
$Complete
Served with a choice of juice and la colombe coffee or tealeaves teaContinental
$28.00
Selection of morning pastries, seasonal fruit and berries
Healthy
$32.00
Scrambled egg whites and spinach, fruit salad, low fat yogurt, granola
American
$36.00
Two farm fresh eggs, breakfast potatoes, choice of country link sausage, chicken apple sausage, grilled canadian bacon, smoked bacon
Mandarin
$42.00
Congee, soft-boiled egg ?pork bun ?dim sum, scallion-ginger, chicken satay
Japanese
46.00
Tamagoyaki, soy taro potatoes, miso soup, steamed rice, tofu, salmon
$Beverages
Selection of Tealeaves Tea
$9.00
Coffee
$9.00
Decaffeinated Coffee or Espresso
$9.00
Cappuccino or Café au Lait
$11.00
Soft Drinks
$8.00
Mineral Water
$10.00
Freshly-Squeezed Juice
$12.00
Orange, grapefruit, carrot, apple
Menu for Asiate is provided by findrestaurantmenu.com
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