Antipasti - Shareable Appetizers
Individual appetizers ample enough to share.Antipasto di Pesce
$23.00
Gluten-free. Seafood platter with seared ahi tuna, spicy grilled calamari, scallops, shrimp and spicy marinara sauce. 290 cal.
Antipasti della Casa
$22.00
Prosciutto di Parma, spicy and mild Italian salame, mortadella with pistachios, caprese, bruschetta, grilled artichoke, housemade giardiniera, grana padano, mixed olives. 820 cal.
Rustichella
$19.00
Flatbread with goat cheese, mozzarella, vine-ripened tomatoes, red onion, kalamata olives. 440 cal.
Carpaccio
$20.00
Gluten-free. Raw certified Piedmontese beef, shaved Grana Padano, capers, wild arugula. 210 cal.
Bruschetta
15.00
Toasted ciabatta, marinated chopped heirloom tomatoes, basil, mixed olives (vegan). 430 cal.
$Antipasto
Shareable appetizers.Bruschetta
$15.00
Toasted ciabatta, marinated chopped heirloom tomatoes, basil, mixed olives (vegan). 430 cal.
Rustichella
$19.00
Flatbread with goat cheese, mozzarella, vine-ripened tomatoes, red onion, kalamata olives. 440 cal.
Carpaccio
20.00
Gluten-Free. Raw, certified Piedmontese beef, shaved grana padano, capers, wild arugula. 210 Cal.
$Insalate
Salads.Regina
$17.00
Wild arugula, couscous, avocado, tomatoes, red onions, capers, raisins lemon extra-virgin olive oil (vegan).
Del Fornaio
$14.00
Mixed greens, focaccia croutons, shaved grana padano; house vinaigrette. 300 cal.
Caprese
$18.00
Gluten-free. Sliced heirloom tomatoes, fresh mozzarella, basil, mixed olives. 580 cal.
Bietole
$17.00
Gluten-free. Organic beets, wild arugula, walnuts, goat cheese; lemon-olive oil. 400 cal.
Cesarina
17.00
Romaine lettuce, grana padano, hardboiled egg, focaccia croutons; caesar dressing. 310 cal.
$Insalate - Salads
Dressings are made on site.Cesarina
$17.00
Romaine lettuce, grana padano, hardboiled egg, focaccia croutons; caesar dressing. 310 cal.
Del Fornaio
$14.00
Mixed greens, focaccia croutonsand shaved Grana Padano; house vinaigrette. 300 cal.
Caprese
$18.00
Gluten-free. Sliced heirloom tomatoes, fresh mozzarella, basil, mixed olives. 580 cal.
Bietole
17.00
Gluten-free. Organic beets, wild arugula, walnuts, goat cheese; lemon-olive oil. 400 cal.
$Pizzas
Thin-crust using housemade dough.Cristina
$25.00
Prosciutto, fresh mozzarella, grana padano, mushrooms, wild arugula, white truffle oil. 1040 cal.
Fradiavola
$24.00
Sausage, mushrooms, roasted bell peppers, red onions, spicy pepperoncino oil. 1140 cal.
Capricciosa
$24.00
Ham, artichokes, mushrooms, kalamata olives, mozzarella. 990 cal.
Margherita
$21.00
Mozzarella, tomato, basil. 860 cal.
Siciliana
$24.00
Mozzarella, roasted bell peppers, kalamata olives, capers, pecorino pepato, baby arugula, tomato sauce and oregano. 1010 cal.
Calabrese
24.00
Spicy salame, Gorgonzola, mozzarella, tomato sauce and oregano. 1020 cal.
$Pizza
Thin-crust pizza using house-made dough.Siciliana
$24.00
Mozzarella, roasted bell peppers, kalamata olives, capers, pecorino pepato, baby arugula, tomato sauce and oregano. 1010 cal.
Fradiavola
$24.00
Sausage, mushrooms, roasted bell peppers, red onions, spicy peperoncino oil. 1140 cal.
Margherita
$21.00
Mozzarella, tomato, basil. 860 cal.
Capricciosa
$24.00
Ham, artichokes, mushrooms, kalamata olives, Mozzarella. 990 cal.
