Il Fornaio Italian

Il Fornaio Menu

(702) 740-6969
3790 Las Vegas Blvd S, Las Vegas, NV 89109

Antipasti


Bruschetta Rustica
$7.95
grilled ii fornaio ciabatta bread with fresh mozzarella, grilled eggplant and marinated cherry tomatoes, served warm
Calamaretti Fritti
$9.50
baby squid, lightly floured, served with spicy marinara
Calamari In Tecia
$7.50
calamari, tomatoes, garlic, marinara sauce, peperoncino, grilled polenta, anchovies
Carpaccio
$8.75
thinly sliced beef, shaved grana, capers, arugula; lemon-olive oil
Polpettine Di Granchio
$12.50
fresh crab cakes with lobster sauce, mirepox and balsamic reduction
Involtini Di Melanzane
$6.95
eggplant rolled with goat cheese, roasted peppers, basil and garlic baked in the wood-fired oven with spicy tomato sauce and parmesan cheese
Antipasto Della Casa
11.95
a sampling of authentic italian antipasti including: goat cheese rolled in smoked salmon, burratta wrapped in prosciutto, scallops wrapped in pancetta, eggplant salad, marinated and grilled baby artichoke, olives, bruschetta rustica, marinated and grilled portobello mushroom, truffled cheese- for two or more

$Minestre E Insalate


Minestrone Di Verdure
$6.50
seasonal vegetable soup (made with vegetable stock)
Insalata Al Balsamico
$6.95
mixed wild greens, shredded carrots and cherry tomatoes; balsamic vinaigrette
Insalata Del Fornaio
$7.75
mixed greens, garlic croutons, shaved parmesan; house vinaigrette
Insalata Cesarina
$8.50
romaine lettuce, parmesan cheese, focaccia croutons; housemade caesar dressing, hard boiled eggs
Insalata Di Pere
$7.95
baby frisee, grilled pears, gorgonzola, endive, toasted pecans; pomegranate vinaigrette
Insalata Di Bietole
$7.95
Red and gold beets, arugula, toasted walnuts, asiago cheese; lemon-olive oil dressing
Insalata Di Spinaci
8.95
spinach salad with aged ricotta, red onions, applewood smoked bacon, champignon mushrooms and toasted walnuts; warm vinaigrette

$Pizza Dal Forno A Legna


Pizza Margherita
$11.75
mozzarella, oregano, basil, tomato sauce
Pizza Alle Melanzane
$13.50
spicy sausage, eggplant, goat cheese, basil, mozzarella, tomato sauce
Pizza Vegetariana
$11.95
baby artichokes and baby zucchini, fresh tomatoes, button mushrooms, basil, mozzarella, tomato sauce
Pizza Cristina
$12.95
fresh mozzarella, prosciutto, arugula, mushrooms, shaved parmesan, truffle oil
Pizza Capricciosa
$11.95
prosciutto cotto, button mushrooms, kalamata olives, artichokes, mozzarella, tomato sauce, oregano
Calzone
12.50
folded pizza filled with mozzarella and ricotta, button mushrooms, ham and tomato

$Pasta


Capellini Al Pomodoro
$11.95
angel hair pasta, tomatoes, basil, marinara
Panne Alla Friulana
$13.75
pasta tubes, sausage, mushrooms, onions, rosemary, thyme, tomato-cream sauce
Spaghettini Alla Bolognese
$13.95
imported thin spaghetti, meat ragu, parmesan
Farfalle Al Salmone
$13.95
bowtie pasta, smoked salmon, brandy-cream sauce, with capers dill and a touch of marinara
Fettuccine Zucca E Gamberi
$14.95
pasta ribbons with chiodini mushrooms, shrimp, kobocha squash, thyme
Conchiglie Al Pollo
$14.95
shell pasta, chicken breast, broccoli, sun-dried tomatoes, roasted garlic, trebbiano wine, pecorino cheese
Turtei Con Aragosta
$18.50
housemade ravioli filled with fresh main lobster; shrimp, tomato, lobster cream
Lasagna Ferrarese
$13.95
housemade spinach pasta, meat ragu, porcini mushrooms, parmesan and bechamel, baked in the wood
Linguine Mare Chiaro
18.95
thin flat pasta with clams, mussels, prawns and scallops; seasoned with tomatoes, crushed red pepper, garlic and trebbiano wine

$Girarrosto, Griglia E Specialita


Petto Di Pollo Al Peperoncino
$17.95
grilled double chicken breast marinated with sage, rosemary, thyme, calabrian peperoncino, white wine, dijon mustard and lemon; served with roasted potatoes and sauteed vegetables
Pollo Toscano
$15.95
fresh local chicken roasted on the wood-burning rotisserie; seasonal vegetables and roasted potatoes
Braciola Di Maiale Al Marsala
$18.95
center-cut pork chop, stuffed with smoked mozzarella, mushrooms and leeks; served with roasted potatoes and sauteed spinach
Scaloppine Al Limone E Carciofi
$19.75
veal scaloppini with lemon and artichokes; roasted potatoes and sauteed vegetables
Tagliata Chianina
$24.95
beef tenderloin mesquite-grilled rare and sliced, balsamic vinegar and green peppercorn sauce; sauteed spinach and roasted potatoes
Bistecca Alla Fiorentina
$29.95
mesquite-grilled porterhouse steak (22 oz.), sauteed spinach and roasted potatoes
Garretto D'Agnello
$22.95
lamb shank braised with seasonal vegetables and red wine; grilled polenta and sauteed spinach

Menu for Il Fornaio is provided by findrestaurantmenu.com

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