Lunch Starters
Trio of Dips
$12.00
Artichoke hummus, spicy hipiti, house tzatziki and warm pita.
Meatballs
$13.00
Ground leg of lamb, onions, mint, San Marzano tomato sauce and feta.
Beeside's Crabacke
17.00
Panko crusted blue lump crab, lemon remoulade, seared Italian lime & micro thyme.
$Lunch Salads
Beeside Salad
$10.00
Local greens, baby heirloom tomatoes, feta, cucumbers, red onions, olives and tzatziki. Add chicken, lamb or salmon for an additional charge.
Greek Salad
$12.00
English cucumber, baby heirloom tomatoes, feta, red onions, Kalamata olives and extra virgin olive oil.
Caesar Salad
$14.00
Romaine head, Caesar dressing, tapenade & anchovies smear, pita croutons and Parmesan.
Beeyoutiful Bowl
16.00
Quinoa, edamame, garbanzo, green kale, purple Brussels sprouts, avocado, arugula, cucumber & lemon vinaigrette.
$Lunch Plates
Gyro Plate
$14.00-17.00
Free-range leg of lamb, arugula, red onions, tomatoes and tzatziki.
Balcony Burger and Frites Plate
$18.00
Shallot jam, tomato, Monterey Jack cheese and brioche bun.
Fish and Frites Plate
$18.00
Wild caught Atlantic cod with rosemary frites.
Grilled Cheese and Frites Plate
$16.00
Seared feta & cheese blend, caramelized red onions, heirloom tomatoes, arugula, White truffle Balsamic glaze.
Bucatini Au Gratin
19.00
Home-made meatballs, San Marzano tomato sauce blended cheese gratin served with mixed greens.
$Lunch Desserts
Baklava Ice Cream Cake
$9.00
Homemade baklava, vanilla bean ice cream and honey-cinnamon syrup.
Pineapple Delight
$9.00
Toasted coconut and pineapple ice cream served on a fresh caramelized grilled pineapple slice and slated caramel sauce.
Chocolate Gelato
7.00
$Lunch Sides
Green and Purple Brussel Sprouts
$8.00
Served with toasted garlic.
Feta Frites
$8.00
Sauteed Vegetables
$8.00
Mediterranean Olives
$9.00
Potato Puree
$8.99
Wild Rice Blend
8.00
$Dinner Starters
Trio Dips
$12.00
Artichoke hummus, spicy hipiti, house tzatziki and pita.
Meatballs
$13.00
Leg of lamb, onions, mint, San Marzano tomato and feta.
Bee's Board
$20.00
Saucisson sec, hummus, hipiti, caramelized shallots, olives, old grain mustard, humble fog, Gorgonzola and toasted pita.
Beeside's Crab Cake
17.00
Panko crusted blue lump crab, lemon remoulade, seared lemon segments & micro thyme.
$Dinner Salads
Beeside Salad
$10.00
Local greens, baby heirloom, feta, cucumbers, onions, olives and tzatziki.
Greek Salad
$12.00
English cucumber, heirloom tomatoes, feta, onions and Kalamata.
Caesar Salad
14.00
Romaine head, Caesar dressing, tapenade & anchovies smear, pita croutons and Parmesan.
$Dinner Plates
Beeside's Fried Chicken Plate
$24.00
Free-range, sous-vide, seasonal veggies, potato puree and chicken jus.
Bucatini Au Gratin Plate
$23.00
Home made meatballs, San Marzano sauce and blend cheese gratin.
Pan Seared Salmon Plate
$28.00
Scottish salmon, wild blend rice and miso glaze.
Sous-Vide Lamb Chops Plate
29.00
Grass-fed free-range, double cut, potato puree and lamb jus.
$Beverages
Mango Iced Tea
$3.00
Lemonade
$4.00
Arnold Palmer
$4.00
Pellegrino Sparkling Water
$8.00
Panna Natural Water
$8.00
Soda
3.00
$Coffee
Espresso
$5.00
Cappuccino
$6.00
Latte
$6.00
Americano
$6.00
Menu for Beeside Balcony is provided by findrestaurantmenu.com
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