Calabrese
$24.00
Spicy salame, Gorgonzola, mozzarella, tomato sauce and oregano. 1020 cal.
Cristina
25.00
Prosciutto, fresh mozzarella, grana padano, mushrooms, wild arugula, white truffle oil. 1040 cal.
$Pasta Secca
Artisan pasta from Gragnano Italy. Gluten-free pasta available.Pennoni
$23.00
Tube pasta, bacon, vodka-cream-tomato sauce, Grana Padano. 700 cal.
Conchiglie
$24.00
Shell pasta, chicken breast, broccoli, sun-dried tomatoes, Pecorino cheese, garlic. 950 cal.
Tagliatelle Bolognese
$24.00
Egg pasta ribbons from Emilia-Romagna, meat ragu, grana padano. 780 cal.
Capellini
$21.00
Angel hair pasta, vine-ripened tomatoes, garlic, marinara, fresh basil (vegan). 690 cal.
Mare Chiaro
31.00
Linguine, prawns, scallops, clams, mussels, filetto di pomodoro sauce. 890 cal.
$Pasta E Gnocchi
Fresh pasta and gnocchi handmade on site.Ravioli Lucana
$25.00
Organic spinach ravioli, Italian sausage, spicy tomato sauce, pecorino pepato. 880 cal.
Gnocchi Bolognese
$24.00
Traditional meat ragu. 680 Cal.
Gnocchi Sorrentina
$23.00
Marinara sauce, mozzarella and fresh basil. 1100 cal.
Gnocchi alla Norcina
$25.00
Potato dumplings with black truffle, porcini mushrooms, Grana Padano, parsley, butter and cream. 950 cal.
Lasagna
26.00
Pasta sheets, meat ragu, porcini mushrooms, grana padano, bechamel. 850 cal.
$Girarrosto, Griglia E Specialita' - Rotisserie & Grill
Authentic Italian specialties from our rotisserie and grill.Filetto
$45.00
Gluten-free. Beef tenderloin grilled rare, balsamic vinegar and green peppercorn sauce, organic spinach and Yukon gold potatoes. 930 cal. Served raw or undercooked, or contains raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Pollo al Peperoncino
$32.00
Gluten-free. Grilled free-range chicken breast, spicy peperoncino sauce, organic spinach, Yukon gold potatoes. 720 cal.
Brasato al Vino Rosso
$35.00
Short ribs braised with root vegetables, pancetta and red wine; served with mashed potatoes and sauteed organic spinach. 1400 cal.
Pollo Toscano
$31.00
Free-range rotisserie chicken, seasonal vegetables, yukon gold potatoes. 980 cal.
Grigliata Mista
$38.00
Gluten-free. Salmon, calamari, scallops, fish fillet, prawns, yukon gold potatoes, broccolini. 800 cal.
Scaloppine
37.00
Veal, artichokes, lemon, Yukon gold potatoes, seasonal vegetables. 700 cal.
$Piatti Unici
Unique dishes combining the best of the grill and pantry on one plate.Piadina Arrotolata con Pollo
$19.00
Piadina rolled with marinated chicken breast, mushrooms, fontina, red onions, arugula and peperoncino sauce; served with french fries, soup or salad. 1590 cal.
Insalata di Pollo Dal Girarrosto
$23.00
Mixed greens, rotisserie chicken, applewood-smoked bacon, grana padano, heirloom tomatoes, croutons, house vinaigrette. 650 cal.
Pollo al Peperoncino
26.00
Gluten-free. Chicken breast, spicy peperoncino sauce, tuscan salad. 670 cal.
$Dolci
Tiramisu
$13.00
Ladyfingers, Mascarpone, cocoa powder. 720 cal.
Budino di Pane
$13.00
Bread pudding, granny smith apples, golden raisins, figs, brandy, bourbon chocolate sauce, creme anglaise, caramel-sea salt gelato. 550 cal.
Cannoli Siciliani
$12.00
Pastry shell, sheep's milk Ricotta, candied orange, bittersweet chocolate, pistachios. 850 cal.
Soffiato
$14.00
Warm almond hazelnut chocolate cake, caramel-sea salt gelato. 900 cal.
Menu for Il Fornaio is provided by findrestaurantmenu.com
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