Appetizers
Tomato-Tortilla Soup
$13.00
With queso oaxaca avocado relish, cilantro
Goat Cheese Queso Fundido
$13.00
With rajas, blistered serrano vinaigrette, blue corn tortilla chips
Sophie's Chopped Salad
$12.00
With her own special dressing, crispy tortillas
Shrimp, Roasted Garlic Corn Tamale
$16.00
With fresh corn, cilantro sauce
Sixteen Spice Chicken Skewers
$15.00
With mint, butter lettuce, pickled red onions, new mexico chile sauce
Crispy Squash Blossoms
$15.00
With ricotta, corn, basil, hot and sweet yellow pepper-mango sauce
Rough Cut Tuna Nachos
$16.00
With mango-habanero hot sauce, avocado crema
Blue Corn Pancake
$15.00
With barbecued duck, habanero chile-star anise sauce
Cremini Mushroom Quesadilla
$15.00
With fontina, ricotta fried egg, salsa verde
Burrata, Grilled Radicchio
$13.00
With cherry tomatoes, gooseberries Asparagus, serrano chile dressing
Baby Romaine Salad
$11.00
With chorizo, cotijo cheese, hominy croutons, roasted garlic dressing
Blue Corn Smoked Shrimp Tacos
16.00
With tomatillo, avocado pickled red onion, habanero, fennel relish
$Entrees
Ancho Chile-Honey Glazed Salmon
$32.00
With a spicy black bean sauce, tomatillo salsa, roasted jalapeno crema
New Mexican Spice Rubbed Pork Tenderloin
$36.00
With bourbon-ancho chile sauce, sweet potato tamale with crushed pecan butter
Mango, Spice Crusted Tuna Steak
$38.00
With green peppercorn-green chile sauce, toasted pine nut cous cous
Grilled Chicken
$30.00
With hot red pepper-garlic sauce, fresh corn tamale with jalapeno pesto butter
Cascabel Chile Crusted Rabbit
$38.00
With spring pea cous cous, green chiles, mint marcona almonds, smoked red pepper sauce
Grilled Lamb Porterhouse Chops
$44.00
With blackberry-cascabel barbecue sauce, collard greens with smoked chiles
Cornmeal Crusted Chile Relleno
$25.00
Filled with roasted eggplant, manchego cheese with sweet red pepper sauce, balsamic vinegar
Green Chile Cioppino
$40.00
Jumbo Prawn, Scallop, Halibut, Little Neck Clams, Mussels, served with Blue Corn Stick and scallion Butter
Fire Roasted Veal Chop
48.00
Horseradish - Maple Glaze, Wild Rice Tamale and Sage Butter
$Steaks
Spice Rubbed New York Strip Steak
$39.00
With house made mesa steak sauce
Chipotle Glazed Rib Eye
$39.00
With red, green chile sauces
Red, Black Pepper Crusted Filet Mignon
42.00
With mushroom-ancho chile sauce
$Side Dishes
Smoked Chile Collard Greens
$10.00
Fresh Corn Tamale
$10.00
With jalapeno pesto butter
Roasted Corn
$10.00
With cotija, cilantro, lime, smoked chile aioli
Mashed Potatoes
$7.00
With green chile queso sauce
Sauteed Spinach
$10.00
Double-Baked Potato
$10.00
With horseradish, green onions, creme fraiche
Menu for Neros is provided by findrestaurantmenu.com
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